Currently there is no menu available for Brioche Cafe & Bakery in Balmain. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Balmain below.
| Name | Cuisines |
|---|---|
| Balmain Blu | Cafes, Seafood |
| Cafe Berlin | Cafes |
| Cafe 2041 | Cafes |
| Little Ethel's | Cafes |
| Le Cafeier | European, Cafes |
Below you'll find samples from menus of places nearby.
| Kids Pack - 1 fish cocktail, 1 calamari, 1 prawn cutlet, 1 crab claw & chips | $7.90 |
| Flathead (with Chips/with Salad) | $9.90/$10.90 |
| Prawn Cutlet, Crumbed Crab Claw, Coconut Prawn, Tempura Prawn | $1.95/each |
| Snapper with Honey Mustard sc | $5.95/each |
| Salmon with Ginger Lemongrass sc | $5.95/each |
| Oyster (Kilpatrick or Mornay) (6 per serve) | $14.90 |
| Whiting (with Chips/with Salad) | $9.90/$10.90 |
| Classic Beef Cheese Burger - served with chips | $7.90 |
| Clean Here for the full menu for Balmain Blu |
| Teriyaki Prawn - soy & honey teriyaki prawn | $23.00 |
| Mabasa sogogi - thinly sliced pan-grilled scotch fillets (coated) served with marinated shallots, drizzled with mabasa whole-grain mustard sauce | $31.00 |
| Jap-chae - stir-fried potato noodles & mixed vegetables | $15.00 |
| Domi-gui - whole grilled silver bream, served with spicy & sour chilli sauce | $29.00 |
| Dak-bulgogi - stir-fried spicy chicken | $19.00 |
| Yook-hwe - Korean style beef tartare | $27.00 |
| Yeon-eo muchim - salmon cubees sprinkled with cucumber, sesame seeds, chilli pepper, onions & shallots, drizzled with sesame dressing | $18.00 |
| Kimchi bokeum Bap - kimchi & vegetable fried rice | $17.00 |
| Clean Here for the full menu for Mabasa |
| Beer battered baramundi | $23 |
| Pumpkin ravioli | $19 |
| Chicken nuggets w chips or salad | $9 |
| Mash | $8 |
| Marinated olives | $6 |
| Magharita | $16 |
| Pasta w tomato sauce | $9 |
| Choice of three plates | $30 |
| Clean Here for the full menu for Dicks Hotel |
| Garden Salad - mix leaves, tomato, cucumber, carrot, onion & olives | $10.00 |
| Wood fire bread roll | $1.50 |
| Seafood Paella for 2 - king prawns, scampi, calamari, vongole, tiger prawns & mussels | $64.00 |
| 50gr Jamon Iberico de bellota - Spanish Iberico acorn fed ham, 36 months cured | $29.00 |
| Garlic bread - wood fire bread w/ garlic butter | $3.50 |
| Baby spinach, cured lemon, Manchego cheese and walnut salad | $10.50 |
| Cazuela de conejo agridulce a la Catalana - Catalan sweet & sour rabbit, pine nuts, raisins and tomato | $16.00 |
| Gambas al ajillo picantes - garlic and chilli prawns in olive oil & parsley | $13.50 |
| Clean Here for the full menu for La Sangria Tapas |
| Stir fried free range chicken breast fillets with house chilli jam & fried basil | $27 |
| Pad Thai Traditional pad Thai rice noodles with free range chicken breast fillets bean curd tamarind palm sugar dried shrimp & ground peanuts | $20 |
| Steamed broccoli with house chilli jam | $14 |
| Steamed jasmine rice | $3 per person |
| Special fried rice with Chinese sausage chicken prawns egg & shallots | $19 |
| Crispy braised duck with chilli tamarind sauce & steamed wombok | $28 |
| Malaysian chilli coconut sambal prawns with tomato & beans | $29 |
| Stir fried Singaporean chilli prawns with snow peas | $29 |
| Clean Here for the full menu for Blue Ginger Restaurant |
| Name | Cuisines |
|---|---|
| Balmain Blu | Cafes, Seafood |
| Cafe Berlin | Cafes |
| Mabasa | Thai, Korean |
| Fundamental Food Fresh Restaurant | Seafood |
| Cafe 2041 | Cafes |
| Dicks Hotel | Pub Food, Modern Australian |
| La Sangria Tapas | European, Spanish |
| Pomegranate Thai | Asian, Thai |
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