Currently there is no menu available for Edge On Elizabeth in Redfern. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Redfern below.
| Name | Cuisines |
|---|---|
| Tripod Cafe | Cafes |
| Baffi & Mo Espresso | Cafes |
| First Drop Cafe The | Cafes, Mediterranean |
| Purple Goanna cafe catering | Cafes |
| Caffe E Panini | Cafes, European |
Below you'll find samples from menus of places nearby.
| Pesto Scrambled Eggs - Scrambled eggs with basil pesto and Danish feta folded through. Served with a truss cherry tomato garnish and sourdough toast | $12 |
| Beef and Bacon Burger - Angus beef with crispy bacon and cheddar cheese served on a toasted damper roll with lettuce, tomato, pickled onions and spicy chipotle sauce | $15 |
| Bacon and Egg Roll | $8 |
| See our specials menu to see today's freshly made salad | N/A |
| Vegetarian Big Breakfast - Served w/ sourdough toast comes a boiled egg, marinated feta, avocado, asparagus, roast truss cherry tomato, mushrooms, relish, beetroot houmous, dukkah & pickled vegetables | $17 |
| Crispy Chicken Burger - Southern Style Crispy Chicken with fresh slaw, tomato, jalapeno, cheese and bbq sauce | $15 |
| Tripod's Big Breakfast - Your choice of either poached, scrambled or fried eggs, with bacon, chipolata sausages, sauteed mushrooms, house baked beans, slow roasted truss cherry tomatoes and sourdough | $17 |
| Clean Here for the full menu for Tripod Cafe |
| Flying Fish Roe | $4.00 |
| Beef Teriyaki | $16.00 |
| Salmon Teriyaki | $18.00 |
| Ebi Tempura (5p) (Deep fried battered prawn) | $16.00 |
| Cucumber | $3.50 |
| Maguro Natto (Raw tuna with fermented soybeans) | $8.00 |
| Green tea ice cream | $5.00 |
| Vegetable Croquette (2p) | $5.00 |
| Clean Here for the full menu for Tany's Japanese Restaurant |
| Mixed Vegetarian Plate (For One) - a platter with hommos, baba ghannouj, tabbouli, cauliflower, eggplant, falafel, spinach roll & beans | $25.00 |
| Fried Eggplant - served with tahini sauce & sprinkled with vinegar | $9.50 |
| Lebanese Rolls, all freshly cooked and wrapped in lebanese bread, filled with hommos, tabouli, lettuce & your choice of sauce, garlic, chilli, bbq and tomato | N/A |
| Vine Leaves stuffed with rice, tomato, fresh herbs, drizzled with lemon juice | $9.50 |
| Stuffed Eggplant with meat, baked in delicious tomato sauce, served with rice | $15.00 |
| Kraidis king prawns cooked in garlic or chilli with fresh spices | $13.00 |
| Falafel - vegetarian bean patties, deep fried, srved with tahini | $8.00 |
| Bamieh - Okra cooked with fresh herbs in tomato sauce, served with rice | $12.00 |
| Clean Here for the full menu for Wilson's Lebanese Restaurant |
| Kwai Teow | $10.50 |
| BBQ pork chow mein | $11.00 |
| Prawn Cracker | $4.00 |
| Satay king prawn wonton noodle soup | $11.50 |
| BBQ pork | $11.00 |
| Combination | $12.00 |
| Honey and black pepper sauce | - |
| Combination omelette | $12.00 |
| Clean Here for the full menu for Noodle Star |
| Salt & Pepper Calamari - With Garlic & Lemon Yoghurt | $19.00 |
| Tenderloin Fillet | $38.00 |
| Fresh Spaghetti Napolitana | $12.50 |
| Chicken Souvlaki - Marinated with oregano, mint & olive oil, served with spicy yoghurt & Greek Salad | $24.00 |
| Pan Fried Haloumi - With Sundried Tomato, Lemon & Basil Oil | $15.00 |
| Stacks Meat Lovers - Pepperoni, chorizo, spicy beef, red onion & capsicum | $19.00 |
| Fillet Mignon - I’m Angus Fillet wrapped in bacon & served with your choice of sauce with Creamy Mash Potato | $45.00 |
| Surf & Turf - Sirloin Steak & Half Lobster Tail with Confit Garlic & Preserved Lemon Butter, Spinach, Crispy Basil, Sundried Tomato & Balsamic Onion | $48.00 |
| Clean Here for the full menu for Stacks Taverna |
| Name | Cuisines |
|---|---|
| Tripod Cafe | Cafes |
| Tany's Japanese Restaurant | Japanese, Asian |
| Glengarry Castle Hotel | Pub Food |
| Purple Goanna | European |
| Wilson's Lebanese Restaurant | Lebanese, Middle Eastern |
| Arcadia Liquors | |
| Noodle Star | Asian, Noodles |
| The Dock | |
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