Minestrone soup (homemade) | $5.50 |
Garden salad - With italian dressing | Small $5.00/ Large $6.00 |
Seafood - Mixed seafood, anchovies, garlic & napoletana sauce | $15.00 |
Cream of pumpkin soup (homemade) | $5.50 |
Herb Bread | $4.50 |
Chicken Cacciatore (chicken breast fillet marinated in wine with mushrooms, olives and Franco's tomato sauce) | $26.00 |
Veal Marinara (cooked in wine with fresh tomato & garlic & topped with tiger prawns) | $28.00 |
Calamari Affogati (Entree/Main) - calamari rings marinated in wine & cooked with cream, garlic & chilli | $16.00/$27.00 |
Fettucine Alfredo (Entree/Main) - fettucine pasta in a light creamy sauce with ham and mushrooms | $15.00/$19.00 |
Chinese white cooked Marion Bay chicken salad, - glass noodles, Asian herbs, black vinegar/palm sugar dressing. | $27 |
Vietnamese sugar-cooked pork belly - fragrant Asian herb salad, crepe chiffonade. | $37.5 |
Gin and juniper berry semifreddo, strawberries with mint sugar. | $17 |
Grills served w layered potato/leek dauphinoise w pecorino, dressed greens & your choice of: Beef jus; Dijon cream; roasted garlic curd, horseradish cream; or Mud Bar chilli paste. Addcondiment $1.5 - | N/A |
Side Mudbar chips, aioli. | $8.5 |
Mocha | $5.5 |
Croque monsieur - toasted vienna, ham, gruyere cheese, tomato, dijon mustard | $12 |
Bircher muesli - organic oats, orange juice, natural yoghurt, dried apricots and cranberries, apple paste | $14 |
Spring bay mussels - christian salmon pouilly fume, sancerre, france | $11.5 |
Chicken and duck rillette - fresh baguette, cornichons, apricot puree, lemon | $16 |
- Kilpatrick - Levee's spicy worcestershire sauce & grilled bacon | 6 $18.50 / 10 $29.70 |
Chicken & Avocado – roasted chicken with bacon and fresh avocado | $19.50 |
Coconut Chicken Salad - Slow poached chicken breast, cucumber & coriander salad & sweet chilli dressing | $20.70 |
Marinated Trevalla – Thinly sliced marinated “Blue Eye”, served cold with dressed greens & “Jack bread” | $15.00 |
Naples - Mild Salami, olives, red capsicum, mushrooms and anchovies | $18.50 |
Strawberry Smash - Reminiscent of Wimbledon's strawberries and cream with mini marshmallow surprises. | 520mL : $9.95 |
Pesto Chicken - Roasted Roma tomatoes, pesto, chicken, cashews, shallots, Parmesan, linguini and cream sauce. All pasta served as linguini | One size only: $12.95 |
Deep Blue Sea - Prawns, barramundi, scallops, shallots and Napoli sauce delicately tossed through linguini* pasta. All pasta served as linguini. | One size only: $12.95 |
LOADED MEATLOVERS - Pulled beef, pepperoni, smoked leg ham, ground beef, rasher bacon, red onion, topped with a Hickory BBQ sauce swirl | n/a |
CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base | n/a |
SUPREME - Pepperoni, rasher bacon, capsicum, ground beef, Italian sausage, mushroom, pineapple, mozzarella & oregano | n/a |
MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella | n/a |
HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl | n/a |