Currently there is no menu available for Delizie Di Casa in Redfern. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Redfern below.
Name | Cuisines |
---|---|
Purple Goanna | European |
Caffe E Panini | Cafes, European |
Delizie Di Casa | Spanish, European |
Social - Laneway Espresso | Cafes, European |
Dry Land Bar & Diner | European |
Below you'll find samples from menus of places nearby.
Free Range Eggs - Poached, Scrambled or Fried - Served with sourdough toast and roast truss cherry tomato | $8.50 |
See our specials menu to see today's freshly made salad | N/A |
Avocado and Corn Salsa on Sourdough Toast with Boiled Egg - Sourdough topped with a generous amount of salsa, shaved vintage cheddar and boiled egg | $12 |
Acai and Granola Pot - A layered jar of smoked chia, acai, granola, goji and fresh fruit | $11 |
Bacon and Egg Roll - with Tripod house made relish served on a soft roll | $8 |
Crispy Chicken Burger - Southern Style Crispy Chicken with fresh slaw, tomato, jalapeno, cheese and bbq sauce | $15 |
Clean Here for the full menu for Tripod Cafe |
Fish Teriyaki | $16.00 |
Whiting Tempura (2p) | $8.00 |
Tempura (Deep fried battered prawn & vegetable) | $16.00 |
Vegetable Tempura | $13.00 |
Ohitashi (Boiled Spinach) (Any two dishes served with miso soup and rice) | $11.00 |
Salmon | $4.00 |
Miso Soup | $2.50 |
Avocado | $3.50 |
Clean Here for the full menu for Tany's Japanese Restaurant |
Fried Eggplant - served with tahini sauce & sprinkled with vinegar | $9.50 |
Lebanese Rolls, all freshly cooked and wrapped in lebanese bread, filled with hommos, tabouli, lettuce & your choice of sauce, garlic, chilli, bbq and tomato | N/A |
Pickles | $5.00 |
Fattoush Salad | $10.00 |
Banquets (Minimum 2 People) a banquet is the traditional way to enjoy our cuisine | N/A |
all fruit juices | $4.00 |
Lamb Wrap | $8.00 |
Baba Ghannouj - smoked eggplant dip, blended with tahini, garlic, lemon juice, seasoned with olive oil | $9.00 |
Clean Here for the full menu for Wilson's Lebanese Restaurant |
Spicy salt tofu | $10.50 |
Mee Goreng with beef/chicken/pork | $10.50 |
Vegetarian spring roll (3 pcs) | $4.00 |
Combination laksa | $11.50 |
Special fried rice | $9.00 |
King prawn wonton noodle soup | $11.50 |
Spicy salt squid | $12.00 |
BBQ pork with stir soft egg noodle | $10.50 |
Clean Here for the full menu for Noodle Star |
Surf & Turf - Sirloin Steak & Half Lobster Tail with Confit Garlic & Preserved Lemon Butter, Spinach, Crispy Basil, Sundried Tomato & Balsamic Onion | $48.00 |
Crumbed Chicken Tenders - Served with chips & salad | $12.50 |
Salt & Pepper Calamari - With Garlic & Lemon Yoghurt | $19.00 |
Fries | $7.00 |
Grilled Calamari Salad - Mixed Leaf Salad, Avocado, Sprouts, Tomato & Spicy Citrus Dressing | $16.00 |
Pepperoni - Pepperoni, Tomato, Chilli & Mozzarella | $19.00 |
Honey Chilli Cheese Bread | $5.00 |
Clean Here for the full menu for Stacks Taverna |
Name | Cuisines |
---|---|
Tripod Cafe | Cafes |
Tany's Japanese Restaurant | Japanese, Asian |
Glengarry Castle Hotel | Pub Food |
Purple Goanna | European |
Wilson's Lebanese Restaurant | Lebanese, Middle Eastern |
Arcadia Liquors | |
Noodle Star | Asian, Noodles |
The Dock |
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