Currently there is no menu available for Cafe Morso in Pyrmont. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Pyrmont below.
| Name | Cuisines |
|---|---|
| Zebra Lounge | Spanish, Cafes |
| Studio 4 Cafe | Cafes |
| Muro Cafe | Cafes |
| Union Cafe Pyrmont | Cafes |
| Jean-Marc French Patisserie | Cafes, European |
Below you'll find samples from menus of places nearby.
| Linguine with blue swimmer crab, chilli, garlic and extra virgin olive oil | $26 |
| Thick cut truffle and parmesan fries | $10 |
| Pancetta – Ricotta, Walnuts, Truffle Oil (bianca) | $25 |
| Risotto of the day | $24 |
| Mezzo Metro – ½ Meter Pizza, Your choice of four toppings (To Share) | $55 |
| Diavola – Hot Salami, Olives, Roast Onion, Peppers (rossa) | $24 |
| Battered zucchini flowers filled with ricotta, parmesan, nutmeg and lemon zest | $16 |
| Beef carpaccio, rocket pesto, mixed wild mushrooms and aged reggiano | $17 |
| Clean Here for the full menu for Signorelli Gastronomia |
| Tofu salad, roast pumpkin, sunflower seeds, pepitas, semi dried tomatoes, roast zucchini (vegan) | $18.50 |
| Crispy skin chicken breast, roasted autumn vegetables, saffron mushroon chicken reduction (gf) | $25.00 |
| Olive sourdough bread, mudgee olive oil | $8.00 |
| Soda battered fish and chips, mushy green peas | $28.50 |
| Vegetarian lasagne, rocket and parmesan salad (v) | $22.00 |
| Garden salad | $9.50 |
| Norwegian Smoked Salmon crispy capers, bread | $16.00 |
| Clean Here for the full menu for Zebra Lounge |
| Mezze plate - portuguese chicken and garlic and mustard beef skewers, with assorted dips, tomato and basil salad and warm flatbread | $22.00 |
| Portuguese chicken burger - marinated chicken fillet, cheese, cos lettuce, tomatoes, aioli and guacamole | $15.00 |
| Chilli garlic prawns - with white wine, fresh parsley and olive oil | $10.00 |
| 350g rib eye on the bone - with chat potatoes, green beans, cherry tomatoes, basil and white wine sauce | $27.00 |
| Wedges | $8.00 |
| Vegetarian linguine - with broccoli, capsicum, mushrooms and spinach in a napolitana sauce | $14.00 |
| Chicken fajitas - marinated chicken breast, capsicum, spanish onion, guacamole, sour cream and pita bread | $16.00 |
| Pacific cod - battered, served with tartare sauce and chips | $16.00 |
| Clean Here for the full menu for The Dunkirk Hotel |
| B.B.Q’d Whole King Prawns | $16.5 |
| Sashimi Plate (Market Selection) w, Soy Sauce, Wasabi, Horse Radish | $16.0 |
| Whole Snapper B.B.Q’d or Crispy fried w, Lime, Chilli & Ginger Sauce | $18.9 |
| Rocket & Parmesan | $8.5 |
| Lobster Mornay w, Chips & Salad | Half $25.0 / Whole $46.0 |
| Scallops on the Shell: -Thai -Mornay -Garlic Chilli on Pasta | $3.2 each |
| John Dory Fillets (South Coast, N.S.W) - Beer Battered w, Chips & Salad / Grilled w, Salsa, Chips & Salad | $25.5 |
| Tasmanian Salmon w, Salsa, Chips & Salad | $19.5 |
| Clean Here for the full menu for Doyles At The Fish Markets |
| San. Pellegrino Aranciata Rossa, Chinotto, Limonata | N/A |
| Boscaiola Fresh Cream, Ham, Mushrooms, Onion, Fresh Parsley, Parmesan | $14.00 |
| Calabrese Tomato Sauce Base, Onions, Pepperoni, Capsicum, Anchovies, Kalamata Olives, Mozzarella Cheese, Oregano, Fresh Parsley | $16.00 / Large $22.00 |
| Tricolore – (V) Tomato Sauce Base, Fresh Cherry Tomatoes, Mozzarella Cheese, Oregano, Salt, Parmesan, Garlic, Chilli Flakes, Fresh Rocket Leaves & Shaved Parmezan | $16.00 / Large $22.00 |
| Polpette Veal Meatballs in a Napoletana Sauce and Pecorino Romano | $14.00 |
| Clean Here for the full menu for Made In Italy |
| Name | Cuisines |
|---|---|
| Signorelli Gastronomia | Italian, French, International, Mediterranean |
| Yuzu Dining | Japanese |
| Zebra Lounge | Spanish, Cafes |
| Studio 4 Cafe | Cafes |
| The Dunkirk Hotel | Modern Australian, Steak |
| Bartino Portuguese Tapas Bar | Portuguese |
| Doltone House | |
| Muro Cafe | Cafes |
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