Currently there is no menu available for Grange Charcoal Chicken & Seafood in Henley Beach. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Henley Beach below.
Name | Cuisines |
---|---|
Grange Charcoal Chicken & Seafood | Takeaway Food, Hamburgers |
Below you'll find samples from menus of places nearby.
Beef Schnitzel & Chips | $8.90 |
Pollo Florence Pan seared chicken breast topped with fresh tomato, spinach & melted cheese finished with creamy rosé sauce served with chips & salad. | $18.9 |
Pollo Fantasia Pan fried chicken breast topped with pancetta, spring onion & gratinated cheese in seeded mustard cream sauce served with chips & salad. | $19.9 |
Bowl of Chips | $6.9 |
Salami Salami, roast capsicum, onion, olives, cheese & napolitana sauce. | $9.90 |
Pollo Chicken, capsicum, onion, fresh tomato & cheese. (Barbecue sauce available) | $18.9 |
Chicken Surf ‘n’ Turf Crumbed & fried chicken pieces topped with prawns & garlic cream sauce served with chips & salad. | $21.9 |
Napolitana Traditional tomato based sauce with garlic, fresh basil & olive oil. | $15.9 |
Clean Here for the full menu for Caffe Primo |
Vegetarian (V) Capsicum, Baby Spinach, Pine-Nuts, Mushroom, Olives in a Rich Napoli & Basil Sauce | $23.5 |
Grain-Fed Scotch Fillet Cooked to your liking & finished with your choice of Red Wine Jus or Mushroom Sauce, served aside a Crisp Garden Salad & Golden Chips | From $25.90 |
Warm Chicken & Mango Salad (GF) Marinated Chicken Breast Served with Mesculin Salad Greens , Sun-Dried Tomatoes, Roast Capsicum, Spanish Onions & Mango Dressed with Balsamic Vinaigrette | $23.5 |
Thai Salad (Chicken or Beef) Tender Beef Fillet or Chicken Tenderloin tossed with Mesculin Lettuce, Pear, Spanish Onion, Silvered Almonds, Fresh Coriander & Finished with Sweet Potato Chips & a Light | $24.5 |
Marinara Prawns, Squid, Mussels & Fish in a Rich Napoli & Basil Sauce | $25.9 |
Hawaiian Cheese, Virginian Ham, Pineapple | $15.5 / $18.5 |
The Big Boss Tomato, Virginian Ham, Chicken, Bacon, Salami, Pineapple, Mushroom, Onion, Cheese, Capsicum | $16.9 / $20.3 |
Clean Here for the full menu for Zootz Kitchen Bar |
SMOKED SALMON CREPE A thin, fresh crepe, filled with smoked salmon, a free-range egg, baby spinach, fresh avocado, capers and tasty cheese, served with sour cream and a fresh rocket salad. | $14.90 |
- 2 scoops | $6.5 |
CHICKEN & AVOCADO CREPE A thin, fresh crepe, filled with chicken breast, fresh avocado, sundried tomatoes and tasty cheese, served with sour cream and a fresh rocket salad. | $11.90 |
- 3 scoops | $7.2 |
CLASSIC BANANA SPLIT A fresh banana, topped with Natural Vanilla ice cream, finished with chocolate fudge, crushed peanuts, whipped cream and topped with a fresh strawberry. | $10.90 |
- 2 scoops | $6.2 |
KNICKERBOCKER GLORY SUNDAE Two scoops of Dutch Chocolate Chip ice cream, topped with gooey chunks of chocolate brownie, fresh strawberries, mint leaves and finished with strawberry jam, pure melted co | $10.90 |
Clean Here for the full menu for Royal Copenhagen Ice Cream & Deserts Bar |
Maritha Tiganiti whole whitebait crisp fried | N/A |
Keftedes meat balls spiced with garden mint, spring onion and garlic | N/A |
Spanakopita spinach and feta wrapped in filo and oven baked | N/A |
Baklava walnuts & spices encased in filo pastry, oven baked and topped with a rich honey citrus syrup | N/A |
Patates ''hand cut'' potato wedges seasoned with a garlic and oregano salt | N/A |
Calamari Tiganito calamari lightly floured and fried | N/A |
Tis Skaras Hirino pork fillet, marinated in red wine & garlic, chargrilled | N/A |
Dolmathes vegetarian vine leaves, stuffed with rice, onion and wild fennel, hot/cold | N/A |
Clean Here for the full menu for Estia Restaurant |
Calamari Fritti - with sweet potato crisps, chorizo & chilli | $12 |
Spaghetti Marinara - prawns, baby squid, mussels, anchovies, chilli and fresh basil in garlic & toamato sugo | $27 |
Squid - red onion, rocket, aioli chill & crumbed squid, in a ciabatta roll | $16 |
Pappradelle - with slow braised beef cheek in a rich tomato sugo | $24 |
Dory Fillet - beer battered with chips, coleslaw and tartare | $26 |
Gnocchi Verdura - pumpkin, hazelnut, ricotta & sage nut butter sauce | $24 |
Procini & Swiss Mushroom - risotto with peas and gorgonzola | $23 |
Squid Char Grilled - marinated in chilli, garlic and oregano on cous with dates, pomegranate, feta and orange with vinaigrette | $26 |
Clean Here for the full menu for Stella |
Name | Cuisines |
---|---|
Grange Charcoal Chicken & Seafood | Takeaway Food, Hamburgers |
Caffe Primo | Italian |
Hurry Curry Bar (Indian) The | Asian, Indian |
Thai Orchid Restaurant | Asian, Thai |
Royal Copenhagen Ice Cream & Deserts Bar | Cafes, Desert |
Military Chicken & Seafood | Seafood, Fish & Chips |
Zootz Kitchen Bar | European, Modern Australian |
Pane Fresco Portuguese Bakery Cafe | Bakery, Cafes |
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