Currently there is no menu available for Citrus Expresso Bar in Newtown. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Newtown below.
| Name | Cuisines |
|---|---|
| Barmuda | Modern Australian, Cafes |
| Lou Jack's | Cafes, European |
| Foodarama | Cafes, Takeaway Food |
| The Pie Tin | Bakery, Cafes |
| Cafe Cinque | Cafes |
Below you'll find samples from menus of places nearby.
| Falafel or Lamb Chermoula - with Pita Bread, Baba Chanoush and a Salad of Cucumber, Cherry Tomato Parsley, Spanish Onion, Marinated Olives and Fetta | N/A |
| Toast - Schioccatta Organic Sourdough Organic Quinoa Soya Sourdough Gluten Free Bread - Choice of Vegemite, Peanut Butter, Homemade Jam or Marmalade | N/A |
| Corn and Chive Fritters (Gluten Free) - With tomato relish, salsa verde, roast tomato, a dollop of sour cream and dressed rocket | $14.50 |
| - Avocado | N/A |
| - Balsamic and Rosemary Mushrooms with Spinach and Fetta | N/A |
| - Grilled eggplant, rst capsicum, artichoke, pesto, tomato, mixed lettuce and aioli | $13.50 |
| Lightly Toasted Sandwich | - |
| Planet Newtown - Free Range Eggs, Bacon, Sausage, Balsamic and Rosemary Mushrooms, Roast Toms and Toast | N/A |
| Clean Here for the full menu for Barmuda |
| Blueberry Pancakes | $15.50 |
| Bruschetta - Tomato, fresh basil, peso, and extra virgin olive oil | $13.50 |
| Eggplant, Tomato, Haloumi and fresh roquette | $14.00 |
| Pesto Scrambled Eggs with Roast tomato and mushroom | $16.50 |
| Bacon, Mushrooms, Shallot Garlic and Chilli | $17.50 |
| Chorizo and Eggs | $14.50 |
| Chicken, Tomato Mushrooms and Olives | $16.50 |
| Raisin Toast with honey and cinnamon | $8.00 |
| Clean Here for the full menu for Lou Jack's |
| B&E Brekkie Roll - Bacon rasher, fried free range egg, tangy dijonnaise and tomato relish, on a tasty wholemeal damper roll | $8 |
| Harvest Mushroom Burger - A hearty field mushroom patty, feta, tabouli, tomato, hummus and sweet chilli sauce served on a fresh toasty wholemeat damper roll | $11 |
| Egg Benny with Salmon or Bacon OR Eggs Florentine with Haloumi - Two free range poached eggs on sourdough toast w/ zesty dill Hollandaise sauce w/ smoked salmon, bacon or pan-wilted spinach w/ haloumi | $17.5 |
| The Erko Beef - Home-style beef burger, tasty cheddar, fresh mixed salad, crunchy pickles, shredded beetroot, tomato relish and tangy dijonnaise, served on a toasty wholemeat damper roll | $11 |
| King Pan Breakfast - Two crispy bacon rashers, two free range eggs cooked to order, house-specialty medium-spicy beans, grilled tomato, sauteed mushrooms & chorizo served w/ warm fresh sourdough toast | $19.5 |
| Milkshakes / Thickshakes - Milk and real dairy ice-cream blended with chocolate, vanilla, caramel, strawberry, hazelnut or real coffee syrups | $6 / $8 |
| Tofu Salad - Warm pan-seared tofu strips on a bed of crisp mixed salad, with beetroot, mushrooms, toasted soy sunflower seeds, and house made tangy ginger honey soy dressing, made fresh to order | $15 |
| Hot Chix - Grilled succulent chicken breast fillet, melty tasty cheddar, fresh mixed salad, a salsa of avocado tomato, coriander & jalapenos, hot chilli sauce, served on a toasty wholemeat damper roll | $11.5 |
| Clean Here for the full menu for Foodarama |
| - | $39.50 per person |
| LAMB CUTLETS - grilled and drizzled with olive oil, lemon, and oregano and served with chips and salad | $25.50 |
| Entrees - GREEK SALAD with OLIVES AND FETTA CHEESE / 3 DIPS - TARAMOSALATA, TZATZIKI, AND MELIZANA Served with warm pita bread | - |
| TIROPITAKIA - home-made cheese filo parcels | $13.50 |
| QUAILS - grilled and drizzled in olive oil, oregano and lemon, served with baked potatoes and vegetables | $26.50 |
| CHICKEN OR LAMB SOUVLAKIA - served with pita bread, tzatziki dip, chips and salad | $23.50 |
| Meat Platter - KLEFTIKO LAMB / CHICKEN SOUVLAKIA / KEFTETHES / LOUKANIKA Grilled Greek sausage / GOLDEN POTATO CHIPS | - |
| PASTITSIO - baked layers of penne pasta, ground beef, salsa, herbs, and parmesan cheese, topped with bechamel sauce and served with Greek salad | $24.50 |
| Clean Here for the full menu for 3 Olives |
| Lentils | $8.00 / $10.00 / $12.00 |
| - | SM / M / LG |
| Spinach Roll | $3.00 |
| -Foul - Broad Beans cooked with garlic, lemon juice and olive oil | $9.00 |
| Baba Ganooj | $8.00 / $10.00 / $12.00 |
| Cauliflower | $6.50 |
| Mixed Plate - A variety of Meat and Vegetarian dishes selected by the chef | $18.00 |
| Yoghurt Salad - Hand made yoghurt mixed with garlic, cucumber and dried mint | $11.00 |
| Clean Here for the full menu for Rowda Ya-Habibi |
| Name | Cuisines |
|---|---|
| Barmuda | Modern Australian, Cafes |
| Good Wok | Asian, Chinese |
| Europe Grill Restaurent | Barbeque, European |
| Lou Jack's | Cafes, European |
| Foodarama | Cafes, Takeaway Food |
| 3 Olives | Greek, European |
| Rowda Ya-Habibi | Lebanese, Middle Eastern |
| Hikaru Japanese Courtyard Restaurant | Japanese, Asian |
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