Phad Pak Ruaam Mit (Stir Fry Vegetables) - Stir fried vegetables with oyster sauce | $15.00 |
Phad Krapraow (Chilli and Basil) - Stir fried meat or seafood with chilli, garlic and basil | N/A |
Kaeng Kaiao Wan (Green Curry) - Spicy green curry paste in coconut milk with vegetables | N/A |
Phad Takrai (Stir Fry Lemongrass) - Stir fried lemongrass and Thai herbs with meat or seafood and vegetables | N/A |
Yum Nua - Cooked beef mixed with vegetables, Thai herbs and grounded peanut | $15.90 |
Garlic Lamb - Stir-fried with garlic, pepper and soya sauce | $16.90 |
Ice-cream with Caramel, Chocolate or Strawberry Topping | $5.50 |
Tom Yum - Prawns or Mixed Seafood | $7.90 |
Ice-cream with Thai Fruit | $6.00 |
-Chicken or beef | $16.00 |
-Prawns | $15.00 |
Larb
Spicy minced chicken or pork, onion, mint leaves with lemon juice and sprinkle of chilli |
$16.00 |
Hor mok ta-lay
Traditional thai dish of steamed mixed seafood marinated with red curry paste, coconut milk and egg |
$22.00 |
Pad kapow
Stir fried basil leaves, fresh chilli, onion, capsicum and beans |
Goong Hom Par (4pcs) - marinated prawns wrapped in spring roll sheet deep fried, served with our sweet chilli sauce | $8.90 |
Pad Priew Wan - stir fried with our sweet & sour sauce, pineapple & vegetables (Chicken, Beef, Pork/Prawn, Fish, Squid/Mixed Seafood) | $15.50/$17.90/$19.90 |
Red Curry - traditional Thai spicy curry in coconut milk with vegetables, bamboo shoots & basil | $13.50 |
Fried Rice - stir fried rice with egg, onion, vegetable, spring onion (Chicken, Beef, Pork/Prawn/Mixed Seafood) | $9.90/$11.90/$14.90 |
Pad Thai - favourite Thai noodle dish, stir fried with rice noodles, egg, bean sprout & crushed peanut (Chicken/Prawn) | $12.90/$14.90 |
44 Peanut Sauce
Stir- fried sauce with bean, carrot, broccoli, onion and kai-lan |
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40 Garlic and Pepper
deep fried meat, stir fried garlic and pepper serve with side salad |
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Seafood/Prawn | $13.50 |
Chicken/Prawn | $7.00/$8.50 |
25. Soft shell Crab Salad
deep fried soft crab with thai salad dressing, chilli, red onion, carrot, tomato, fresh chilli |
$17.00 |
Som tum crab and pickled fish
Spicy papaya with dried shrimps, tomatoes, salty crab and pickled fish, sauce |
$13.90 |
Tap wan
Thai special taste spicy and sour salad with pork liver |
$13.90 |
Vegetable | $6.50 |
Panang curry
Thai panang curry paste with coconut milk and kaffir lime leaves finishing in slightly thick and mild curry |
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-Large | $4.00 |
Tom Yum Soup. Medium hot and sour soup with lemongrass, kaffir lime leaves and fresh mushroom. | - |
Dinner Delight @ . Entree: Chicken Satay, crab cake, spring roll and curry puff. Mains: Authentic barbecued chicken with sweet chilli suace. Beef green curry with beans, bamboo sh | $38.50 per person |
Prawn in a Blanket. Deep fried marinated prawns wrapped i pastry and served with sweet chili sauce. | $13.75 |
- Prawn | $22.00 |
Crab Cake. Marinated crab meat and chicken mince with garlic, coriander roots, stuffend in bean curd paper. | $11.55 |
Crying Tiger
Grilled rump steak, Thai style served with special spicy sauce and salad |
$18.90 |
Yum Talay (Mixed Seafood Salad)
Spicy and sour salad, mixed seafood combined with fresh chilli, tomato, onion, cucumber and lime juice |
$18.90 |
Tom Yum Gai (Chicken)
Famous spicy hot and sour soup with chicken, lemongrass, baby corn, mushroom, lime leaves and tomato |
$7.50 |
Kra Tong Thong (4)
Little party cups filled with minced chicken, coconut, crushed peanuts and mir veges |
$7.50 |
Pad Khing Sot (Ginger) - Chicken/Beef/Pork
A subtle and delicious fresh ginger stir fry with fresh ginger, garlic, onion, mushroom, baby corn, vegetables and shallots |
$15.90 |
Butter prawns - Juicy prawns cooked in garlic,butter, egg, carrot, spring onion & served with fresh salad | $22.00 |
Prawn crackers - Fresh and crispy prawn crackers | $4.50 |
Ple neug khing - Steam fish fillet with ginger, spring onions in a tasty bean sauce | $22.00 |
Yum nue - Lightly cooked beef with coriander, cucumber, tomato and onion mixed with lemon juice and spicy thai dressing .(medium) | $16.50 |
Thai chilli - Sweet and spicy sauce stir-fried with fresh garden vegetables & meat of your choice(medium) | Chicken/Beef $18.50 |
Tofu & Bak Choy - tofu stir fried with bak choy lemongrass paste & oyster sauce (not hot) | $12.50 |
Fried Wontons (6 pcs) - minced prawn with chicken wrapped in wonton pastry | $6.90 |
Magic Chicken Wings (3 pcs) - stuffed chicken wing with special ingredient | $8.50 |
Chilli Fish - deep fried fish fillet topped with tasty coconut cream | $16.80 |
Lamb Korma - lamb curried with coconut milk, cashew nuts & herbs (not hot) | $17.50 |
Lemon lime bitter | $3.50 |
Panang curry chicken - chicken cooked in thick red curry with peanuts & coconut cream | $15.50 |
Cappuccino | $3.50 |
Ranford chicken - fresh vegetables topped with stir fried chicken & tamarind sauce | $13.50 |
Thai red curry chicken - chicken breast & vegetable in thai red curry sauce | $13.50 |
(A) Per person(minimum 4 people), mixed entrée, beef curry, vegetable stir fired, chicken cashew nuts, chilli fish, steamed rice, ice cream or tea | $28.00 |
Gado gado - Indonesian vegetables salad served with peanut sauce | $13.80 |
Panang beef | $15.80 |
Pork basil - Pork with basil leave and vegies, stir fried with tasty sauce | $15.80 |
Special fried rice seafood - Egg,seafood,spring onion | $16.80 |
CHILLI LEMONGRASS BEEF Cooked in fresh chilli paste, vegetables and finely chopped lemongrass | $18.90 |
RED CURRY PORK Uniquely Thai curry with the richness of coconut milk, fresh basil and vegetables | $18.90 |
SALT & PEPPER SQUID Lightly deep fried and cooked with special prepared sauce | $20.90 |
PANANG CURRY PRAWNS A creamy curry having coconut milk and peanuts as its primary base | $20.90 |
GREEN CURRY FISH Popular choice of curry cooked with home-made curry paste and vegetables | $20.90 |
Pad Khing Sod Stir-fried fresh ginger with onion, capsicum, spring onion and your choice of meat. | - |
Gaeng Jued (clear soup) Tasty clear soup with minced chicken, vegetable, soft tofu and vermicelli noodles. | $7.00 |
Gaeng Ped Sliced roasted duck fillets in a red curry. Add in cherry tomatoes and lychees. | $18.00 |
Beef /Chicken | $14.00 |
Steamed Jasmine Rice | $2.50 |
Soft drinks can (coke, sprite, lift) | $2.50 |
Gai satay - chicken satay skewers served with roasted peanut sauce | $9.90 |
Rad nah - stir fried flat rice noodle with gravy, kai lan, cabbage & carrot (Tofu+Vegetables/Chicken,Pork,Beef/Seafood-Prawn,Squid,Mussel) | $11.90/$13.90/$15.90 |
Kaffe Yen - cold traditional coffee with milk | $3.00 |
Kao pad sup pra rod - stir fried rice with cashew nut, onion & pineapples (Tofu+Vegetables/Chicken,Pork,Beef/Seafood-Prawn,Squid,Mussel) | $11.90/$13.90/$15.90 |
Stir Fried Mixed Vegetable Pad Pak Roum Mit - Stir-fried mixed vegetable and seasoning sauce | $ 12.90 |
Your Choice of: Vegetable & Tofu, Chicken, Beef / Prawn | $ 12.90 / $14.90 |
Pad Thai Noodle - Stir-fried rice noodle with egg, tofu, vegetable served with crushed roasted peanut and ground chilli. Vegetable & Tofu, Chicken, Beef / Prawn | $ 12.90 / $14.90 |