| Bruschetta toasted Ciabatta, Garlic, Chilli, Mushrooms, Rocket and Parmesan Salad, Olive Oil | $8.9 |
| Grilled Garlic Focaccia with Garlic, Herbs and Parmesan Cheese | $6.9 |
| Crusty Sourdough with Balsamic, Dukkah and Virgin Olive Oil | $8.9 |
| Hot Chips seasoned with spice and sea salt | $6.9 |
| Seasoned Potato Wedges with a side of Sweet Chilli & Sour Cream | $9.9 |
| Tapas Plate Spanish style Garlic Prawns, Grilled Chorizo glazed with Balsamic, Marinated Olives, Grilled Haloumi with Lettuce Leaf, Selection of Cheeses, Lavosh and Grilled Focaccia | $32.9 |
| Dips Plate 3 House Made Dips with grilled Focaccia | $16.9 |
| Nacho’s with Corn Chips, Beef & Bean Chilli, Peppers, Grilled Cheese, Sour Cream & Avocado | $16.9 |
| Hot and Cold Seafood for Two Battered or Grilled Flathead, Oysters Kilpatrick, Oysters Natural, Smoked Salmon, Canadian Lobster, Mussel Stew, Coconut Crumbed Prawns, Crispy Squid, Dressed Lettuce | $84.9 |
| Margherita Fresh Mozzarella, Tomato, Basil | $18.9 |
| Mexicana Tomato, Mozzarella, Pepperoni, Jalapeno, Olives and Sour Cream | $22.9 |
| BBQ Meatlovers Tomato, Cured Meats, Oregano | $20.9 |
| The Pier Burger house made burger patty with Egg, Bacon, Beetroot, Salad, Sauce & Cheese | $18.9 |
| The Pier Chicken Club double cut Bun, Bacon, Seasoned Chicken Breast, Vine Tomato, Cos Lettuce, Chilli Cranberry Jam | $18.9 |
| Include chips & salad, choice of pan gravy, pepper or mushroom sauce | - |
| Chicken Breast | $19.9 |
| Veal | $19.9 |
| Parmy Topping | +$3.0 |
| Oysters Natural dozen - served with Red Wine Vinegar and Shallot Mignonette | $22.9 |
| Oysters Kilpatrick dozen - grilled with Bacon and House Made spicy BBQ Sauce | $23.9 |
| Fish & Chips Battered or Grilled Flathead with Chips, Tartare Sauce, Lemon & Side Salad | $18.9 |
| Salt and Pepper Squid spicy coated Squid with Garlic Aioli, Chips, Lemon and Dressed Lettuce | $20.9 |
| Grilled Barramundi wild caught Australian Barramundi with lemon pepper seasoning with chips and salad | $27.9 |
| Arrabbiata tomato, thyme, basil, chilli, parmesan | $18.9 |
| Puttanesca olives, anchovies, chilli, tomato, basil | $18.9 |
| Ala Panna ham, cream, parmesan cheese | $18.9 |
| Rustic Bolognaise traditionally made beef ragu | $22.9 |
| Marinara local seafood, tomato, herbs, chilli | $26.9 |
| Chicken Tikka Masala Marinated Chicken Thigh, Grilled and finished in a spicy Tomato Gravy served with Steamed Rice, Roti and Raita | $22.9 |
| Chargrilled Porterhouse 250g Grass Fed Adelaide Hills Porterhouse, grilled to your liking, topped with Chilled Truffle Butter with Chips & Side Salad | $26.9 |
| Surf and Turf 250g Grilled eye fillet Steak with Canadian Lobster, dressed with Brandy & Garlic Cream Sauce, Chips & Side Salad | $40.9 |
| Scotch Fillet 300g Scotch Fillet grilled to your liking, served with three sauces, Chimmi Churri, BBQ and Sambal with crispy La Ratte Potatoes | $29.9 |
| Fillet Mignon 250g eye fillet grilled to your liking, topped with Bacon & Mushroom Sauce, with Chips & Salad | $32.9 |
| Vegetable Board roasted Beetroot, Parsnip and Carrot, glazed Turnip, Baby Leek, grilled Asparagus with crusty Foccacia | $18.9 |
| Beef Pie slow cooked Beef and Mushroom Pie, with crispy La Ratte Potatoes and dressed Lettuce Greens | $18.9 |
| Seafood Chowder an assorment of Seafood served in Cobbler Bread | $24.9 |
| Veal Scallopini Veal Scallopini al Fungi with Chips, Salad and Lemon | $20.9 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Relish Burger Bar | European, Takeaway Food, Hamburgers |
| Cafe Blue | Modern Australian, Hamburgers |
| KFC | Hamburgers, Takeaway Food |
| McDonald's Family Restaurants | Takeaway Food, Hamburgers |
| The Goose Gourmet Burgers | Hamburgers, Takeaway Food |
Below you'll find samples from menus of places nearby.
| Veggie Variety - avocado, mushrooms, corn & cheese (Half/Full) | $8.50/$13.50 |
| Healthy Choice Stack - poached egg served on rye bread, with avocado, tomato, mushroom, baby spinach and hollandaise sauce | $14.50 |
| Blanched baby spinach | $3.00 |
| Pancakes - 2 per serve - Maple syrup & ice-cream | $9.00 |
| Roasted Pumpkin, Fetta & Spinach Salad - roasted pumpkin & fetta served on a bed of baby spinach & topped with slithered almond and drizzled with a honey mustard seeded dressing | $14.50 |
| Eggs Florentine - 2 poached eggs served with spinach and hollandaise sauce, served on a toasted muffin | $13.50 |
| Salami, cheese, tomato & lettuce - served with salad or chips | $13.50 |
| Plain Broadway Burger - beef patty with tomato, lettuce & sauce | $10.00 |
| Clean Here for the full menu for Broadway Kiosk |
| Salt & Pepper Squid - lightly battered squid served with chipotle chili mayonnaise and crunchy sweet potato | $19.90 |
| Chicken Breast - stuffed with spinach, Charleston brie, and sundried tomato, served with truffle mashed potato and creamy pesto sauce | $34.90 |
| Steamed Greens | $13.90 |
| Pork Belly - Twiced cooked pork belly spiced fig and prune served with celeriac puree | $34.90 |
| Lamb Shank - Twice cooked lamb shank with tomato concasse and creamy mashed potato | $34.90 |
| Dips & kalamata olives served with warm pita | $18.90 |
| Baileys Banana Brulee - served with toasted almond crisp, banana and butterscotch sauce | $16.90 |
| House Chips | $7.90 |
| Clean Here for the full menu for Rock Lobster Revolving Restaurant |
| SA Large King Prawns GF 500g serve; ready to peel with lemon and aioli | $16.9 |
| Flat Breads & Dips | $11.0 |
| Thali Plate – Nasi Padang Kari Ayam (chicken curry) and Rendang (coconut beef curry) with steamed rice, ikan bilis and a refreshing cucumber salad | $16.0 |
| Platter Four GFA Salt & pepper squid, SA King prawns, oysters kilpatrick, smoked Atlantic salmon, Coopers battered flathead fillet with chips, garden salad and lemon. | $45.0 |
| Oysters Kilpatrick (ea) | $3.3 |
| Garlic Foccacia | $4.0 |
| Club Sandwich traditional triple decker with chicken, bacon, egg, lettuce, tomato and mayo | $16.0 |
| Steak Sandwich with caramelized onion, roma tomato, lettuce, tomato chutney, horseradish and mayo | $18.0 |
| Clean Here for the full menu for Grand Bar |
| Salt N Pepper Squid & Fries | $12.9 |
| Anatra Arborio, roast beets, confit duck, port, orange mascarpone | $27.0 |
| Four Cheese Bocconcini, mozzarella, blue vein, parmesan, oregano | $23.0 |
| Kids Ham & Pineapple Pizza | $13.9 |
| Greens Steamed mixed greens, garlic oil, silvered almonds | $9.0 |
| Saganki - Grilled Kefalograviera cheese, sweet pickled cucumber, lemon honey dressing | $12.5 |
| Middle Eastern Salad greens, olives, cucumber, tomato, fetta, red onion, crispy Lebanese bread, balsamic | $16.9 |
| Pasta Bolognese | $10.0 |
| Clean Here for the full menu for The Strand |
| Jogi Tarkari Traditional dish of mixed vegetables flavoured with green pepper, ginger, ground coriander and tomato. | $17.90 |
| Buffalo Bhutuwa Authentic Kathmandu style pan cooked buffalo tossed in mustard oil, fresh ginger and garlic, timbur, and mixed fresh herbs. | $22.90 |
| Mismas Daal Lentils cooked with fresh garlic, coriander, cumin, tomato and tempered with Jimbu (Himalayan herbs). | $8.00 |
| Pharsi La khu Chef’s favourite delightful pumpkin dish seasoned with fresh garlic, dried whole chilli and brown mustard. | $8.90 |
| Daal Bhaat Tarkari Traditional Nepalese platter served with Daal (lentil), Bhat (rice), Mix vegetables, Rayo saag (mustard greens) and tomato achar. | $23.90 |
| Clay Oven Chicken Salad A fresh salad of clay oven roasted chicken pieces, baby potatoes and mixed salad. Dressed with olive oil, lemon juice and black pepper. | $11.90 |
| Chamre Bhaat Nepalese style aromatic fried Basmati rice flavoured with saffron and rose water. | $6.50 |
| Poleko Charcoal Beef Rump Tender beef rump marinated in fresh ginger and garlic, timbur, ground spices and a touch of chilli. Served on a bed of Nepalese spinach. | $25.90 |
| Clean Here for the full menu for Kathmandu Palace Restaurant |
| Name | Cuisines |
|---|---|
| Broadway Kiosk | Cafes |
| Happy Bean | Takeaway Food |
| Second Chapter Cafe | Cafes |
| Phuket Thai Restaurant | Thai, Asian |
| Korean BBQ | Barbeque, Asian |
| Rock Lobster Revolving Restaurant | Modern Australian, International |
| Indochine Noodle Bar & Restaurant | Thai, Noodles |
| The Bay Fish Shop | Fish & Chips, Seafood |
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