| Garlic pizza bread - Garlic butter & mozzarella | $11.00 |
| Irish Cob Loaf - With your choice of herb or garlic butter | $9.00 |
| Paddy’s Pizza Bread - Wood fired pizza bread w tomato napoli sauce smothered w cheese | $11.50 |
| Caesar Salad - Traditional caesar salad served w crispy cos lettuce, bacon croutons, parmesan cheese, egg & anchovies w caesar salad dressing | $15.00 / $22.00 (main) |
| Chilli & Lime Squid Salad - Squid coated in chilli & lime infused sea salt, flash fried & served with rocket, tomato, spanish onion, cucumber & accompanied with aioli | $14.00 / $22.00 (main) |
| Cajun Chicken Salad - Tender strips of chicken lightly coated & flash fried, served with rocket, cucumber, tomato & spanish onion accompanied with chilli lime aioli | $15.00 / $22.00 (main) |
| Beef & Guinness Pie - Tasmanian beef cooked in Ireland’s finest brew w potatoes, carrots & onion, encased in puff pastry & served w vegetables or chips & salad | $21.50 |
| Irish Stew - Tender Tasmanian lamb slow cooked the traditional Irish way w potatoes, onion & herbs, served w irish soda bread | $20.00 |
| Bangers & Mash - Locally made gourmet sausages served on col cannon w onion gravy | $19.00 |
| Irish Beer Battered Fish & Chips - Battered local fish served w chips & salad or vegetables w aioli & lemon | $20.00 |
| Chicken Parmigiana - Crumbed chicken breast fillet fried & topped w house made napoli sauce, ham & cheese then grilled to perfection, served w chips & salad or vegetables | $20.00 |
| Catch of the Day - Check blackboard for the catch of the day | POA |
| Pasta of the Day - Check blackboard for the pasta of the day | POA |
| Warm Roasted Vegetable Salad - Roasted seasonal vegetables & marinated labne cheese tossed through fresh rocket finished w a balsamic mayonnaise | $22.00 |
|
Seafood Platter - A platter of prawns, chilli salt & pepper squid, crumbed scallops, battered local fish & marinated baby octopus w aioli & lemon, served w salad & chips
$26.00 / $48.00 (to share) |
- |
| Risotto of the Day - Check blackboard for the risotto of the day | POA |
| Chicken Schnitzel - Crumbed chicken breast fillet, fried golden & served with chips & salad or vegetables, with your choice of sauce | $19.00 |
| Scotch Fillet - 250g of Tasmanian scotch fillet steak char-grilled to your liking, served w chips & salad or vegetables, w your choice of sauce | $25.50 |
| Mediterranean Style Chicken Breast - Crispy skinned chicken breast filled w a Mediterranean style stuffing, cooked to perfection smothered w a rich red pepper & tomato sauce, served w chips & salad or | $25.00 |
| Surf & Turf - Tasmanian scotch fillet steak char-grilled to your liking, topped with prawns & creamy garlic sauce, served w chips and salad | $28.00 |
| The Irish Beef Burger - Beef burger, double cheese, bacon, spanish onion, cos lettuce & slaw w a chipotle mayonnaise, served on a freshly toasted bun w chilli & lime sea salt coated chips | $20.50 |
| BBQ Chicken - Chicken, swiss brown mushrooms, spanish onion, bacon, smokey BBQ sauce & mozzarella cheese | $18.50 |
| Vegetarian - Char grilled vegetables, balsamic glaze & mozzarella cheese | $16.00 |
| Meaty Goodness - Chicken, bacon, ham, red peppers, caramelized onion, BBQ sauce & mozzarella cheese | $18.50 |
| BBQ Chicken - chicken, swiss brown mushrooms, spanish onion, bacon, smokey BBQ sauce & mozzarella cheese | $18.00 |
| Be sure to check our dessert board in our restaurant for today's selection. | N/A |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Cafe Mondello | European, Cafes |
| Samuel Pepys Cafe | Cafes, European |
| Sails By The River | European, Italian |
| Irish Murphy's | Irish, European |
| Thirdplace Hospitality | European |
Below you'll find samples from menus of places nearby.
| Gravy | $1.50 |
| Wallaby - Tasmanian Wallaby and bush pepper salami, cheese & tomato base (R/L/F) | $13.00/$16.00/$22.00 |
| Salsicce - Tasmanian pork sausage, fresh garlic, fresh oregano & mozzarella cheese (chilli optional) (R/L/F) | $15.00/$19.00/$24.00 |
| Vitamina - Italian pizza sauce, carrot, eggplant, capsicum, pumpkin, Spanish onion, olives, fetta & basil (R/L/F) | $15.00/$19.00/$24.00 |
| Chicken - BBQ sauce optional - Chicken, pineapple, mushroom, onion, cheese & tomato base (R/L/F) | $13.00/$16.00/$22.00 |
| Greek Salad | $9.00 |
| Garden Salad | $9.00 |
| Clean Here for the full menu for The Pizza Pub |
| Irish Stew - Braised Lam shanks in a rich broth of vegetables and herbs, served in a cob loaf with creamy mash (Gluten free option served with mash only) | $23.90 |
| Kids ice-cream with chocolate or strawberry topping | $5.00 |
| 400g T-Bone - All Our Steaks are from Tasmanian grass fed beef, char grilled to your liking and served with a choice of chips and salad or vegetables | $32.90 |
| Vegetables | $7.00 |
| Chicken Involtini -Free range chicken breat battered fish, salted squid, salmon and chilli crumbed scallops served with chips and salad | $25.90 |
| Dijon, seeded mustard, hot english mustard, garlic butter | $1.00 |
| Seafood Basket - King Prawn skewer, beer battered fish, salted squid,smoked salmon and chilli crumbled scallops served with chips and salad | $29.90 |
| Beef and Guiness Pie -Tender tassie beef slow cooked in guiness with carrot, onion and herbs , then encased in a rich sour cream pastry, served with chips and salad orvegetable | $19.90 |
| Clean Here for the full menu for Cock N Bull British Pub |
|
Chicken Parmigiana
crumbed chicken breast, Napoli, ham, melted cheese, garden salad, chips with gravy. |
$22 |
|
Lemon Meringue Pie
white chocolate, pistachio and cream |
$10 |
|
The Okeefes Steak Sandwich
scotch fillet, fried egg, caramelized onion, cheese, tomato. served with chips |
$23 |
|
Salt And Pepper Squid
cabbage and almond salad with citrus dressing |
$16 |
| 250 Gram Scotch Fillet | $36 |
|
Chocolate Mudcake
chocolate sauce, salted caramel ice cream |
$10 |
| Add more and go big $29 | |
|
Caesar Salad
cos lettuce, bacon, croutons, pecorino, roasted garlic dressing |
$16 |
| Clean Here for the full menu for O'Keefe's Hotel |
| King Prawns with Vegetables | $22.50 |
| Tofu with Sweet & Sour Sauce | $15.00 |
| Pork Fillet with Cashew Nuts | $16.00 |
| King Prawns with Cashew Nuts | $22.50 |
| BBQ Pork Omelette | $16.00 |
| Chicken with Spicy Salt (Deep Fried) | $16.00 |
| King Prawns with Chili Sauce | $22.50 |
| Buck Bow Fan | $17.00 |
| Clean Here for the full menu for Dynasty Chinese Restaurant |
| Prawn Lovers | N/A |
| Braised Beef Noodle Soup - Braised beef and seasonal vegetables | N/A |
| Sambal Udon | N/A |
| Beef and Black Bean | N/A |
| Japanese Udon Noodle - BBQ pork, shrimps, squid, prawn (2 pieces), seafood extender, fish cake and seasonal vegetables with udon noodles, in soy chicken soup | N/A |
| Jade Green Box | N/A |
| Scallop Lovers | N/A |
| Mama Mee | N/A |
| Clean Here for the full menu for Dave's Noodles |
| Name | Cuisines |
|---|---|
| The Pizza Pub | Pizza & Pasta, Takeaway Food |
| Cock N Bull British Pub | Pub Food |
| O'Keefe's Hotel | Pub Food |
| Charcoal Chicken, The Original | Takeaway Food, Hamburgers |
| Cuccina | Cafes |
| Titanium Bar & Bistro | Japanese, International |
| Hari's Curry | Indian, Asian |
| Dynasty Chinese Restaurant | Chinese, Asian |
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