Currently there is no menu available for Le Cafeier in Balmain. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Balmain below.
Name | Cuisines |
---|---|
Balmain Blu | Cafes, Seafood |
Cafe Berlin | Cafes |
Cafe 2041 | Cafes |
Little Ethel's | Cafes |
Le Cafeier | European, Cafes |
Below you'll find samples from menus of places nearby.
Fish Cocktails, Seafood Stick | $1.50/each |
Salmon (with Chips/with Salad) | $14.90/$15.90 |
Potato Scallop | 95ยข/each |
Snapper (with Chips/with Salad) | $14.90/$15.90 |
Chips & Salad | $3.50 |
Oyster (Mornay, Kilpatrick or Battered) | $2.60/each |
Vegetarian Spring Roll, Pineapple Fritters | $1.80/each |
Salmon with Ginger Lemongrass sc | $5.95/each |
Clean Here for the full menu for Balmain Blu |
Gamja-jeon - 4 x pan-fried potato pancakes | $12.00 |
Domi-gui - whole grilled silver bream, served with spicy & sour chilli sauce | $29.00 |
Dak-bulgogi - stir-fried spicy chicken | $19.00 |
Mul-mhan-dun - pork & vegetable baby boiled dumplings | $12.00 |
Jjim-mhan-dun - 4 x pork & vegetable steamed dumplings | $14.00 |
'Set Ma' - Kinchi-jeon, Jjim-mhan-du, Chadol salad, Doisot-bibimbap (mince beef or chicken or without),BBQ (bulgogi or jaeyook or dakbulgogi), Steamed white rice, Roasted Green Tea | $40.00/person |
Tong O-jing-eo gui - whole squid marinated in traditional soy & sesame based Korean sauce | $21.00 |
Yeon-eo muchim - salmon cubees sprinkled with cucumber, sesame seeds, chilli pepper, onions & shallots, drizzled with sesame dressing | $18.00 |
Clean Here for the full menu for Mabasa |
Pepperoni | $20 |
Pumpkin ravioli | $19 |
Fries | $7 |
Dick`s steak sandwich | $17 |
Tea & espresso coffee | $4 |
Magharita pizza | $9 |
Chicken fajitas | $19 |
Beer battered baramundi | $23 |
Clean Here for the full menu for Dicks Hotel |
Patatas Bravas de Barcelona - potatoes w/ Barcelona style hot & spicy sauce | $9.50 |
Flamenquines crujientes con queso - rolled & crumbed pork loin stuffed with soft cheese | $13.50 |
Chicken Paella for 3 | $68.00 |
Chicken Paella for 2 | $46.00 |
Banderillas - skewered spanish pickles (gherkin, baby onion & chilli) | $6.00 |
Chef's choice of 6 tapas, includes 2 vegetarian, 2 meat, 2 seafood | $56.00 |
Cangrejo frito a la Andaluza - soft shell crab fried Andalucian style w/ spicy mayo | $14.50 |
Gambas al ajillo picantes - garlic and chilli prawns in olive oil & parsley | $13.50 |
Clean Here for the full menu for La Sangria Tapas |
Steamed dumpling of prawns with shiitake mushrooms & water chestnuts ( 5 ) | $16 |
Steamed wild barramundi fillets with ginger shallots soy sauce & steamed wombok ( Blue Ginger favourite ) | $32 |
Steamed broccoli with house chilli jam | $14 |
Massaman curry of slow cooked Angus beef with roasted potato | $27 |
Panang curry of free range chicken breast fillets with chilli kaffir lime leaves & Thai basil | $27 |
Malaysian chilli coconut sambal prawns with tomato & beans | $29 |
Salad of fried salmon with green papaya Vietnamese mint fried garlic & cashew nuts ( Blue Ginger favourite ) | $27 |
Stir fried prawns with garlic ginger shiitake mushrooms & snow peas | $29 |
Clean Here for the full menu for Blue Ginger Restaurant |
Name | Cuisines |
---|---|
Balmain Blu | Cafes, Seafood |
Cafe Berlin | Cafes |
Mabasa | Thai, Korean |
Fundamental Food Fresh Restaurant | Seafood |
Cafe 2041 | Cafes |
Dicks Hotel | Pub Food, Modern Australian |
La Sangria Tapas | European, Spanish |
Pomegranate Thai | Asian, Thai |
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