Currently there is no menu available for Maximus Wines in McLaren Vale. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within McLaren Vale below.
Below you'll find samples from menus of places nearby.
Coffee crêpe filled with vanilla icecream, strawberries & chocolate Kahlua sauce | $15.00 |
Duck liver p?té, cornichons with fig & walnut bread | $17.00 |
Affogato, vanilla ice cream, toffee & coffee bean shard, with liqueur of your choice | $15.00 |
Brian’s olives, Hamlets smallgoods, Middle Eastern dukkah, Diana’s olive oil & Clappis bread | $25.00 |
Seared S.A. lamb, Middle Eastern dukkah, caramelised yoghurt, Greek salad & pita bread | $23.00/$38.00 |
Roasted new potatoes, garlic oil, citrus & sage salt | $9.00 |
Lime and passionfruit tart with meringue puffs & finger lime caviar | $15.00 |
Potato croquettes & wasabi aioli | $9.00 |
Clean Here for the full menu for Red Poles |
Magners Irish Cider 568ml | $12.50 |
Dennis Shiraz Merlot Cabernet | $35.00 |
House Sauvignon Blanc Semillon Glass | $8.00 |
Parri Estate Shiraz Grenache | $34.00 |
Crispy Spanish Chicken & Avocado Salad - vSucculent golden chicken tenderloins served on a gourmet salad of avocado, roasted pumpkin, cucumber, tomato, Spanish onion & fetta w a light mango glaze. Sim | $25.00 |
Maximus Max’d Out Shiraz | $37.00 |
4X Gold / Coopers Clear | $7.00 |
Aperitif - Lemoncello w Tonic | $8.00 |
Clean Here for the full menu for Carmel's Cafe Bar and Grill |
Banana caramel pie | $8.50 |
With your choice of penne or egg fettuccine | - |
Bolognese traditional tomato & meat sauce | $13.50 / $16.00 |
Olive & Anchovy | $9.00 / $11.00 |
Clean Here for the full menu for Oscars |
Coffin Bay Oysters - Direct from South Australia's iconic oyster region, your choice of natural, kilpatrick or smoked salmon mornay | $ 4 ea. / min. 4 |
Dukkah Encrusted Salmon - Freshly caught Atlantic salmon encrusted in our house$made dukkah, rested upon a potato gratin and finished with a sticky honey balsamic glaze, served with a garden salad. | $26 |
Trio of Dips - Our chef's selection of 3 house$made dips, served with grilled pitta and fresh crudities. | $16 |
Salt and Pepper Crocodile - Succulent escalopes of crocodile in Artel's salt 'n' pepper dusting, served with bush chutney | $8 |
Grilled Haloumi and Roasted Beetroot - Locally sourced haloumi, flame grilled and served with roasted beetroot and pomegranate dressing | $8 |
Reef and Beef - Succulent South Australian porterhouse cooked to your liking, rested upon a bed of garlic smash and finished with a garlic seafood skewer | $32 |
McLaren Vale Grazing Platter | $30 for 2 / $58 for 4 |
Mediterranean Beef Skewers - Diced Beef marinated in our Mediterranean spices, cooked medium and served with house$made tzatziki | $12 |
Clean Here for the full menu for The Artel Lounge Bar And Restaurant |
Name | Cuisines |
---|---|
Red Poles | European |
Country Cup McLaren Vale | European |
Cottage Bakery In Mclaren Vale The | Bakery, European |
The Elbow Room Restaurant | European |
Carmel's Cafe Bar and Grill | Modern Australian, Seafood |
Oscars | |
PENNY'S HILL `THE KITCHEN DOOR` RESTAURANT | Italian, European |
The Kitchen Door Restaurant at Penny’s Hill | Italian, European |
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