Porterhouse 300g | $29.00 |
Coarse Crumbed Scallops Panko crumbed scallops served with fresh salad, steakhouse fries and real tartare sauce | $26.00 |
Two Courses Please ask floor staff for today’s selection. Available for Seniors Card-holders only | $17.50 |
Warm Country Cob Served with a selection of flavoured butters | $9.00 |
Death By Chocolate Brownie Served warm with popcorn, salted caramel and mascarpone | $10.00 |
Pulled beef burrito with corn salsa Served with chips | $10.50 |
Lightly dusted and fried calamari Served on a cherry tomato, herb and croutons salad | $14.50 |
Risotto Served with wild mushroom & spinach | $13.50 |
Soup of the day with warm house made roll | $8.00 |
Central Burger 6 oz beef patty, bacon, caramelised onions and smoked cheddar with chips | $15.50 |
Steak and Chips - Porterhouse char-grilled and served with fries, salad & YOUR sauce | $29 |
Beltana Chicken Schnitzel - Tender chicken breast fried in golden coarse crumbs and served with salad, fries and YOUR sauce | $24 |
Garden salad | $6 |
Togarashi Squid - Mint and chilli salad with lemon aioli | sml: $17, lge: $24 |
Cheese Fries | $8 |
Honey Yoghurt Panna Cotta with LemonGrass Caramel & Roasted Pistachio | $15 |
Cider Braised Pork Belly - Spiced Pear Puree , Apple Salad, & Balasmic Glaze | $16 |
Toady's Chocolate Creation | $16 |
Ice-Cream or Sorbet Selection | $12 |
Lamb Cutlets - Served with Champ Potatoes , Chopped House Salad & Minted Jus | $35 |
Mures Sauces (tartare, cocktail, sweet chilli, mayo, aioli) | $1.00 |
Captain Cook’s Basket | $10.90 |
Seafood | $19.90 |
Crumbed Calamari (six) | $8.00 |
- Flake (battered only) | $14.00 |
Smokey Fish Chowder | $16.00 |
Grilled Catch of the Day with Chips GF Fresh Tasmanian fish served with chips | MP |
Crumbed Prawns (ten) | $15.00 |
Mushroom brothers on toast - seasoned with garlic & dark soy | $3 |
Peking duck in sesameseed pancake - roasted duck with cinnamon, sweet plum, hoisin sauce, lemon zest & green salad as seen @ MoNa Market | $15 |
Vietnamese chicken salad - marinated in palm sugar & ginger with buckwheat noodles | $13.5 |
Creamy porridge - served with honey, dried fruit | $8.5 |
Thai beef salad - a great combination of lemongrass,coriander, mint, lime...so on w vermicelli rice noodles | $13.5 |
Beef Rogan Josh - tender beef cooked with tomato, onion & our finest Kashmiri spices | $17.99 |
Vegetable Biryani - vegetables cooked with basmati rice, simmered in our finest Bombay spice blend | $16.99 |
Mixed Vegetables - Fresh vegetables cooked with spices, garnished with fresh coriander & ginger julienne | $14.99 |
Mango Chicken - chicken cooked in mango sauce, garnished with almond flakes & a drop of cream | $17.99 |
Beef Biryani - beef cooked with basmati rice, simmered in our finest Bombay spice blend | $17.99 |
T-Bone steak - Premium aged T-Bone steak (approx 450g), tender and char-grilled to your liking. A real T-Bone consists of two cuts, the larger piece is the striploin and the smaller piece is the tende | $32.95 |
Chicken Tenders Chicken Tenders 4 crumbed chicken tenderloins with honey mustard dip. | $8.95 |
Grilled Rib Fillet - Aged quality beef (approx 300g) seared to your taste. Add mushroom sauce for only $1.95 extra! | $29.95 |
Kid's Potato Gnocchi Italian style small potato dumplings simmered in a traditional tomato and basil sauce. | $9.95 |
Crispy Chicken Caesar Wrap Crumbed chicken with lettuce, bacon, croutons, parmesan and Caesar dressing, wrapped in a flour tortilla and served with Hog Tail Fries. | $9.90 |
Pan-roasted eye fillet wrapped in chilli pancetta on a smashed potatoes w leek, crisp chilli pancetta w peas w chianti jus | $35.50 |
Tuscan pork sausage | $4.00 |
“Zum” Toasted fruit & nut bread w raspberry jam & butter | $7.50 |
Mushrooms | $3.00 |
Pan-roasted chicken breast on house roasted pumpkin, goats cheese, pistachio & rocket salad w pumpkin puree | $31.50 |
Caesar Salad with Chicken - Grilled chicken pieces tossed with fresh lettuce, croutons, bacon, boiled egg, anchovies, parmesan, drizzled with Caesar dressing | $19.90 |
Fried Calamari - Tender breadcrumbed calamari rings lightly cooked until golden | $25.70 |
Italian Side Salad - Fresh lettuce, tomato, cucumber & olives with a balsamic dressing | $7.40 |
Caesar Salad - Lettuce, croutons, bacon, boiled egg, anchovies, parmesan, drizzled with Caesar dressing | $15.20 |
Soft Drink (600mL) Coke, Diet Coke, Fanta, Sprite, Lift | $3.90 |
Dal Tadka (Medium) - Chick Pea lentils simmered overnight over slow fire & tempered with onion, ginger, garlic & fresh tomatoes | $17.90 |
Chicken Korma (Mild) - Boneless chicken prepared in creamy cashew nuts gravy | $18.90 |
Fish Masala (Medium) - Fish fillets cooked in chef’s special masala made up of fresh onions & tomatoes | $19.90 |
Gulab Jamun with Ice Cream - Cottage cheese & Plain flour dumplings served with vanilla ice cream | $5.90 |
Chicken Pakora - Thigh fillet chicken marinated in spices, dipped in special chickpea batter,deep fried,served with mint sauce | $13.90 |
Grandvewe Sapphire Blue, sheep's milk, TAS | $9 45g pieces |
Pulled pork, chipotle peppers, apple sour cream | $6.00 |
Garlic popcorn | $5.00 |
Witlof with walnuts and blue cheese | $5.00 |
With quince paste and croutons | - |
Ox tall, gnocchi, smoked tomato jam | $24 |
Spaghetti with roast broccoli, lemon, garlic, chilli + crispy egg | $19 |
Roast pork belly, ginger carrots | $23 |
Orange syrup cake, amaretto ice cream | $11 |
Buffalo mozzarella, herbs, toast | $10 |
Italian - Homemade tomato sauce base, mozzarella, hot salami, bacon, olives, anchovies, garlic and oregano (S/M/L) | $11.50/$13.90/$17.50 |
Marinara (G^) - Homemade tomato sauce base, mozzarella, garlic, olives, shrimps and smoked mussels (S/M/L) | $14.90/$17.50/$19.90 |
Veal Schnitzel - Breadcrumbed tender veal cooked until lightly golden | $26.50 |
Gnocchi Napoletana (G^) [V] A classic Southern Italian essential. A tangy, homemade tomato, onion and basil sauce (E/M) | $15.50/$18.50 |
Salmon Fillet (GF) Succulent pan fried salmon fillet, drizzled with a dash of basil pesto | $29.90 |
Jamaican Coffee (Tia Maria) | $10.00 |
Nachos - corn chips, salsa, melted cheese, guacamole & sour cream | $7.00 |
Iced Strawberry | $4.00 |
Macchiato | $3.50 |