Currently there is no menu available for Mount Dandenong Bakery & Patisserie in Olinda. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Olinda below.
Name | Cuisines |
---|---|
Mount Dandenong Bakery & Patisserie | Bakery |
Pie in the Sky | Vegetarian, Bakery, Pies, Australian, Cafe Food |
Studio Baker | Bakery |
Below you'll find samples from menus of places nearby.
Garden salad | $5.00 |
Disco Chips - Fat chips with a trio of cheese, bacon & gravy baked in the oven | $13.90 |
Roast Carrot & Sweet Potato Soup - A zesty combination of roast carrot, sweet potato & fresh ginger, topped with coriander. Served with a crusty bread roll | $9.90 |
Battered Fish & Chips | $11.90 |
Kelly’s Notorious Wagyu Burger - 200gm Wagyu beef patty with lettuce, tomato, relish, aioli, bacon, egg & cheese. Served with fat chips | $21.50 |
Risotto Balls - Sun dried tomato, basil & parmesan risotto balls crumbed and served with Aioli | $9.00 |
Calamari (entrée size) (GF) - Flash fried rice flour dusted calamari, served with a house made rouille (saffron aioli) on a bitter green salad | $14.50 |
Kelly’s Almighty King Neptune’s Fish Specials *refer to specials black board | n/a |
Clean Here for the full menu for Kelly's Bar & Kitchen |
PAPPADUMS Crisp thin rice crackers (4 pieces) | $2.00 |
CHICKEN CURRY Boneless chicken cooked in onion and tomato gravy with potatoes. | $14.00 |
MATAR PANEER Homemade cottage cheese & green peas cooked in a mild tomato gravy. | $12.00 |
SAMOSA Homemade pastry filled with potatoes, peas and cashews (2 pieces) | $6.00 |
ONION BHAJI Onion fritters dipped in chickpea batter and fried | $5.50 |
PANEER KULCHA Plain flour bread stuffed with cottage cheese. | $5.00 |
TANDOORI MUSHROOMS Mushrooms matured in marinade of ginger, garlic, yoghurt and a blend of spices and cooked in the clay oven. | $9.00 |
CHICKEN TIKKA MASALA Boneless chicken marinated in yoghurt and spices. Half cooked in the tandoor, then tossed in a tomato based sauce with capsicum and onion. | $14.50 |
Clean Here for the full menu for Indian By Nature |
To match - Beaujola's Rose | $10.00 |
Antipasto | sml $18.50 / lge $36.50 |
Greek salad | $14.90 |
Can’t decide what you want? Leave it to the kitchen and enjoy 5 courses | $80.00 |
Caesar salad | $14.90 |
Two roasted half shell scallops with Thai flavours GF | $12.90 |
Dessert share plate (ask your waiter or enjoy the surprise) | $36.00 |
- To match - St Hubert Cabernet Merlot | $10.00 |
Clean Here for the full menu for Wild Oak Restaurant & Cooking School |
Croque madame - Toasted sourdough sandwich with ham, béchamel sauce, gruyere cheese and fried egg | $14.50 |
Please see specials board | n/a |
Your choice of: Battered fish and chips, Beef burger with green salad, Ham and cheese pizza or Linguini carbonara. Includes a small soft drink and ice-cream with flavoured topping | $12.00 |
Smashed avocado (v) - Smashed avocado served with crumbled feta cheese, tangy citrus and coriander mayonnaise on toasted sourdough | $14.00 |
Omelette made with free range eggs served with toasted ciabatta (v) - mountain cheese and fresh herbs | $16.00 |
Chunky Chips (v) - Served with tomato ketchup | $8.00 |
Grilled Barramundi Fillet served with asparagus spears, pak choy and caramelized garlic soy to give it that unique twist, served a bed of jasmine Pilaf rice | $32.00 |
Extras: mushroom, spinach, roasted garlic thyme tomatoes, hash brown (v) | $3.00/each |
Clean Here for the full menu for Credo Restaurant |
Risotto of the day - please see specials board for tonight’s feature. | $24.00 |
Ranges Jacket Potato - Roasted jacket potatoes served with crispy bacon, melted cheese, house made capsicum and onion salsa, coleslaw and sour cream | $16.50 |
Leafy Green or Wild Rocket Salad - dressed with our House Made Greek Style vinegarette. | $7.50, M: $14.50 |
Steak frites - Grilled minute steak served with fries, Dijon mustard and green salad | $26.00 |
Deep Fried Camembert on a bed of leafy greens with a sweet mango chutney. | $13.50 |
Asian style salad of finely shaved cabbage, carrot, bean shoots, fried shallots, fresh coriander and mint with a chilli, ginger and orange dressing. | $22.00 |
Vienna, Mocha | $4.50 |
Juice - Apple, Orange, Pineapple, Tomato, Cranberry | $4.50 |
Clean Here for the full menu for Ranges At Olinda |
Name | Cuisines |
---|---|
Fairy Mountain Chinese Restaurant | Asian, Chinese |
Olinda Fish Cafe | Cafes, Seafood |
Kenloch Nominees | |
Snooty Fox | International |
Barrachi Restaurant | |
Olinda Cafe | Modern Australian, International |
Pig and Whistle Tavern and Restaurant | European |
Olinda Pizza & Take Away | Pizza & Pasta, Takeaway Food |
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