Garlic Bread | $6.00 |
Thick cut chips - sea salt, aioli | $9.00 |
Smoked Salmon Rillette - toasted sourdough, house pickles | $14.00 |
Grilled Haloumi - mediterranean fattoush salad | $14.00 |
Buffalo Wings - Louisiana HOT sauce, ranch dressing | $14.00 |
Fried Calamari - pink peppercorn & chilli crust, aioli, lemon | $14.00 |
Gilroys Sharing is Caring Plate - calamari, rillette & haloumi | $18.00 |
Grilled King Prawns - prosciutto, pear, radicchio, green olive & almond tapenade, sourdough | $17.00 |
Roasted Baby Carrot, Pumpkin - quinoa, cherry tomatoes, truffle labna, winter greens | $16.00 |
Add chicken to your salad | $3.00 |
BBQ Pulled Pork Bun - coleslaw, fried onion rings | $19.00 |
Slow Cooked Beef Brisket Roll - beef dip gravy, aioli, house pickles | $19.00 |
The Moose Beef Burger - vintage US jack cheddar stuffed patty, house bacon jam, tomato, lettuce, onion ring | $19.00 |
Southern Fried Chicken Brioche Sub - Cajun remoulade, Gilroys hot sauce, slaw, sweet potato crisps | $19.00 |
Herb crumb, crusted Fish & Chips, salad, house tartare | $19.00 |
Pan fried Salmon, tomato, olive, crouton salad, salsa verde | $21.00 |
Jambalaya, chicken, chorizo, prawn, hot sauce, lime | $19.00 |
House Chicken Schnitzel - chips, salad, choice of sauce | $19.00 |
Chicken Parmagiana - grilled ham, tomato, bococcini, braised cabbage, chips | $22.00 |
Slow Cooked Lamb - in red wine, winter vegetable, mash potato | $22.00 |
Porterhouse - Murray Darling Regon 250g | $20.00 |
Flank Steak - smoked & spiced dry rubbed - Cape Grim Tasmania 250g (we suggest the flank cooked rare to med rare, with chimmichurri sauce) | $22.00 |
Rump - Victoria Riverina 350g | $24.00 |
Sticky Date Brandy Pudding - poached quince, butterscotch sauce | $9.00 |
Menu Disclaimer
Name | Cuisines |
---|---|
Mas.Que Dining Bar | Burger, Modern Australian, Fusion |
Olio | Modern Australian, Italian |
Moody Chef The | Health Bar, Modern Australian |
Flying Egg St Leonards | French, Coffee and Tea, Asian, Modern Australian |
Gilroy's Hotel | Pub Food, Modern Australian |
Below you'll find samples from menus of places nearby.
Seafood with seasonal Vegetables | $22.00 |
Pork with Lemongrass and Chilli | $18.00 |
Beef with Ginger | $18.00 |
Seafood Omelette | $22.00 |
Curry Chicken | $18.00 |
Chicken and seasonal Vegetables | $18.00 |
Vegetarian Fried Noodles | $13.00 |
Vegetarian Crispy Crepe | $13.00 |
Clean Here for the full menu for Song Nhi Vietnamese Restaurant |
Pasta Salad | $9.00 |
- Salami, fetta cheese, Sundried tomato, onions & pesto | $8.50 |
Quiche Salad | $9.00 |
- Avocado cheese eggplant, zucchini & tomato | $8.50 |
Schnitzel Salad, chips | $10.00 |
- Ham cheese mushrooms tomato, onion & mustard. | $8.50 |
Roast Beef Vegetables,chips | $10.00 |
Clean Here for the full menu for Artos Cafe |
Wonton Noodles Soup Steamed meat dumplings and vegetables in clear broth | - |
Garlic King Prawns Prawns and vegetables in garlic sauce with hint oyster sauce | $18.50 |
Thai Red Curry Roast Duck Authentic thai red curry with roast duck, vegetables and coconut cream | $16.50 |
Thai Noodle Salad Crispy rice noodles, soft glass noodles, chicken or beef and fresh vegetables with chilli and lime dressing | $12.90 |
Beef and Black Bean Sauce Stir fried beef and vegetables with black bean sauce | $14.50 |
Chilli Basil Chicken Stir fried chicken and vegetables with chilli and sweet basil | $13.90 |
- with Chicken/ BBQ Pork/ Mixed Vegetables | $12.50 |
Tom Yum Goong/Gai Thai spicy soup with prawns or chicken, mushrooms and fresh herbs | $8.60 |
Clean Here for the full menu for Noodle King |
Smoked Salmon | $3.00 |
Pretzel - Frechly baked pretzel with butter | $3.50 |
Skewers of Lamb Tenders - Lamb kebabs served with mint youghurt (1 item/2 items/3 items) | $12/$23/$33 |
Mashed Potatoes | $5.50 |
Mix sausage plate - Germany frankfurter sausage, Hungarin csabai sausage, served with toasted rye bread, side with mustard sauce and home made spciy sauce | $16.00 |
Bazaar Salad - Mixed leaves, fresh tomato, cucumber, carrot, corn and fresh yogurt sauce | $15.00 |
Fish and chips - Budvar beer battered barramundi fillet, served with beer battered chips, mixed salad and homemade tartar sauce | $16.00 |
Veal Goulash - Served in a freshly baked sourdough bread cob (recommended beer: cernovar dark lager) | $25.00/$33.00 |
Clean Here for the full menu for Bazaar Beer Cafe |
Choose Toppings from: Chocolate / Strawberry / Caramel | - |
CHICKEN KATSU | $13.50 |
MIXED VEGETABLE | $13.00 |
FISH SET | $12.50 |
PRAWN SET | $13.50 |
SHIN(Pickles) | $3.50 |
TEPPAN EEL | $19.00 |
EBI (230g prawns) | $19.00 |
Clean Here for the full menu for Osaka Japanese Teppan Yaki Restaurant |
Name | Cuisines |
---|---|
Song Nhi Vietnamese Restaurant | Vietnamese, Asian |
Romeo's Pie Cafe | Takeaway Food |
Bon Pollo | |
Artos Cafe | Cafes |
Saigon Rolls | Vietnamese, Asian |
Dinings | |
Cafe Wasabi | Cafes |
El Wrap | European |
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