Currently there is no menu available for Lord Roberts Hotel in Darlinghurst. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Darlinghurst below.
| Name | Cuisines |
|---|---|
| Betty's Soup Kitchen | Modern Australian, Soups |
| Burdekin Hotel | Modern Australian, Pub Food |
| Lord Roberts Hotel | Modern Australian, Pub Food |
| The Passage | Modern Australian, Spanish |
| Low 302 | Modern Australian, Spanish |
Below you'll find samples from menus of places nearby.
| Sushi or Sashimi and California Roll | (L) $13.50 / (D) $14.00 |
| Small (Tuna 1p, Salom 4p, Prawn 1p, Mini Roll 4p) | $8.50 |
| Salmon and Avocado | $3.50 |
| - Fish Teriyaki | $0.50 |
| - Eel | $1.50 |
| Set menu includes rice, salad, and miso soup | - |
| Extra charges | - |
| Clean Here for the full menu for Sushi On Stanley |
| Combination | $12.90 |
| Beef or Pork | $14.40 |
| Red Curry with Vegetable and Rice | - |
| Spring Rolls | $6.50 |
| Wanton Soup | $7.00 |
| Tofu, Chicken, Beef or Pork | $10.90 |
| Duck Salad - Roasted duck with Thai dressing and lemon grass | $15.90 |
| Stir Fry Fresh Basil with Vegetable and Rice | - |
| Clean Here for the full menu for Paper Box Thai Noodle Bar |
| Quessadilla w/cheese, onion, parsley & guacamole or chicken quesadilla | N/A |
| Granola, vanilla bean yogurt pears, pistachios | N/A |
| Red curry with fresh vegetables and brown rice | N/A |
| Milk Porridge w fresh banana and brown sugar | N/A |
| Thai Beef w/ tomato, cucumber, coriander, mint & chilli lime dressing. | N/A |
| Poached chicken and jamon or calamari, Chick pea, rocket, brocochini tomato cucumber capsicum echolot ou red onion lemon olive oil white wine vinegar | N/A |
| Scrambled eggs on toast with Smoked trout, baby spinach, and echalots | N/A |
| Bruschetta, Lean mince beef in tomato sauce turtle beans with spinach crushed avocado and poached egg. | N/A |
| Clean Here for the full menu for Tigerbakers Cafe |
| Pan seared chicken breast, lightly pickled heriloom carrots, red pepper puree, kale chips and pearl barley (gf) | $24.00 |
| Housemade char grilled gluten free bread | $3.50 |
| Slow roasted pork knuckle with caraway and garlic, pickled apple, horseradish and mustard (gf) | $32.00 |
| Crispy skin saltwater barramundi, fried baby potato and paprika beurre blanc (gf) | $31.00 |
| Bison sour - Zubrowka bison grass vodka, earl grey tea, fresh lemon juice, egg white and a pinch of cinnamon | $17.00 |
| Bowl of leaves with raspberry vinegar (v, gf) | $6.00 |
| Sourdough and tarragon crumbed mushrooms served with paprika fondue (v) | $13.00 |
| Dark rye | $2.50 |
| Clean Here for the full menu for Food Society |
| taramasalata dip, pretzels | $6.00 |
| kale & buffalo mozzarella arancini | $12.00 |
| a blue, soft and hard cheese served w/ grilled bread | $9/each $24.00 |
| shredded pork, crispy rice noodles, hoisin, lettuce wraps * | $21.00 |
| fried calamari & jalapeño aioli * | $14.00 |
| mixed leaf salad * | $8.00 |
| heirloom tomato & buffalo mozzarella * | $14.00 |
| cheeseburger, out-n-in special sauce, brioche bun | $6.00/each |
| Clean Here for the full menu for The Passage |
| Name | Cuisines |
|---|---|
| Sushi On Stanley | Japanese, Asian |
| Paper Box Thai Noodle Bar | Asian, Thai |
| Cauldron Night Club | |
| Kurtosh | |
| Nom | |
| Green Park Hotel | Pub Food |
| Tigerbakers Cafe | Bakery, Pub Food |
| No Name Restaurant | Italian |
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