Currently there is no menu available for Night Owl Bar in Melbourne. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Melbourne below.
Name | Cuisines |
---|---|
Golden Vine Hotel | Pub Food |
Duckboard RSL Club | Pub Food |
Gin Palace | Modern Australian, Pub Food |
Muleta's | Cafes, Pub Food |
Croft Institute | Wine Bar, Pub Food |
Below you'll find samples from menus of places nearby.
Steak bacon and Cheese Pie | N/A |
Cracked pepper Pie | N/A |
Steak and Kidney Pie | N/A |
Potato Pie | N/A |
Vegetable Pie | N/A |
Egg and Bacon Pie | N/A |
Famous Steak Pie | N/A |
Steak and Mushroom Pie | N/A |
Clean Here for the full menu for Dinkum Pies |
Amatriciana - Tomato, ham, chilli, onions and fresh napoli sauce | $21.50 |
Omelette | $16.50 |
Mushrooms | $2.50 |
Cream and Mushrooms - Mushrooms, cream and parsley | $20.50 |
Napoletana - Tomato based sauce | $19.50 |
Veal Scaloppine Al Funghi - Veal served with cream and mushrooms | $26.50 |
Self Serve - Please ask your waiter. Selection of cold meats, seafood, chicken and salad, frittata, croquettes, vegetable and much more | POA |
Chicken Fantasia - Served with mushrooms in a cream and fresh napoli sauce | $26.50 |
Clean Here for the full menu for Nick's Spaghetti Bar |
Chilli chicken
With steamed rice |
$12.80 |
Steamed vegetarian dumpling (3pcs) | $5.50 |
Sweet and sour pork
With steamed rice |
$12.80 |
Shanghai rice wine fish
With wood ear fungus |
$25.00 |
Kung po spicy prawn | $28.80 |
Dry-fried string beans
With minced pork and chilli |
$16.80 |
salt and pepper calamari | $23.00 |
Crispy spring rolls(2pcs) | $5.50 |
Clean Here for the full menu for Sungs Kitchen |
Wagyu scotch fillet (7+) - 200g | $38.00 |
Chicken teriyaki
Grilled chicken thigh with teriyaki sauce |
|
Pork bulgoki
Stir fried thin sliced pork belly with sweet chili sauce |
|
Gyoza
Darac style fried 5 prawn dumplings with ponzu sauce |
$8.00 |
BBQ Pork spare ribs
Korean style rack of ribs grilled with a choice of mild, hot or extreme hot |
$32.00 |
Chicken bibimbam | $12.00 |
Assorted vegetables, egg and selected item on rice in a hot stone pot served with korean chili sauce or mild sauce | |
Vege spring roll
Handmade deep-fried vege spring roll (6pcs) |
$8.00 |
Clean Here for the full menu for Darac Bar & Grill |
-Poached eggs (2) mushrooms, bacon rashers | $3.50 |
B&E Roll
Fried egg, bacon, spinach, house chipotle aioli, brioche bun |
$8.50 |
-Add toast | $2.50 |
Available from 12pm | |
-Add roti (GF) | $3.50 |
C&B roast chook
Argentinean grilled chicken breast fillet, grain salad with faro, brown rice, currants, red onion, almonds, parsley. mint yoghurt |
$14.00 |
Malaysian chicken curry
Cooked in ipoh curry spices, potatoes, brown rice |
$12.50 |
-Bacon | $3.50 |
Clean Here for the full menu for Corner And Bench |
Name | Cuisines |
---|---|
Dinkum Pies | |
Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
Nick's Spaghetti Bar | Italian |
Golden Vine Hotel | Pub Food |
Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Bakery, Takeaway Food |
Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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