Currently there is no menu available for Edge On Elizabeth in Redfern. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Redfern below.
Name | Cuisines |
---|---|
Tripod Cafe | Cafes |
Baffi & Mo Espresso | Cafes |
First Drop Cafe The | Cafes, Mediterranean |
Purple Goanna cafe catering | Cafes |
Caffe E Panini | Cafes, European |
Below you'll find samples from menus of places nearby.
Daily Made Frittata - Served with a mixed leaf and caper berry salad, slow roasted truss cherry tomatoes and Tripod relish | $12 |
Crispy Tofu Burger - Battered and fried tofu with curly lettuce, tomato, watermelon circle, coriander and sirancha chilli sauce | $15 |
Cherry Tomato, Marinated Feta, Chilli and Fresh Herb Omelette - Daily fresh market produce folded in a soft three egg omelette served on sourdough toast | $15 |
Vegetarian Big Breakfast - Served w/ sourdough toast comes a boiled egg, marinated feta, avocado, asparagus, roast truss cherry tomato, mushrooms, relish, beetroot houmous, dukkah & pickled vegetables | $17 |
Avocado and Corn Salsa on Sourdough Toast with Boiled Egg - Sourdough topped with a generous amount of salsa, shaved vintage cheddar and boiled egg | $12 |
Crispy Chicken Burger - Southern Style Crispy Chicken with fresh slaw, tomato, jalapeno, cheese and bbq sauce | $15 |
Pesto Scrambled Eggs - Scrambled eggs with basil pesto and Danish feta folded through. Served with a truss cherry tomato garnish and sourdough toast | $12 |
Bacon and Egg Roll | $8 |
Clean Here for the full menu for Tripod Cafe |
Vegetable Tempura | $13.00 |
Inside Out & Sesame Seed | $1.00 |
Rice | $2.50 |
Plum Cucumber | $4.00 |
Inari (Fried Tofu) | $4.00 |
Fish Teriyaki | $16.00 |
Tuna | $4.20 |
Una-Ju (Grilled eel over a rice bowl w/ special sauce) | $20.00 |
Clean Here for the full menu for Tany's Japanese Restaurant |
Fried Cauliflower - served with tahini sauce | $9.50 |
Stuffed Zucchini with rice, meat, herbs, cooked in our delicious tomato sauce | $15.00 |
Rice | $5.00 |
Spinach Pastry Rolls filled with spinach, onions, sumac, deep fried | $9.50 |
Mixed Entrée (For Two) hommos, baba ghannouj, tabbouli, falafel, tahini | $17.00 |
Spicy Butter Beans - sauteed with fresh herbs and harrisa | $12.00 |
Kraidis king prawns cooked in garlic or chilli with fresh spices | $13.00 |
Banquets (Minimum 2 People) a banquet is the traditional way to enjoy our cuisine | N/A |
Clean Here for the full menu for Wilson's Lebanese Restaurant |
Red curry with coconut milk | - |
Spicy salt tofu | $10.50 |
Seafood laksa | $11.50 |
Honey chilli chicken | $11.00 |
Combination | $12.00 |
Seafood/King Prawn | $12.00 |
Combination chow mein | $12.00 |
Stir fried Chinese vegetable with garlic | $9.50 |
Clean Here for the full menu for Noodle Star |
Vine Ripened Tomato Bruschetta (2) - Served with Boccocini & Extra Virgin Olive Oil | $9.50 |
Free Range Chicken Breast - Stuffed with Bocconcini & Slow Roast Cherry Tomato with Crispy Pancetta & a Basil Jus | $28.00 |
Crumbed Chicken Tenders - Served with chips & salad | $12.50 |
Souvlaki Chicken - Chicken marinated in Lemon & Oregano with Spiced Garlic Yoghurt & Parsley | $19.00 |
Onion Rings | $6.00 |
Prawn & Avocado Salad - Fresh Prawns, Baby Cos Lettuce with a Lemon Vinaigrette Dressing | $21.00 |
Surf & Turf - Sirloin Steak & Half Lobster Tail with Confit Garlic & Preserved Lemon Butter, Spinach, Crispy Basil, Sundried Tomato & Balsamic Onion | $48.00 |
Stacks Signature Burger - With Bacon, Tomato Relish, Wagyu Beef Patty, Cheese, Tomato, Rocket, Beetroot on a Brioche Bun, served with Chips & Onion Rings | $16.00 |
Clean Here for the full menu for Stacks Taverna |
Name | Cuisines |
---|---|
Tripod Cafe | Cafes |
Tany's Japanese Restaurant | Japanese, Asian |
Glengarry Castle Hotel | Pub Food |
Purple Goanna | European |
Wilson's Lebanese Restaurant | Lebanese, Middle Eastern |
Arcadia Liquors | |
Noodle Star | Asian, Noodles |
The Dock |
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