Currently there is no menu available for La Tana Spritz Bar & Restaurant in Redfern. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Redfern below.
Name | Cuisines |
---|---|
Three Williams | European, Italian |
Napoli Nel Cuore Pty Ltd | European, Italian |
Cafe Valentino | Cafes, Italian |
La Coppola Woodfired Pizza | Italian, Pizza |
La Tana Spritz Bar & Restaurant | Italian |
Below you'll find samples from menus of places nearby.
Crispy Chicken Burger - Southern Style Crispy Chicken with fresh slaw, tomato, jalapeno, cheese and bbq sauce | $15 |
Avocado and Corn Salsa on Sourdough Toast with Boiled Egg - Sourdough topped with a generous amount of salsa, shaved vintage cheddar and boiled egg | $12 |
See our specials menu to see today's freshly made salad | N/A |
Tripod's Big Breakfast - Your choice of either poached, scrambled or fried eggs, with bacon, chipolata sausages, sauteed mushrooms, house baked beans, slow roasted truss cherry tomatoes and sourdough | $17 |
Daily Made Frittata - Served with a mixed leaf and caper berry salad, slow roasted truss cherry tomatoes and Tripod relish | $12 |
Pesto Scrambled Eggs | $12 |
Cherry Tomato, Marinated Feta, Chilli and Fresh Herb Omelette - Daily fresh market produce folded in a soft three egg omelette served on sourdough toast | $15 |
Clean Here for the full menu for Tripod Cafe |
Pork Syogayaki (Sliced pork & onion w/ ginger sauce) | $16.00 |
Mochi ice (Green tea ice cream wrapped in rice cake) | $7.00 |
Takoyaki (6p) (Octopus in light batter) | $6.00 |
Chicken Teriyaki | $16.00 |
Salmon Belly | $4.40 |
Kushikatsu (2s) (Crumbed chicken on bamboo skewers) | $7.00 |
Beef & Edamame | $9.00 |
Natto (Fermented soybean) | $4.00 |
Clean Here for the full menu for Tany's Japanese Restaurant |
Turkish Delight (a bite size jelly sweet) | $3.00 |
Mixed Grilled Plate (For Two) - shish kebab, shish tawook, kafta, shawarma & sausages | $35.00 |
Vegetarian Banquet (8 dishes chosen by the chef) | $ 28.00 per person |
Kraidis king prawns cooked in garlic or chilli with fresh spices | $13.00 |
Shish Tawook - marinated breast chicken cubes, grilled with onions, topped with garlic, served with salad or rice | $14.00 |
all fruit juices | $4.00 |
Bamieh - Okra cooked with fresh herbs in tomato sauce, served with rice | $12.00 |
Hommos - chic peas dip, blended with tahini, garlic, lemon juice, seasoned with olive oil | $8.00 |
Clean Here for the full menu for Wilson's Lebanese Restaurant |
Roast duck with plum sauce | $12.00 |
Fish cake laksa | $10.50 |
Steamed dim sims (4 pcs) | $5.50 |
Honey and black pepper sauce | - |
Szechwan sauce | - |
Prawn Cracker | $4.00 |
Thai mix vegetable and tofu | $9.50 |
Takeaway container | $0.30 each |
Clean Here for the full menu for Noodle Star |
Stacks Meat Lovers - Pepperoni, chorizo, spicy beef, red onion & capsicum | $19.00 |
Saganaki Prawns - in a tomato and fetta sauce | $18.00 |
Chargrilled Prime Scotch Fillet - Baby Roast Potato, Slow Roasted Cherry Tomatoes & Café De Paris | $42.00 |
Stacks Signature Burger - With Bacon, Tomato Relish, Wagyu Beef Patty, Cheese, Tomato, Rocket, Beetroot on a Brioche Bun, served with Chips & Onion Rings | $16.00 |
Prawn & Avocado Salad - Fresh Prawns, Baby Cos Lettuce with a Lemon Vinaigrette Dressing | $21.00 |
BBQ Chicken - Spring Onion & Fresh Capsicum | $19.00 |
King Prawn Pappardelle - Garlic, Chilli, Tomato Pesto, Sunblushed Tomatoes, Wild Rocket & Chilli Oil | $29.00 |
Fried Catch of the Day - Served with chips & salad | $12.50 |
Clean Here for the full menu for Stacks Taverna |
Name | Cuisines |
---|---|
Tripod Cafe | Cafes |
Tany's Japanese Restaurant | Asian, Japanese |
Glengarry Castle Hotel | Pub Food |
Purple Goanna | European |
Wilson's Lebanese Restaurant | Middle Eastern, Lebanese |
Arcadia Liquors | |
Noodle Star | Noodles, Asian |
The Dock |
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