Currently there is no menu available for Brioche Cafe & Bakery in Balmain. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Balmain below.
Name | Cuisines |
---|---|
Balmain Blu | Cafes, Seafood |
Cafe Berlin | Cafes |
Cafe 2041 | Cafes |
Little Ethel's | Cafes |
Le Cafeier | European, Cafes |
Below you'll find samples from menus of places nearby.
Garlic Prawn with Bread (6 per serve) | $10.90 |
Deep Sea Perch (with Chips/with Salad) | $13.90/$14.90 |
Chips & Salad | $3.50 |
Salmon with Ginger Lemongrass sc | $5.95/each |
Snapper (with Chips/with Salad) | $14.90/$15.90 |
Homemade Fish Cake | $2.80/each |
Salt & Pepper King Prawn | $18.00 |
Salt & Pepper Calamari Rings (12 pieces) | $9.90 |
Clean Here for the full menu for Balmain Blu |
Duya-roll - 2 x pan-fried tofu with avocado, capsicum, red cabbage, cucumber & onions wrapped in perilla leaves & rice-paper rolls, served with mabasa fish sauce | $14.00 |
Kimchi-jeon - 2 x pan-fried kimchi pancake | $17.00 |
Yook-hwe - Korean style beef tartare | $27.00 |
Haemul-pajeon - pan-fried seafood pancake | $19.00 |
Spring rolls - 4 x vegetarian spring rolls | $12.00 |
Gajami-gui - whole grilled lemon sole | $21.00 |
Steamed white rice | $3.00 |
Steamed brown rice with chickpeas | $5.00 |
Clean Here for the full menu for Mabasa |
350g grain fed scotch fillet | $29 |
Steamed vegetables | $8 |
Dick`s deluxe cheese & bacon beef burger | $17 |
Chicken fajitas | $19 |
Mash | $8 |
Braised lamb & rosemary pie | $24 |
Fish & chips or salad | $9 |
Greek salad | $9 |
Clean Here for the full menu for Dicks Hotel |
Mejillones a la marinera picante de azafran - mussels in chilli tomato & infused saffron white wine | $13.50 |
Albondigas caseras en tomate - beef meatballs in rich tomato sauce | $12.50 |
Garlic bread - wood fire bread w/ garlic butter | $3.50 |
100gr Jamon Iberico de bellota - Spanish Iberico acorn fed ham, 36 months cured | $47.00 |
Patatas Bravas de Barcelona - potatoes w/ Barcelona style hot & spicy sauce | $9.50 |
Baby spinach, cured lemon, Manchego cheese and walnut salad | $10.50 |
50gr Jamon Iberico de bellota - Spanish Iberico acorn fed ham, 36 months cured | $29.00 |
Corazones de alcachofa, vinagreta de verduritas - artichoke hearts, sherry vinaigrette of summer vegetables | $8.00 |
Clean Here for the full menu for La Sangria Tapas |
Fried eggplant stuffed with prawns & pork served with garlic soy sauce ( Blue Ginger favourite ) | $16 |
Steamed dumpling of prawns with shiitake mushrooms & water chestnuts ( 5 ) | $16 |
Stir fried eggplant & pumpkin with chilli black beans | $14 |
Chicken fried rice with egg & shallots | $15v |
Fried beancurd with shiitake mushrooms & snow peas | $15v |
Salt & pepper squid ( Blue Ginger favourite ) | $18/$24v |
Gravy beef Wok fried fresh rice noodles topped with stir fried gravy Angus beef fillets & vegetables | $20v |
Spicy Sichuan free range chicken breast fillets with garlic chives & cashew nuts | $27 |
Clean Here for the full menu for Blue Ginger Restaurant |
Name | Cuisines |
---|---|
Balmain Blu | Cafes, Seafood |
Cafe Berlin | Cafes |
Mabasa | Thai, Korean |
Fundamental Food Fresh Restaurant | Seafood |
Cafe 2041 | Cafes |
Dicks Hotel | Pub Food, Modern Australian |
La Sangria Tapas | European, Spanish |
Pomegranate Thai | Asian, Thai |
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