Vesuvius - chilli chicken, hot salami with roasted capsicum on a tomato base | Med $17 - Lge $22 |
Margherita - mozzarella, fresh tomato & fresh basil | Med $15 - Lge $20 |
Rocket & Parmesan Salad | $7.50 |
Corfu - roasted capsicum, sliced tomato, sage, thyme & fresh garlic topped with fetta & kalamata olives | Med $17 - Lge $22 |
SEAFOOD BANQUET - Starter: chicken sekuwa, garlic prawns / Second Course: Chicken MO:MO: / Main Course: Quanti dal, goat, butter chicken, majhi ko machha, rice, roti, mint sauce & pappadums De | $38.00 |
Nepali Pickle (Gundruk) | $4.00 |
Quanti Dal Mild - Red kidney beans and a mix of lentils gently simmered with a garam masala, bouquet garni allowing the spice to infuse into the dal, finished with tempering of cumin & fresh gar | $12.90 |
- Non vegetarian Thali - Tempered dal, goat curry, butter chicken, pickle, rice & pappadums | $21.90 |
Okra Tarkari Med - Stir fried whole baby okra, with onion, tomato, capsicum & black caraway | $14.90 |
Salad | $6 |
Caramelised peaches with macaroons | $15 |
Warm chocolate pudding with berries and gelato | $15 |
Affogato with vanilla bean gelato and choice of Frangelico, Kahlua or Baileys | $15 |
Roast fillet of beef wrapped in pancetta with mushrooms and garlic spinach | $29 |
Marinara - Mixed seafood in tomato sauce | $16.50 |
Pesto - Creamed pine nuts, herbs and garlic | $14.50 |
NewYork Cheesecake A biscuit base with cheesecake filling | $9.00 / $16.00 |
Veal Saltimbocca – Pan fried veal with ham, in a napolitana sauce with white wine | $24.50 |
HAM & CHEESE - Smoked leg ham & mozzarella | n/a |
PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce | n/a |
GODFATHER - Pepperoni, fresh tomato, capsicum, Italian sausage, olives, oregano & garlic sauce | n/a |
PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce | n/a |
BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base | n/a |
Margherita - Cherry tomatoes, garlic & cheese on a tomato sauce with parmesan & mixed herbs | N/A |
The Texan - Spicy pepperoni, beef, capsicum, Spanish red onion & cheese on a chilli | N/A |
Gourmet Vegetarian - Chargrilled capsicum, Spanish red onion, mushrooms, baby spinach, cherry tomatoes, feta & cheese, with parmesan & chives on a tomato sauce | N/A |
Smokey Ribs | N/A |
BBQ Meatlover’s - Streaky bacon, pepperoni, beef, sausage, shredded ham & cheese on a BBQ sauce | N/A |
Steak Works burger | $7.30 |
Hawaiin burger | $6.10 |
Bread Butter | $1.00 |
Large Dim Sims | $1.90 |
Silverbean Vegetarian Breakfast - vegetable option of the day, semi dried tomato, baked beans, poached eggs and sourdough toast with coffee or tea | $18.00 |
Bonsoy Available | $0.50 |
Fresh Fruit Smoothies - Banana - Strawberry - Mango | $6.00 |
Silverbean Breakfast - beef sausage, bacon, semi dried tomato, baked beans, poached eggs and sourdough toast | $18.00 |
Sourdough Bread | $2.00 |