Currently there is no menu available for Eden's Salad Bar in Nedlands. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Nedlands below.
| Name | Cuisines |
|---|---|
| Eden's Salad Bar | Health Bar, Salad |
Below you'll find samples from menus of places nearby.
| Chorizo, lemon | $12 |
| Chip and Dip, Dip of the day and pink salted chips | $14 |
| Vegie Patch, caramelised onion, corn, roasted sweet potato and fetta | $20 |
| New York Sirloin 300gm, loaded baby chats and chimmicuri | $32 |
| Cheese Bread | $8 |
| Baby Stuffed Chats, bacon, stringy mozzarella and sour cream | $13 |
| Mexican Chicken, jalapeno, sour cream and guacamole | $22 |
| Crinkle Cut Chips, chipotle aioli | $9 |
| Clean Here for the full menu for The Byrneleigh Hotel |
| Basic - Bratwurst, mustard & German ketchup | $9.50 |
| Steak & Haloumi - Steak, haloumi, rocket, red onion, tomato, aioli & tomato relish | $18.50 |
| Basic FRANKFURTER - Mustard & German ketchup | $4.50 |
| Bowl With 2 Dipping Sauces | $9.00 |
| House Made Relish | $1.00 |
| Strawberry | $6.50 |
| Passion Fruit Pulp - Fresh Squeezed Juices | $6.50 |
| Deutschlander - Sauerkraut, mustard & caramelised onions | $10.50 |
| Clean Here for the full menu for The Burgermeister |
| QUENELLES DE POISSON GRATINÉE - Fish & Prawn Mousseline, Poached & served with spinach & fresh herbs finished with a light lobster veloute & gratinee with gruyere cheese | $22.50 |
| PARIS BREST - A Traditional French pastry made of Choux Pastry, filled with a salted caramel, hazelnut crème & praline whipped cream finished with chocolate sauce | $16.00 |
| CHEESE PLATTER, A SELECTION OF ALL 4 CHEESES | $24.00 |
| POULET FARCI AU FROMAGE - Mt Barker Chicken Breast slowly cooked, served on a bed of sautéed gnocchi, wild mushrooms & fresh herbs finished with a light tarragon sauce & parmesan crisps | $39.00 |
| REMY MARTIN VSOP COGNAC | $17.00 |
| CANARD SAUCE À L’ORANGE - Half Duck cooked two ways, Seared Duck Breast & Slow Confit Duck Leg, served with a garlic & herb dauphinoise potato, celeriac puree & baby glazed carrots finished with a gra | $42.00 |
| TIMBALE DE LEGUMES AU FROMAGE DE CHEVRE - Mediterranean Timbale of Goats cheese, roast tomato, zucchini & garlic served warm & finished with a red capsicum coulis, olive tapenade & a julienne vegetabl | $19.50 |
| FILET DE SAUMON - Pistachio & dill crusted Atlantic Salmon Fillet Baked & lightly smoked served medium & accompanied by a warm fricassee of sweet potato, broad beans, spinach, capers, shallots & parsl | $38.00 |
| Clean Here for the full menu for Chez Pierre |
| New Norcia garlic bread | $4.90 |
| LASAGNA - traditional beef and slow roasted tomatoes | $19.90 |
| Ice-cream boat 2 scoops with toppings | $11.90 |
| Garden salad | $9.90 |
| GINO - Prime rib bacon (Entrée/Main) | $14.90/$19.90 |
| SPAGHETTI BOLOGNAISE - topped with parmesan | $19.90 |
| Chicken fingers and chips | $11.90 |
| NAPOLITANA - Anchovies, green capsicum and black olives (Entrée/Main) | $14.90/$19.90 |
| Clean Here for the full menu for Chelsea Pizza Co |
| Couscous (Regular) | $3.95 |
| PERi-PERi Mixed Nuts | $3.95 |
| Mushroom Hummusphere Burger Field mushroom, tabbouli, red peppers & creamy hummus. | $12.95 |
| Garden Salad Mixed lettuce, red capsicum, cucumber, onion, shredded carrot & cherry tomatoes. | $8.95 |
| White Rice | $3.95 |
| Paella Grande (for 2-3 people) Grilled chicken breast with tomato, onion & green capsicum tossed over spicy rice. | $17.95 |
| Classic Burger Chicken breast, iceberg lettuce, tomato & light mayo. | $8.95 |
| Whole Chicken with 1 large side* | $23.85 |
| Clean Here for the full menu for Nando's Flame Grilled Chicken |
| Name | Cuisines |
|---|---|
| Martineaus Patisserie | Bakery |
| Pusey's Puff | |
| Viet Nosh | Vietnamese, Asian |
| Malaysian Gourmet | Malaysian, Asian |
| Wok & Roll | Asian |
| Nedlands Fish Tales | Fish & Chips, Seafood |
| Broadway Fish & Chips | Fish & Chips, Seafood |
| Ned's Cafe | Cafes |
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