Cardone's Seafood & Grill in Glenelg Menu
Ciabatta Bread
| Pendleton Estate Extra Virgin Olive Oil & Pear Balsamic | $10.0 |
| Roasted Garlic Butter & Flat Leaf Parsley | $9.0 |
| Cherry Tomato, Roquette & Woodside Goats Curd | $15.0 |
| Swiss Brown Mushroom, Semi Sundried Tomato & Caramelised Red Onion | $15.0 |
| Gluten Free Bread & French Butter | $4.0 |
Soup
| Tuscan Vegetables, Legumes, Pulses & Extra Virgin Olive Oil | $16.0 |
| Roasted Chicken, Sweet Corn, Cream & Flat Leaf Parsley | $19.0 |
| Prawns, Clams, Scallops, White Fish & Tuscan Vegetables | $25.0 |
Entree
| SA Coffin Bay Oysters - Natural with a Lime & Shallot Vinaigrette | ½ Doz: $17, Doz: $25 |
| SA Coffin Bay Oysters - Panko Crumb, Shallot, Lemon & Garlic | ½ Doz: $19, Doz: $27 |
| SA Coffin Bay Oysters - Bacon, Tomato & Worcestershire | ½ Doz: $20, Doz: $28 |
| Char Grilled Calamari, Baby Spinach, Cherry Tomato & Lemon Mint Aioli | $19.0 |
| Roast Pumpkin, Beetroot Puree, Woodside Goats Curd & Pear Balsamic | $19.0 |
| Marinated Grilled Prawns, House Made Cocktail Sauce, Cos Leaves & Garlic Aioli | $19.0 |
| Mixed Cheese & Caramelised Onion Arancini, Smokey Tomato Reduction & Basil Olive Oil | $19.0 |
| Seared Scallops, Roquette, Fennel & Aged Balsamic | $25.0 |
| Smoked Salmon Tart, Roquette, Radicchio, Dill & Pear Balsamic | $22.0 |
Pasta & Risotto
| Linguine, Prawns, Scallops, Clams, White Fish, Napoli & Chilli | $32.0 |
| Penne, Gulf Prawns, Chilli, Spring Onion & Tomato Cream | $32.0 |
| Rigatoni, Chicken Tenderloin, Baby Spinach, Semi Sundried Tomato, Mushroom Cream & Grana Padano | $31.0 |
| Linguine, Clams, Chilli, Fresh Tomato, Spring Onion, Lemon, Parsley & Extra Virgin Olive Oil | $32.0 |
| Pappardelle, Blue Swimmer Crab, Chilli, Fresh Tomato, Roquette, Lemon & Extra Virgin Olive Oil | $32.0 |
| Pan Fried Potato Gnocchi, Braised Beef Cheek, Leek, Carrot, Shallot & Tomato Ragu | $30.0 |
| Linguine, Atlantic Salmon, Bacon, Basil Cream & Capers | $30.0 |
| Carnaroli Rice, Roasted Pumpkin, Semi Sundried Tomato, Walnuts, Asparagus, Cream & Grana Padano | $30.0 |
| Carnaroli Rice, Prawns, Scallops, Clams, White Fish, Baby Spinach & Prawn Cream | $32.0 |
| Carnaroli Rice, Braised Duck Leg, Smoked Pork Belly, Parsnip, Cream & Fennel | $32.0 |
| Gluten Free Fusilli Pasta is available | extra $3.00 |
Main Course
| Free Range Chicken Breast, Prosciutto, Pumpkin Mash, Asparagus, Caramelised Onion & Rosemary Cream | $32.0 |
| Atlantic Salmon, Baby Potatoes, Roquette, Radicchio, Asparagus & Smoked Almond Aioli | $32.0 |
| Swiss Brown Mushroom & Roast Pumpkin Tart, Goats Curd, Roquette, Capsicum & Balsamic Glaze | $30.0 |
| Pork Rib Eye , Potato & Parsnip Mash, Green Beans, Apple Shallot Chutney & Brandy Jus | $32.0 |
| Crumbed Lamb Loin, Potato Mash, Pea Puree, Asparagus & Mint Glaze | $34.0 |
| Beef Eye Fillet (200gm), Pumpkin Mash, Broccolini, Roasted Red Peppers & Red Wine Jus | $48.0 |
| SA MSA Black Angus Sirloin (300gm), Pumpkin Mash, Broccolini, Roasted Red Peppers & Red Wine Jus | $34.0 |
| Add Grilled Gulf Prawns (3) | $6.0 |
| Add Garlic Cream Rock Lobster Tail (1) | $12.0 |
Seafood
| Aust. Calamari (Crumbed or Salt & Pepper) | $29.0 |
| Aust. Gulf Prawns (Crumbed) | $29.0 |
| NT Barramundi | $33.0 |
| SA Garfish | $29.0 |
| SA King George Whiting | $37.0 |
| SA Flathead | $35.0 |
Seafood Platter
| Seafood Platter - Grilled NT Barramundi, Grilled Aust. Calamari & Grilled Aust. Gulf Prawns with Seared Scallops, Garlic Cream Rock Lobster Tail and Salt & Pepper Soft Shell Crab (minimum 2 people) | $48.0 per person |
Side Dishes
| Salad Greens, Cherry Tomato, Cucumber, Red Onion, Kalamata Olives & Verde Dressing | $7.0 |
| Roquette, Pear, Pancetta, Walnuts, Grana Padano & Shallot Vinaigrette | $8.0 |
| Green Vegetables, Garlic, Lemon & Extra Virgin Olive Oil | $8.0 |
| Hand Cut Potato, Garlic Aioli | $7.0 |
| Shoestring Fries, House Tomato Sauce | $7.0 |
Desserts
| Chocolate & Hazelnut Semifreddo, Pistachio Praline & Honey | $14.0 |
| Affogato – Vanilla & White Chocolate Ice Cream, Biscotti & Espresso (Frangelico, Baileys or Amaretto) | $14.0 |
| Sorbet - Lemon | $6.0 |
| Add Lemoncello | $11.0 |
| Rhubarb Tart, Crumble, Glazed Strawberry & Vanilla Galliano Cream | $14.0 |
| Vanilla Bean Pannacotta, Blueberries, Strawberries & Raspberry Sauce | $14.0 |
| Lemon Curd Tart, Vanilla Mascarpone, Macadamia Crumble & Blueberry | $14.0 |
Cheese
| Fromage d’Affinois (Lyon, France) - Soft, White Mould, Cow's Milk | $15.0 |
| Gorgonzola Piccante (Lombardy, Italy) - Blue Mould, Cow's Milk | $15.0 |
| Manchego (La Mancha, Spain) - Semi Firm, Sheep's Milk, Aged 6 months | $15.0 |
| Ciabatta Rosemary Crouton, Red Onion Jam, Muscatels, Fresh Pear | N/A |
| Cheese Slate (Serves 2 people) | $35.0 |
After Dinner Beverages
| Cappuccino, Flat White, Latte, Chai Latte Long Black, Short Black, Ristretto, Macchiato Hot Chocolate | $4 |
| Mug | $4.5 |
| Selection of Elmstock Infused Teas | $5 |
Menu Disclaimer
Nearby Seafood restaurants
| Name | Cuisines |
|---|---|
| The Bay Fish Shop | Fish & Chips, Seafood |
| The Rocks | Modern Australian, Seafood |
| Scampi's on the Beach | Vegetarian, Seafood |
| Buffalo Restaurant | Modern Australian, Seafood |
| Fish | Fish & Chips, Seafood |
Below you'll find samples from menus of places nearby.
Nearby sample menus
Broadway Kiosk (sample menu)
| Eggs Florentine - 2 poached eggs served with spinach and hollandaise sauce, served on a toasted muffin | $13.50 |
| Big Breakky - bacon and eggs, tomato, sausage & hash brown | $17.50 |
| Toast - Gluten free, raisin or rye | $4.50 |
| The Lot Broadway Burger - beef patty with caramelised onion, bacon, egg, tomato, lettuce & beetroot relish | $14.50 |
| Captain's Catch - 2 fillets of battered butterfish, served with salad, chips and homemade tartare sauce | $16.00 |
| Chicken Avocado - chicken, avocado in creamy garlic sauce | $15.00 |
| Sauces - gravy, pepper or mushroom sauce | $3.00 |
| Add Chicken or Prawns | $5.00 |
| Clean Here for the full menu for Broadway Kiosk |
Rock Lobster Revolving Restaurant (sample)
| Market Fish - Pan seared served with cold pea pannacotta, lemon hollandaise and greens | $39.90 |
| Chocolate 3 Way - dark chocolate pudding, white chocolate mousse and rich chocolate ice cream | $16.90 |
| Out of the Blue - Crumbed fish fillet, crumbed prawns and scallops, salt pepper squid served with salad and chips | $36.90 |
| Latte, Cappuccino, Flat White, Long Black, Short Black, Machiatto | $4.50 |
| Liquer Affogato Coffee | $16.90 |
| Mushroom Risotto - gourmet selection of porcini, Swiss brown truffle and forest mushrooms risotto served with shaved parmesan and light cream | $32.90 |
| Clean Here for the full menu for Rock Lobster Revolving Restaurant |
Grand Bar (sample)
| Smoked Salmon Foccacia Avocado, capers and snow pea sprout | $16.0 |
| Platter Four GFA Salt & pepper squid, SA King prawns, oysters kilpatrick, smoked Atlantic salmon, Coopers battered flathead fillet with chips, garden salad and lemon. | $45.0 |
| Thali Plate – Nasi Padang Kari Ayam (chicken curry) and Rendang (coconut beef curry) with steamed rice, ikan bilis and a refreshing cucumber salad | $16.0 |
| Salt & Pepper Squid GFA | $18.0 |
| Pale Ale Battered Flathead Fish Fillets GFA with french fries | $19.0 |
| Served with chips | add $3 |
| Platter Three Coopers battered flathead fillet with chips and lemon. Asian vegetable spring rolls in a noodle box. Chicken and beef satays. Mini gourmet pies. Lamb kofta with Thai style chill | $39.0 |
| Platter Two Prosciutto, ham, carrot, cucumber, olives and pickled vegetables with roasted red capsicum dip, spring onion dip and pitta bread. | $28.0 |
| Clean Here for the full menu for Grand Bar |
The Strand (sample)
| Schiacciata - Thin wood oven bread, marinated tomato, garlic, anchovies, bocconcini, torn basil | $13.9 |
| Saville Arborio, poached chicken, spinach, prawn, chorizo, peas, tomato, chilli oil | $28.5 |
| Kangaroo Loin Moroccan spiced marinade, sweet potato mash, pickled red cabbage, spiced tomato jam, shiraz glaze | $36.5 |
| Roasted Chicken Roast chicken, baby spinach, roasted capsicum, tomato, fetta, Spanish onion | $26.9 |
| Arancini (4 per serve) - Danish fetta, roast pumpkin risotto balls, tomato salsa | $14.9 |
| Pollo Calzone Chicken, ham, capsicum, olives, mozzarella, napoli | $28.5 |
| Garlic Pizza Bread | $8.9 |
| Chicken Nuggets & Fries | $9.9 |
| Clean Here for the full menu for The Strand |
Kathmandu Palace Restaurant (sample)
| Tamra Quantee Nepalese festival dish of nine different beans cooked and tempered with fried cumin, exotic lovage seeds and Jimbu (Himalayan herb). | $9.50 |
| Dahi Natural yoghurt folded into cucumber, mint and topped with fresh tomato. | $4.90 |
| Rayo Saag Nepalese spinach pan-fried in a dash of mustard oil with turmeric, cumin seeds, crushed garlic and dried whole chilli. | $8.90 |
| Jhingey Machha Tarkari Prawn curry cooked with tomato, onion, garlic, curry leaves, fresh coriander and special bahra masala. | $23.90 |
| Badami Kukhura Smokey flavoured exotic butter chicken style; cooked in fresh tomato, onion, garlic and bahra masala. | $21.90 |
| Kathmandu ice cream and Laal Mohan Nepalese style ice cream made from pistachio nuts, mango and cardamom water is served with Laal Mohan. | $10.90 |
| Khir and Laal Mohan Traditional style rice pudding served with Laal Mohan. | $9.50 |
| Pharsi La khu Chef’s favourite delightful pumpkin dish seasoned with fresh garlic, dried whole chilli and brown mustard. | $8.90 |
| Clean Here for the full menu for Kathmandu Palace Restaurant |
Nearby restaurants
| Name | Cuisines |
|---|---|
| Broadway Kiosk | Cafes |
| Happy Bean | Takeaway Food |
| Second Chapter Cafe | Cafes |
| Phuket Thai Restaurant | Asian, Thai |
| Korean BBQ | Asian, Barbeque |
| Rock Lobster Revolving Restaurant | Modern Australian, International |
| Indochine Noodle Bar & Restaurant | Noodles, Thai |
| The Bay Fish Shop | Fish & Chips, Seafood |
Wrong info?
Notice wrong information? Help us keep everything about Cardone’s Seafood & Grill up to date.
Click here to send us an updateRestaurant Details
- Location
- Glenelg
- Type
- Restaurant
- Service
- Table Service
- Price
- $30-$40
- Phone
- 0883768333
- Fax
- nick@cardones.com.au
- Address
- Shp 4\ 108 Jetty Rd, Glenelg, SA, 5045, Australia
- Features
- Dine in, Takeaway, Cash, EFTPOS, Visa, Mastercard, Bankcard
- Cuisine
- Fish & Chips, Seafood
- Website
- http://www.cardonesseafoodandgrill.com.au/
Cardone's Seafood & Grill
Their aim is to create an enjoyable dining experience for all guests, with flavoursome food & friendly service.
Opening Hours
The opening hours for Cardone’s Seafood & Grill are coming soon
