Currently there is no menu available for Kicco Espresso Glenelg in Glenelg. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Glenelg below.
| Name | Cuisines |
|---|---|
| Broadway Kiosk | Cafes |
| Second Chapter Cafe | Cafes |
| Europa At The Bay, Ristorante & Espresso Bar | Italian, Cafes |
| Gloria Jean's Coffees | Cafes |
| Cafe Barista | Cafes |
Below you'll find samples from menus of places nearby.
| Back to Basics - ham, tomato, pineapple & cheese (Half/Full) | $8.50/$13.50 |
| Sauteed mushrooms | $4.00 |
| Greek Salad - crisp cos lettuce, cucumber, olives, tomato, fetta with Greek dressing | $14.00 |
| Warm Marinated Chicken & Avocado Salad - grilled chicken tenderloins with avocado & salad topped with a light balsamic dressing | $17.50 |
| Avocado, chicken, cheese & tomato (Half/Full) | $8.50/$13.50 |
| Seafood Feast - 1 fillet battered butterfish, 4 prawns & salt 'n' pepper calamari, served with salad and chips | $19.00 |
| BLAT - bacon, lettuce, avocado & tomato toasted sadwich | $9.50 |
| Bircher Muesli - rolled oats soaked in apple juice, almond slithers, grated apple served with natural yoghurt & berry coulis | $9.50 |
| Clean Here for the full menu for Broadway Kiosk |
| Salt & Pepper Squid - lightly battered squid served with chipotle chili mayonnaise and crunchy sweet potato | $19.90 |
| Out of the Blue - Crumbed fish fillet, crumbed prawns and scallops, salt pepper squid served with salad and chips | $36.90 |
| Liquer Coffee of Your Choice | $16.90 |
| Dips & kalamata olives served with warm pita | $18.90 |
| Baked garlic bread | $7.90 |
| Mushroom Risotto - gourmet selection of porcini, Swiss brown truffle and forest mushrooms risotto served with shaved parmesan and light cream | $32.90 |
| Thai Beef Salad - Stir fried fillet of beef with roasted coconut and crisp Asian salad (contained traces of nuts) | $19.90 |
| Clean Here for the full menu for Rock Lobster Revolving Restaurant |
| Chicken Kilpatrick Parmigiana with salad and french fries | $20.0 |
| Platter Three Coopers battered flathead fillet with chips and lemon. Asian vegetable spring rolls in a noodle box. Chicken and beef satays. Mini gourmet pies. Lamb kofta with Thai style chill | $39.0 |
| Asian Lamb Noodle Salad GF with tomato, snow pea sprout, coriander, mint and Nam Jim dressing | $18.0 |
| Platter Two Prosciutto, ham, carrot, cucumber, olives and pickled vegetables with roasted red capsicum dip, spring onion dip and pitta bread. | $28.0 |
| Club Sandwich traditional triple decker with chicken, bacon, egg, lettuce, tomato and mayo | $16.0 |
| Pale Ale Battered Flathead Fish Fillets GFA with french fries | $19.0 |
| Roast Pumpkin VEG with feta, pine nuts, rocket lettuce and pesto | $16.0 |
| Leg Ham shaved leg ham, Swiss cheese and tomato | $12.0 |
| Clean Here for the full menu for Grand Bar |
| Tuna Tuna, split green olives, marinated tomato, baby spinach, light olive oil, white wine & tomato vinaigrette | $18.9 |
| Dips - Homemade dips, marinated olives, warm pitta | $15.9 |
| King Henry Pork Lean pork rib eye, parsnip & chive mash, braised red cabbage, house made apple sauce | $29.9 |
| Salt N Pepper Squid & Fries | $12.9 |
| Roasted Chicken Roast chicken, baby spinach, roasted capsicum, tomato, fetta, Spanish onion | $26.9 |
| Supreme Ham, pepperoni, mushroom, capsicum, pineapple, olive, onion | $29.0 |
| Crusty Continental Bread | $1.5 |
| Zucca Calzone Baby spinach, pumpkin, capsicum, fetta, napoli | $27.9 |
| Clean Here for the full menu for The Strand |
| Singada Home made curry puffs (samosa) prepared from a mixture of potatoes, peas, spring onions and then lightly spiced with bahra masala. Served with a special mint sauce. | $8.00 |
| Daal Bhaat Tarkari Traditional Nepalese platter served with Daal (lentil), Bhat (rice), Mix vegetables, Rayo saag (mustard greens) and tomato achar. | $23.90 |
| Cheese Roti Luscious cheese & red onion roti from the charcoal clay oven | $4.50 |
| Poleko Kukhura Chicken fillets marinated in fresh herbs and ground spices. Roasted in a charcoal clay oven and served on a bed of Nepalese spinach. | $23.90 |
| Sailung ko Aalu Potatoes pan-fried with fennel, cumin, onion seeds and fresh coriander. | $8.90 |
| Pharsi La khu Chef’s favourite delightful pumpkin dish seasoned with fresh garlic, dried whole chilli and brown mustard. | $8.90 |
| Poleko Kukhura Chicken fillets marinated in fresh herbs and freshly ground spices. Roasted in a charcoal clay oven. | $11.90 |
| Achar Charcoal roasted tomato and garlic achar flavoured with fresh herbs and ground sesame seed. This complements any meal. | $3.00 |
| Clean Here for the full menu for Kathmandu Palace Restaurant |
| Name | Cuisines |
|---|---|
| Broadway Kiosk | Cafes |
| Happy Bean | Takeaway Food |
| Second Chapter Cafe | Cafes |
| Phuket Thai Restaurant | Thai, Asian |
| Korean BBQ | Barbeque, Asian |
| Rock Lobster Revolving Restaurant | Modern Australian, International |
| Indochine Noodle Bar & Restaurant | Thai, Noodles |
| The Bay Fish Shop | Fish & Chips, Seafood |
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