Currently there is no menu available for Lord Roberts Hotel in Darlinghurst. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Darlinghurst below.
Name | Cuisines |
---|---|
Betty's Soup Kitchen | Modern Australian, Soups |
Burdekin Hotel | Modern Australian, Pub Food |
Lord Roberts Hotel | Modern Australian, Pub Food |
The Passage | Modern Australian, Spanish |
Low 302 | Modern Australian, Spanish |
Below you'll find samples from menus of places nearby.
Dumpling Udon | $10.00 |
Oyster Katsu 2p | $4.00 |
Set menu includes rice, salad, and miso soup | - |
- | - |
Medium (Tuna 3p, Salmon 9p) | $12.50 |
King Prawn Teriyaki | (L) $12.00 / (D) $12.50 |
Prawn Tempura and Avocado | $4.00 |
Aussie Platter | $38.00 38p |
Clean Here for the full menu for Sushi On Stanley |
Chicken | $9.90 |
Firstly - Select - Hokkien Noodle / Wheat Noodle / Flat Rice Noodle / Thin Rice Noodle / Spinach Noodle / Grass Noodle / Fried Rice | - |
Duck Salad - Roasted duck with Thai dressing and lemon grass | $15.90 |
- Satay Chicken | $3.80 |
Red Curry with Vegetable and Rice | - |
Green Curry with Vegetable and Rice | - |
Steamed Brown Rice | $3.50 |
- BBQ King Prawns | $5.00 |
Clean Here for the full menu for Paper Box Thai Noodle Bar |
Grilled fried chicken on milk bun, creamy coleslaw hot mama sauce | N/A |
Chicken pad Thai with flat rice noodles | N/A |
Red curry with fresh vegetables and brown rice | N/A |
Quessadilla w/cheese, onion, parsley & guacamole or chicken quesadilla | N/A |
Trio of dips with vegetable sticks and grilled bread | N/A |
Tiger’s big breakfast w/ eggs any style, bacon, chipolata sausage, tomato, mushrooms, Hashbrown& toast. | N/A |
Steak sandwich w/ red onion marmalade, haloumi and rocket | N/A |
Grilled bread, dukah and Marinated olives | N/A |
Clean Here for the full menu for Tigerbakers Cafe |
Bison sour - Zubrowka bison grass vodka, earl grey tea, fresh lemon juice, egg white and a pinch of cinnamon | $17.00 |
Double smoked pork neck with quince gel, baby herbs and creme fraiche (gf) | $14.00 |
House smoked salmon pastrami served with seeded mustard aioli, pickled radish and golden beets (gf) | $17.00 |
Sourdough and tarragon crumbed mushrooms served with paprika fondue (v) | $13.00 |
Three cheese pierogi with duck ragu (v opt) | $18.00 |
Gold espresso vodka (israel) | $10.50 |
Cherry martini - wisniowa cherry vodka, nemiroff cranberry premium liquor vodka and cointreau | $17.00 |
Selection of cured meats, pistachio and chilli mortadella, truffle salami and char grilled 'csabai' pork sausage with housemade condiments and pickles | $22.00 |
Clean Here for the full menu for Food Society |
roast pork belly, hoisin, pickled cucumber, steamed bun | $4.50/each |
stuffed zucchini flowers, goats cheese & truffle honey * | $18.00 |
peanut butter cheesecake, salted caramel | $11.00 |
taramasalata dip, pretzels | $6.00 |
snowy mt. smoked trout, watercress, soft boiled egg & ricotta salad * | $15.00 |
cheeseburger, out-n-in special sauce, brioche bun | $6.00/each |
fried calamari & jalapeño aioli * | $14.00 |
bangalow sweet pork salami, house ricotta | $11.00 |
Clean Here for the full menu for The Passage |
Name | Cuisines |
---|---|
Sushi On Stanley | Japanese, Asian |
Paper Box Thai Noodle Bar | Asian, Thai |
Cauldron Night Club | |
Kurtosh | |
Nom | |
Green Park Hotel | Pub Food |
Tigerbakers Cafe | Bakery, Pub Food |
No Name Restaurant | Italian |
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