Grilled Meats char grilled rib eye, crispy chicken thigh & lamb rump with marjoram, lemon & chilli salsa | $42 |
Tandoori sliced chicken breast, Fior de latte, tomato with cashew & tatziki | $31 |
Calamarata large ring pasta with calamari, shellfish sauce, garlic, chilli & roasted herbed bread crumbs | $28 |
Chateaubriand, for two (45 min preparation time) served with roast tomatoes, field mushrooms, fondant potatoes, béarnaise & red wine jus | $49 per person |
Garlic pizza- 10 inch crust with roasted garlic, mozzarella, parmesan cheese & black olive paste | $15 |
Today’s catch – golden fried in Peter Doyle’s beer batter & served with potato chips | - |
Cold Seafood Platter for 2 – whole local lobster, prawns, blue swimmer crab, Morton Bay bug, Tasmanian mussels, cured salmon with fresh seasonal fruit | $136.00 |
Hot Chips - served with soft drink or juice followed by ice cream | $9.50 |
Seafood Crepe – fresh fish, scallops, prawns, béchamel sauce & tasty cheese | $21.30 |
Hot Seafood Platter for 2 – ½ lobster mornay, BBQ prawns, BBQ octopus, scallops, oyster mornay, grilled fish, salt & pepper calamari, jumbo prawns with bacon, spinach & macadamia nut stuff | $136.00 |
Mexican Beans | $2.50 |
Garlic or Herb Bread (2PCS) | $3.50 |
Eye-Fillet Steam 300 grain-fed steak topped with your choice of Mushroom, Pepper or Dianne Sauce served with salad & rice. | $24.90 |
Cantina Fajitas (Chicken breast & steak) For 2 | $50.00 |
Amigos Banquet Min 4 people | $35.00 PP |
Grilled Onions (LG) | $1.95 |
B.L.T Burger Grilled smoked bacon, lettuce, tomato and hickory smoked BBQ sauce in a toasted damper bun, with Hog Tail Fries. | $9.90 |
Bruschetta Brushetta topped with diced tomatoes, red onions, balsamic vinegar and fresh basil. | $7.95 |
Rib & Steak Combo - We combine a flame-grilled sirloin steak and a small rack of baby back ribs smothered with hickory smoked BBQ sauce served on Cajun rice with Hog Tail Fries and house salad. | $31.95 |
Sliced Avocado (LG) | $2.95 |
COMBO PLATE Burrito, enchilada, taco, cheese crisp (Your choice of chicken, ground beef or bean filling) | $9.90 |
SEAFOOD QUESADILLA A pan fried flour tortilla filled with a blend of fresh prawns, scallops, crabmeat and cheese sauce. Topped with sour cream and black olives. Served with salad, house dressing, rice | $30.90 |
Chipotle Crema | $3.00 |
#2 Burrito, enchilada, taco, cheese crisp | $23.90 |
BANQUET 1 - For tables of 6 or more A selection of nachos and dips, mixed fajitas and dessert of crispy apple taquitos with ice cream. | $32.00 pp |
- Frijoles (vegetarian - beans & cheese) served with rice and salad | $17.90 |
California - Chilli verde burrito, chilli con carne and rice | $24.90 |
- Shredded Beef (beef and cheese) served with rice and beans | $19.90 |
- Beans, lettuce and cheese | $4.50 |
Muchachos - 4 taquitos on a bed of rice | $18.90 |
Famosos Huevos Rancheros - Two eggs baked with chorizo & mushrooms in chipotle salsa topped with feta cheese | $15.00 |
Roasted Chicken Pastor - 1/2 Chicken with 2 sides - Our top seller! Free-range chicken marinated over-night in a home recipe of citrus & adobo spices | $15.00 |
Roast of the Day - Pork shoulder, Lamb Leg, Beef Brisket (changes daily) served with two sides of your choice | $14.50 |
Empanadas (Each/For 3) - Our signature dish, this is our latin version of the Aussie Pie, only tastier! Choose from beef, chicken, tuna or spinach | $4.00/$10.00 |
Krispy Kale Salad - Roasted pumpkin, spanish onion, sunflower seeds & rocket (Small/Medium/Large) | $5.00/$7.50/$9.00 |
Larb Gai spicy minced chicken salad | $15.90 |
Hot Chilli & Basil Sauce (Spicy) | $13.90 |
Beef Salad charcoal grilled sliced rump steak mixed with Thai dressing & garden salad | $15.90 |
Thai Fried Rice rice stir fried with egg & vegetables | $11.90 |
Duck Curry boneless duck cooked in red curry with pineapples & vegetables | $19.90 |
Black Forest Crumble - Dessert Pizza layered with Custard, Mud Cake & Black Cherries, topped with Baked Crumble, drizzled with Berry Coulis & dusted with Icing Sugar. | $11.50 |
Pear & Gorgonzola - Fresh Pear, Gorgonzola & Wild Rocket topped with Crushed Walnuts, served with Balsamic EVOO. | $8.50 |