| hainan chicken rice | $15.00 |
| roast duck rice | $16.00 |
| crisp chicken rice | $15.00 |
| chinese fried rice white | $15.00 |
| chinese fried rice brown | $16.00 |
| char kway teow | $17.00 |
| char bee hoon | $15.00 |
| fu manchu house broth | $13.00 |
| soy chicken egg noodle soup | $15.00 |
| roast duck wonton egg noodle soup | $17.00 |
| vegetarian vermicelli soup | $13.00 |
| dinner box | $15.00 |
| steamed gow gee dumplings (2) | n/a |
| shrimp & scallop | $8.00 |
| mushroom | $7.00 |
| chilli beef spring rolls (4) | $8.00 |
| roti w curry / dhal | $4.00 |
| pork belly buns | $7.00 |
| malay tumeric chicken skewers (4) | $9.00 |
| wontons : soup or fried prawn | $9.00 |
| wontons : soup or fried pork | $7.00 |
| duck wraps | $10/$20 |
| sang choi bao pork | $14.00 |
| sang choi bao prawn | $16.00 |
| sang choi bao vegetarian | $14.00 |
| beijing dumplings (4) lamb | $12.00 |
| beijing dumplings (4) egg & chive | $9.00 |
| beijing dumplings (4) pork | $10.00 |
| poached asian greens | $6/$10 |
| steamed rice | $3/$5 |
| hainan rice | $4.00 |
| brown rice | $4.00 |
| huangdi chicken w cashews | $19.00 |
| steamed eggplant & tofu | $14.00 |
| beef tenderloin fillet fry | $20.00 |
| nyonya chicken potato curry w roti | $19.00 |
| indonesian beef rendang | $20.00 |
| mapo tofu pork or shiitake | $18.00 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Exchange Hotel | Chinese, European |
| Sydney Beijing | Asian, Chinese |
| Bluestone Restaurant & Bar | Vegetarian, Vietnamese, Malaysian, Asian, Chinese, Pub Food, Bar |
| Madame Shanghai | Chinese, Yum Cha |
| Wai Fo Sung | Chinese |
Below you'll find samples from menus of places nearby.
| Chicken Karaage Udon | $10.50 |
| - Eel | $1.50 |
| Yakidori | $6.50 |
| Salmon Tempura Roll | $4.50 |
| Teriyaki (Chicken, Beef) and Dumpling | (L) $11.00 / (D) $11.50 |
| - Prawn and Cucumber Roll | $0.50 |
| Small (Tuna 2p, Salmon 6p) | $8.50 |
| Rice | $1.50 |
| Clean Here for the full menu for Sushi On Stanley |
| Secondly - Choose your style - Stir fry - Thai (Spicy Sauce) / Malay (Peanut Sauce) / Chinese (Soy Sauce) / Japanese (Sweet and Sour) / Oriental (Sweet Chilli Jam) | - |
| King Prawns | $11.90 |
| Red Curry with Vegetable and Rice | - |
| Steamed Jasmine Rice | $2.50 |
| 3 Easy Steps to Create Your Dish | - |
| Tofu or Chicken | $14.40 |
| Vegetables | $9.90 |
| Steamed Brown Rice | $3.50 |
| Clean Here for the full menu for Paper Box Thai Noodle Bar |
| Corn & dill pikelets w/ poached eggs, smoked salmon, & lemon crème fraiche dressing | N/A |
| Toast, soy linseed sourdough, Turkish, homemade pear and goijy berry jam, marmalade, roasted rhubarb or vegemite | N/A |
| Bruschetta, Lean mince beef in tomato sauce turtle beans with spinach crushed avocado and poached egg. | N/A |
| Peasant breakfast w/Fried eggs soylenseed toast aged taleggio and quince paste | N/A |
| Roasted duck salad with Thai dressing and lemon grass | N/A |
| BBQ Lamb w/ tomato, lettuce, hommus, cucumber, mint yogurt and harrisa. | N/A |
| Grilled bread, dukah and Marinated olives | N/A |
| Chicken club w/ avocado, bacon, lettuce, tomato, cheese & mayo | N/A |
| Clean Here for the full menu for Tigerbakers Cafe |
| Barczewski raspberry (austria) | $10.00 |
| Cherry martini - wisniowa cherry vodka, nemiroff cranberry premium liquor vodka and cointreau | $17.00 |
| Ricotta and marjoram gnocchi, white sauce and crispy herbs (v) | $24.00 |
| Krupnik honey vodka (poland) | $9.00 |
| Carvo carmel vodka (south africa) | $10.50 |
| Lightly floured and fried whitebait with eschallot caramel | $13.00 |
| Mocktail - Daily blend of fresh juices, flavoured bitters and fresh fruits, shaken over ice and served tall | $10.00 |
| Barczewski blackberry (austria) | $10.00 |
| Clean Here for the full menu for Food Society |
| spiced lamb cutlets, pearl couscous salad, labna & dukkha | $25.00 |
| truffle fries, shaved parmesan | $10.00 |
| stuffed zucchini flowers, goats cheese & truffle honey * | $18.00 |
| heirloom tomato & buffalo mozzarella * | $14.00 |
| shredded pork, crispy rice noodles, hoisin, lettuce wraps * | $21.00 |
| fried buffalo mozzarella, capers, lemon, brioche bun | $6.00/each |
| peanut butter cheesecake, salted caramel | $11.00 |
| a blue, soft and hard cheese served w/ grilled bread | $9/each $24.00 |
| Clean Here for the full menu for The Passage |
| Name | Cuisines |
|---|---|
| Sushi On Stanley | Japanese, Asian |
| Paper Box Thai Noodle Bar | Asian, Thai |
| Cauldron Night Club | |
| Kurtosh | |
| Nom | |
| Green Park Hotel | Pub Food |
| Tigerbakers Cafe | Bakery, Pub Food |
| No Name Restaurant | Italian |
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