Currently there is no menu available for Le Cafeier in Balmain. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Balmain below.
| Name | Cuisines |
|---|---|
| Balmain Blu | Cafes, Seafood |
| Cafe Berlin | Cafes |
| Cafe 2041 | Cafes |
| Little Ethel's | Cafes |
| Le Cafeier | European, Cafes |
Below you'll find samples from menus of places nearby.
| Vegetarian Spring Roll (Fried, 4 per serve) | $6.00 |
| Prawn Cutlet, Crumbed Crab Claw, Coconut Prawn, Tempura Prawn | $1.95/each |
| Salmon & Prawn with Lemon sc | $5.95/each |
| Gourmet - 1 battered fish, 1 barramundi skewer, 2 prawn cutlets, 2 battered sea scallops & chips | $16.95 |
| Barramundi with Sweet Chili sc | $5.95/each |
| A - 1 adult fish & chips, 2 kids fish & chips | $19.90 |
| BBQ King Prawn | $18.00 |
| Salt & Pepper Dory (with Chips/with Salad) | $9.90/$10.90 |
| Clean Here for the full menu for Balmain Blu |
| Kimchi-jeon - 2 x pan-fried kimchi pancake | $17.00 |
| Kimchi bokeum Bap - kimchi & vegetable fried rice | $17.00 |
| Yook-hwe - Korean style beef tartare | $27.00 |
| Miso soup | $3.00 |
| Dubu Steak - pan-grilled tofu with stir-frieed kimchi, combinations of mushrooms & broccoli in gochujang (Korean chilli paste) based sauce | $29.00 |
| Teriyaki Chicken - soy & honey teriyaki chicken | $20.00 |
| 'Set Ba' - Haemul-pajeon, Kun-mhan-du, Ya-ssam, Mabasa pork ribs, Haemul-Nurungji-tang, Steamed white rice, Roasted Green Tea | $55.00/person |
| Dubu-jeon - 2 x pan-fried tofu | $12.00 |
| Clean Here for the full menu for Mabasa |
| El Dickos | $21 |
| Marinated olives | $6 |
| Fries | $7 |
| Southern Fried Chicken | $12 |
| Lamb souvlaki skewers | $12 |
| Mixed leaf salad | $6 |
| Mash | $8 |
| Dick`s steak sandwich | $17 |
| Clean Here for the full menu for Dicks Hotel |
| Chef's choice of 6 tapas, includes 2 vegetarian, 2 meat, 2 seafood | $56.00 |
| Mejillones a la marinera picante de azafran - mussels in chilli tomato & infused saffron white wine | $13.50 |
| Patatas con all-i-oli - potatoes w/ Mum's garlic sauce | $9.50 |
| Chicken and Seafood Paella for 3 - mix of seafood and chicken w/ king prawns, calamari, vongole, prawn | $84.00 |
| Patatas Bravas de Barcelona - potatoes w/ Barcelona style hot & spicy sauce | $9.50 |
| All-i-Oli bread - toasted wood fire roll w/ all-i-oli sauce to spread on | $3.50 |
| Pollo con Chillindron de verduras y picada - chicken in Chillindron sauce of vegetable, wine & almond picada | $12.50 |
| Queso Manchego Curado - Spanish Manchego cheese 12 months cured w/ quince paste | $11.50 |
| Clean Here for the full menu for La Sangria Tapas |
| Steamed pork & shiitake mushroom dumplings with black vinegar dressing ( 5 ) | $15 |
| Salad of fried salmon with green papaya Vietnamese mint fried garlic & cashew nuts ( Blue Ginger favourite ) | $27 |
| Chinese greens with garlic oyster sauce | $13 |
| Chicken fried rice with egg & shallots | $15v |
| Stir fried Singaporean chilli prawns with snow peas | $29 |
| Massaman curry of slow cooked Angus beef with roasted potato | $27 |
| Special fried rice with Chinese sausage chicken prawns egg & shallots | $19 |
| Slow braised black Angus beef short ribs ( boneless ) with chilli tamarind sauce & cucumber relish ( Blue Ginger favourite ) | $29 |
| Clean Here for the full menu for Blue Ginger Restaurant |
| Name | Cuisines |
|---|---|
| Balmain Blu | Cafes, Seafood |
| Cafe Berlin | Cafes |
| Mabasa | Thai, Korean |
| Fundamental Food Fresh Restaurant | Seafood |
| Cafe 2041 | Cafes |
| Dicks Hotel | Pub Food, Modern Australian |
| La Sangria Tapas | European, Spanish |
| Pomegranate Thai | Asian, Thai |
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