Currently there is no menu available for Moroccan Casbah Restaurant in Unley. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Unley below.
| Name | Cuisines |
|---|---|
| Moroccan Casbah Restaurant | African, Moroccan |
Below you'll find samples from menus of places nearby.
| Italian Meatballs Tender italian meatballs simmered in napolitana sauce and served with chips and salad | $10.00 |
| Cappuccino | $3.50 |
| Crumbed Prawns Served with chips, salad and tar tare sauce. | $13.50 / $17.50 |
| Bruschetta Crusty Turkish bread topped with basil pesto, fresh tomato, aged pancetta and crumbled Danish feta. | $10.00 |
| Schnitzels Succulent chicken breast or beef porter house schnitzels, served with chips and salad | $17.50 |
| Tea Selection Chamomile, Peppermint, Earl Grey, English Breakfast, Green, and Black Tea | $3.50 |
| Salt and Pepper Squid Tender squid marinated in our special spice blend, served on a crispy bean-shoot salad, topped with citrus aioli. | $15.50 |
| Flat White | $3.50 |
| Clean Here for the full menu for Barzaar |
| Oysters - Kilpatrick | $2.0 each |
| 300g yerling t-bone - served with glaze and béarnaise butter with a choice of mash or crispy spuds | $24.9 |
| Green leaf salad with white balsamic dressing | $8.9 |
| Yoder smoked chicken and speck croquettes - with roast garlic aioli (4) | $10.9 |
| Half roasted free range chicken - with roast vegetables, salsa verde & lemon dressing | $25.9 |
| Fish of the day | POA |
| Buffalo mozzarella - with trussed tomato, grilled flat bread & Adelaide Hills olive oil | $14.9 |
| 280g greenham scotch fillet - served with glaze and béarnaise butter with a choice of mash or crispy spuds | $29.9 |
| Clean Here for the full menu for Cremorne Hotel |
| - Cheese and tomato | $4.9 |
| - Cheese, ham & tomato | $5.5 |
| - With cheese, bacon & pineapple | $4.9 |
| Bacon, egg muffin | $4.2 |
| Step 1 choose your bread | - |
| - Plain | $3.0 |
| Assorted pastries | $3.4 |
| - With salad | $4.5 |
| Clean Here for the full menu for Ivia Espresso |
| GNOCCHETTI ALLA COLLESCIPOLANA Umbria Home made wholegrain baby gnocchi tossed in a unique sauce of Italian sausage, cannellini beans, fennel seeds and tomato (a typical medieval dish from Colles | $25.0 |
| FISH OF THE DAY Please ask Marco or Antonio about todays local fish special. | $POA |
| ANTIPASTO DEL NORCINO Umbria A rich selection of Parma prosciutto, local cured meats, marinated olives, Italian and local cheeses. A great way to start! | $24.0 |
| TIRAMISU Veneto Lady finger biscuits simmered in Cointreau infused ristretto coffee & layered with our special mascarpone cream. Lightly dusted with cocoa. | $11.5 |
| GELATO DELLA CASA Daily selection of fine Italian Gelati. | $7.5 |
| RUCOLA E GRANA Rocket, Grana Padano and cherry tomatoes salad drizzled with EVO and apple vinegar. | $9.5 |
| POLLO AL RADICCHIO Umbria Tender chicken thighs, braised and pan-finished with cream, radicchio and pinenuts. | $27.0 |
| VEGETALI MISTI Seasonal vegetables roasted with garlic and herbs. | $9.0 |
| Clean Here for the full menu for Pinocchio Ristorante |
| Banana Fritter with Ice Cream | $7.50 |
| Crab Meat and Sweet Corn | $5.00 |
| Chicken / Beef with Vegetable | $15.80 |
| Banana Sticky Rice Steam banana encased in sticky rice served on a bed of banana leaves and drizzled with coconut milk. | $6.50 |
| BBQ Pork | $16.80 |
| BBQ Chicken | $16.80 |
| Crispy Chicken / Beef in Plum Sauce | $16.80 |
| Sizzling Mongolian Lamb | $17.80 |
| Clean Here for the full menu for Chu's Restaurant |
| Name | Cuisines |
|---|---|
| Funky Chicken The | Charcoal Chicken, Takeaway Food |
| Barzaar | Modern Australian |
| The Lunch Club Cafe Bistro | Italian, International |
| Nikitas Greek Restaurant | Mediterranean, Greek |
| Our Expresso On Unley Rd | Cafes |
| Unley Siam Thai Bistro | Thai, Vietnamese |
| Moroccan Casbah Restaurant | African, Moroccan |
| A Mothers Milk | European, Italian |
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