Currently there is no menu available for Chills N Grills Pty Ltd in Redfern. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Redfern below.
| Name | Cuisines |
|---|---|
| Chills N Grills Pty Ltd | Barbeque, Takeaway Food |
Below you'll find samples from menus of places nearby.
| Vegetarian Big Breakfast - Served w/ sourdough toast comes a boiled egg, marinated feta, avocado, asparagus, roast truss cherry tomato, mushrooms, relish, beetroot houmous, dukkah & pickled vegetables | $17 |
| See our specials menu to see today's freshly made salad | N/A |
| Cherry Tomato, Marinated Feta, Chilli and Fresh Herb Omelette - Daily fresh market produce folded in a soft three egg omelette served on sourdough toast | $15 |
| Pesto Scrambled Eggs | $12 |
| Beef and Bacon Burger - Angus beef with crispy bacon and cheddar cheese served on a toasted damper roll with lettuce, tomato, pickled onions and spicy chipotle sauce | $15 |
| Acai and Granola Pot - A layered jar of smoked chia, acai, granola, goji and fresh fruit | $11 |
| Free Range Eggs - Poached, Scrambled or Fried - Served with sourdough toast and roast truss cherry tomato | $8.50 |
| Crispy Tofu Burger - Battered and fried tofu with curly lettuce, tomato, watermelon circle, coriander and sirancha chilli sauce | $15 |
| Clean Here for the full menu for Tripod Cafe |
| Age Mochi (Deep fried rice cake w/ light sauce) | $6.00 |
| Avocado Eel | $4.50 |
| Pork Syogayaki (Sliced pork & onion w/ ginger sauce) | $16.00 |
| Salmon Belly | $4.40 |
| Flat Head Tempura | $10.00 |
| Inside Out & Sesame Seed | $1.00 |
| Green tea ice cream | $5.00 |
| Rice | $2.50 |
| Clean Here for the full menu for Tany's Japanese Restaurant |
| Kibbi Wrap | $8.00 |
| Deluxe Banquet (12 dishes chosen by the chef) | $ 35.00 per person |
| Baklava (layers of pastry filled with nuts and syrup) | $3.00 |
| Spicy Chicken - marinated chicken strips, grilled, topped with fresh hot spices, served with rice or lettuce | $14.00 |
| Shish Kebab - tender lamb skewers, topped with garlic, served with salad or rice | $14.00 |
| Spicy Potato sauteed with garlic, fresh coriander & harrissa | $13.00 |
| Fried Eggplant - served with tahini sauce & sprinkled with vinegar | $9.50 |
| Chicken Shawarma - strips of marinated chicken breast, grilled, served with lettuce or rice, topped with tahini | $14.00 |
| Clean Here for the full menu for Wilson's Lebanese Restaurant |
| Spicy salted chicken | $11.00 |
| King Prawn laksa | $11.50 |
| BBQ pork | $11.00 |
| BBQ pork chow mein | $11.00 |
| Bean sprout stir fried noodle with soy sauce | $9.00 |
| Thai mix vegetable and tofu | $9.50 |
| Singapore Rice noodle | $10.50 |
| Thai special fried rice | $9.00 |
| Clean Here for the full menu for Noodle Star |
| Margarita - Tomato Sauce, Oregano with Melted Mozzarella Cheese | $19.00 |
| Prime Angus Rump Steak - Potato Gratin, Roasted Pumpkin & Wholegrain Mustard Jus | $24.00 |
| BBQ Chicken - Spring Onion & Fresh Capsicum | $19.00 |
| Twice Cooked Lamb Shoulder - Slowly Braised & Oven Roasted, Confit of Garlic, Tomato & Rosemary Jus | $34.00 |
| Riverina Rack of Lamb - With Spiced Aubergine, Cumin Mayonnaise & Harissa Oil | $38.00 |
| Pork Belly - Pork Belly served with Sauce Soubise, Bulmers Cider & Apple Puree | $34.00 |
| Chocolate Fondant - Mascarpone & Lime Sorbet | $14.00 |
| T Bone | $30.00 |
| Clean Here for the full menu for Stacks Taverna |
| Name | Cuisines |
|---|---|
| Tripod Cafe | Cafes |
| Tany's Japanese Restaurant | Japanese, Asian |
| Glengarry Castle Hotel | Pub Food |
| Purple Goanna | European |
| Wilson's Lebanese Restaurant | Lebanese, Middle Eastern |
| Arcadia Liquors | |
| Noodle Star | Asian, Noodles |
| The Dock | |
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