| Soup of the day served with crusty bread | $7.0 |
| Prawn salad with ginger plum, coriander & sweet chilli dressing | $14.0 |
| Crumbed prawns with aioli & salad | $14.5 |
| Crumbed calamari with aioli & salad | $13.5 |
| Pumpkin, feta cheese & spinach tart served with sticky balsamic & salad | $12.0 |
| Crispy garlic Buffalo bread | $7.0 |
| Steamed vegetables | $7.0 |
| Fresh garden salad | $7.0 |
| Buffalo wedges | $9.0 |
| Buffalo chips | $7.0 |
| Grain-fed porterhouse steak served with creamy peppercorn sauce* | $24.0 |
| Grilled chicken breast filled with semi-dried tomato, pine nuts, mozzarella cheese & basil, topped with a cream of chive sauce* | $24.0 |
| Oven baked fillet of steak, topped with caramelised onion &, rosemary & red wine jus* | $30.0 |
| Battered whiting with chips, aioli & salad | $26.0 |
| Grilled Atlantic salmon topped with prawn & cream pesto sauce* | $20.0 |
| Butter chicken with rice, salad & raita | $18.0 |
| Chick pea curry with rice, salad & raita | $18.0 |
| Fisherman’s platter with battered whiting, crumbed prawn & calamari, served with tartare sauce & salad | $24.0 |
| Salt & Pepper squid with chips, salad & tartare sauce | $20.0 |
| Chicken parmigiana served with chips and salad | $18.0 |
| *served with crushed potato, olive oil and vegetables | - |
| Brandy basket with vanilla ice cream and strawberries | $9.0 |
| Pannacotta drizzled with chocolate sauce and strawberries | $9.0 |
| Gateau of the day | $9.0 |
| Buffalo boat – Buffalo’s signature dessert, milk chocolate boat filled with strawberries and surrounded by a sea of blue raspberry coulis | $10.0 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| The Bay Fish Shop | Fish & Chips, Seafood |
| The Rocks | Modern Australian, Seafood |
| Scampi's on the Beach | Seafood, Vegetarian |
| Buffalo Restaurant | Modern Australian, Seafood |
| Fish | Fish & Chips, Seafood |
Below you'll find samples from menus of places nearby.
| Baked Beans on Toast - baked in creamy tomato & dill sauce on toast | $8.50 |
| Big Breakky - bacon and eggs, tomato, sausage & hash brown | $17.50 |
| Seafood Feast - 1 fillet battered butterfish, 4 prawns & salt 'n' pepper calamari, served with salad and chips | $19.00 |
| Pancakes - 2 per serve - Maple syrup & ice-cream | $9.00 |
| Toast - white or wholemeal | $3.50 |
| Bacon & Egg Roll | $9.50 |
| Greek Salad - crisp cos lettuce, cucumber, olives, tomato, fetta with Greek dressing | $14.00 |
| Roasted Pumpkin, Fetta & Spinach Salad - roasted pumpkin & fetta served on a bed of baby spinach & topped with slithered almond and drizzled with a honey mustard seeded dressing | $14.50 |
| Clean Here for the full menu for Broadway Kiosk |
| Chicken Breast - stuffed with spinach, Charleston brie, and sundried tomato, served with truffle mashed potato and creamy pesto sauce | $34.90 |
| Sambal Prawns - Pan seared with chilli and south east Asia spices in a rich concasse served with aromatic saffron rice. | $34.90 |
| Vienna Coffee or Vienna Chocolate | $7.90 |
| Market Fish - Pan seared served with cold pea pannacotta, lemon hollandaise and greens | $39.90 |
| Thai Beef Salad - Stir fried fillet of beef with roasted coconut and crisp Asian salad (contained traces of nuts) | $19.90 |
| Fish and chips - Beer battered flathead fillet served with salad and chips | $28.90 |
| Liquer Coffee of Your Choice | $16.90 |
| Summer Pannacotta - served with fresh summer fruit and silver honey port wine jelly spiced orange | $16.90 |
| Clean Here for the full menu for Rock Lobster Revolving Restaurant |
| Moroccan Chicken with preserved lemon, red onion, coriander and garlic yoghurt | $19.0 |
| Platter One Carrot, cucumber, olives and pickled vegetables with roasted red capsicum dip, spring onion dip and pitta bread | $22.0 |
| Caesar Salad GFA with shaved parmesan and smoked bacon | $14.0 |
| Platter Three Coopers battered flathead fillet with chips and lemon. Asian vegetable spring rolls in a noodle box. Chicken and beef satays. Mini gourmet pies. Lamb kofta with Thai style chill | $39.0 |
| Oysters Kilpatrick (ea) | $3.3 |
| Pale Ale Battered Flathead Fish Fillets GFA with french fries | $19.0 |
| Platter Two Prosciutto, ham, carrot, cucumber, olives and pickled vegetables with roasted red capsicum dip, spring onion dip and pitta bread. | $28.0 |
| Rigatoni Cacciatore with spicy chorizo sausage, smoked ham, garlic, tomato, onion and basil | $16.9 |
| Clean Here for the full menu for Grand Bar |
| Schiacciata - Thin wood oven bread, marinated tomato, garlic, anchovies, bocconcini, torn basil | $13.9 |
| Wedges Sour cream, sweet chilli | $9.9 |
| Al Funghi Arborio, mushrooms, pine nuts, spinach, port, wine, cream & parmesan | $24.9 |
| Homemade Pie Pie of the day, seasoned fries, condiments | $23.9 |
| New York Chorizo, Spanish onion, bacon, dijon mustard, parmesan, parsley | $24.9 |
| Zucca Pumpkin, baby spinach, semi dried tomato, roasted capsicum, fetta, olives | $26.9 |
| Chicken Nuggets & Fries | $9.9 |
| Garlic Prawn Marinated tomato, Australian garlic prawns, rocket, garlic olive oil, lemon wedges | $30.0 |
| Clean Here for the full menu for The Strand |
| Chhwelaa Chiura Choice of char-grilled buffalo or chicken, capsicum, onion and tomato folded in roasted cumin, garlic and timbur. Served with Chiura (flaky crispy rice). | $11.50 |
| Poleko Charcoal Beef Rump Tender beef rump marinated in fresh ginger and garlic, timbur, ground spices and a touch of chilli. Served on a bed of Nepalese spinach. | $25.90 |
| Chamre Bhaat Nepalese style aromatic fried Basmati rice flavoured with saffron and rose water. | $6.50 |
| Khasi Tarkari Choice of traditional goat or lamb curry enhanced with whole spices and delicately blended bahra masala. | $22.90 |
| Bhuteko Bhat Traditional Nepalese fried rice with peas and cashew nuts complementing any main course. | $6.50 |
| Dahi Natural yoghurt folded into cucumber, mint and topped with fresh tomato. | $4.90 |
| Affogato A combination serves of espresso, vanilla ice cream and your choice of liqueur as per availability. | $12.00 |
| Jogi Tarkari Traditional dish of mixed vegetables flavoured with green pepper, ginger, ground coriander and tomato. | $17.90 |
| Clean Here for the full menu for Kathmandu Palace Restaurant |
| Name | Cuisines |
|---|---|
| Broadway Kiosk | Cafes |
| Happy Bean | Takeaway Food |
| Second Chapter Cafe | Cafes |
| Phuket Thai Restaurant | Thai, Asian |
| Korean BBQ | Barbeque, Asian |
| Rock Lobster Revolving Restaurant | Modern Australian, International |
| Indochine Noodle Bar & Restaurant | Thai, Noodles |
| The Bay Fish Shop | Fish & Chips, Seafood |
Notice wrong information? Help us keep everything about Buffalo Restaurant up to date.
Click here to send us an updateThe opening hours for Buffalo Restaurant are coming soon