Bruschetta - cherry tomatoes, vincotto, parmesan | $7.00 |
Dark Chocolate Fondant with Moet & chandon raspberry sorbet | $15.00 |
Black Angus Scotch Fillet (250g) - with semi dried tomatoes, charred cos lettuce & black garlic sauce | $34.00 |
House Marinated Mixed Olives | $6.00 |
Linguine Seafood Pasta - tiger prawns, black mussels, scallops, fresh tomato sauce | $27.00 |
Mushy Tomato sauce, mozzarella, mushrooms, kalamata olives& fresh thyme Meat suggestion: add ham | $12.5 / $17.5 |
Real Meat Pizzas Pepperoni Tomato sauce, mozzarella & pepperoni | $12.5 / $17.5 |
Tiger Prawn (AKA 'Portofino') Tomato sauce, mozzarella, tiger prawns, bacon, mushrooms & kalamata olives | $17 / $23 |
Fresh Veggie Pizzas Cheesy (large only) Tomato sauce & mozzarella / Meat suggestion: add ham | $10 |
Deep Spring 1.25L (orange & passionfruit) | $4 |
Duck pancake (3) Homemade pancake, special sauce wrapped with roast duck, cucumber & shallot | $6.90 |
Pla Nung Ma-Now (Chilli Lemon Sauce) [ GF* ] Steamed fish with fresh garlic, chilli, fish sauce and lime juice | $17.90 |
Red Curry [ GF ] Medium spicy curry with selected vegetables and basil (Vegetarian/Chicken or Beef/Lamb,Combo-Chicken+Beef,Prawns,Fish Fillet,Roasted Duck,Mixed Seafood) | $12.90/$13.90/$15.90 |
Roasted Duck with Special Sauce - Roasted duck on steamed chinese greens topped with ginger soya five spices sauce | $16.90 |
Deep fried banana with ice cream | $5.90 |
- Vegetarian | $7.00 |
Sticky Date Pudding: Liep's Special Sticky Date Pudding with Scott Butter Sauce. | $8.00 |
- with Beef | $10.00 |
Chha Ban-Leh: (Stired Fry Vegetable) Vegetable of the day with tofu, garlic, and soya sauce | $15.00 |
Pra He Delicious Fish Cakes Dip with Fish sauce and side Salad | $10.00 |
Panang Curry - Always a favorite, this warming curry with its full body is perfectly served with seasonal vegetables, chopped kaffir lime leaves, long red chillies and baby corn. Best with beef. | N/A |
Kaeng Tae-Po - Stimulating spices and comforting coconut with marinated pork cooked in a chilli red curry mixed with Siamese watercress, pineapple, apple eggplant and tamarind sauce. | $16.90 |
Roti | $2.50 |
Crispy Rice Noodles | $3.50 |
Cashew Nut Sauce - The flavour of Thailand’s classic stir fry with roasted cashew nuts and authentic chilli jam which is unique to Thai cuisine. | N/A |
Teriyaki Salmon Plate | $14.00 |
Salmon Avocado Salad | $5.00 |
Octopus | $3.50 |
Salmon | $4.00 |
Shimesaba | $4.00 |
Dim Sims (4) (Steamed or Deep Fried) | $6.00 |
King Prawn Laksa | $13.80 |
Curry Puffs (4) | $6.80 |
Scallops Satay Sauce | $23.80 |
Chicken | $13.80 |