Irish restaurant and takeaway menus in Northern TAS
Restaurant 13
International, Mediterranean, Japanese, French, Irish
13 Brisbane St, Launceston, TAS, 7250, Australia
Open Tuesday To Saturday For Breakfast & Dinner ServiceLet the whole family enjoy fantastic food in our modern restaurant, with amazing views overlooking City Park.Chocolate, Local Produce, Noodles, Organic, Pasta, Seafood, Vegetarian, A La Carte, Buffet, Licensed, Beef, Cheese, Chicken, Desserts, Duck, Entrees, Lamb, Meat, Pork, Rice, Roast, Salads, Sandwiches, Soup, Turkey, Vegetables, Cruises, Conferences, Corporate Events, Weddings, Afternoon Teas, Breakfasts, Dinners, Bar, Garden, Delivery, Reservations Accepted, Locally Owned
Irish Murphy's Sample Menu
| Chicken Schnitzel - Crumbed chicken breast fillet, fried golden & served with chips & salad or vegetables, with your choice of sauce | $19.00 |
| BBQ Chicken - chicken, swiss brown mushrooms, spanish onion, bacon, smokey BBQ sauce & mozzarella cheese | $18.00 |
| Vegetarian - Char grilled vegetables, balsamic glaze & mozzarella cheese | $16.00 |
| Warm Roasted Vegetable Salad - Roasted seasonal vegetables & marinated labne cheese tossed through fresh rocket finished w a balsamic mayonnaise | $22.00 |
| Scotch Fillet - 250g of Tasmanian scotch fillet steak char-grilled to your liking, served w chips & salad or vegetables, w your choice of sauce | $25.50 |
Mud Bar & Restaurant
Italian, Portuguese, Irish, Spanish, Vietnamese, French, International, Asian, Chinese
28 Seaport Blv, Launceston, TAS, 7250, Australia
Mud Bar & Restaurant Sample Menu
| Prime yearling scotch fillet (300g+) | $39.5 |
| Side Mudbar chips, aioli. | $8.5 |
| Mudbar frangipane tart, double cream. | $9 |
| Burnt orange bruleé w double cream and candied orange. | $18 |
Deloraine Hotel Sample Menu
| Roast of the Day locally sourced meat, accompanied with fresh seasonal Tasmanian vegetables and our rich brown gravy. (Ask our friendly wait staff for the roast of the day). | $19.00 |
| DelRock Caesar with a Twist fresh cos lettuce, grated egg, bacon, parmesan cheese and croutons; tossed together and finished with our caesar inspired dressing. | $19.50 |
| Monday - Fish and Chips | $14.00 |
| The “Real Deal” Chicken Schnitzel lightly crumbed fresh chicken breast. Served with chips, salad and a sauce of your choice. | $21.00 |
| Focaccia Dippers are cooked fresh daily; served with balsamic and olive dipping pods. | $11.00 |
Levee Food Co.
Greek, Irish, Asian, Thai, Chinese, Italian, Moroccan, Spanish, Vietnamese
27 Seaport Blv, Launceston, TAS, 7250, Australia
Levee Food Co. Sample Menu
| Levee Taster Plate (for 2 or as a main) - Smoked salmon, oysters, prosciutto, olives, grilled artichoke, mushrooms & fetta, served with sourdough | $30.00 |
| Bondi Chai – Mocha | $4.20 |
| Twice Cooked Duck - with grilled chorizo & a mushroom, spinach and bacon risotto | $28.50 |
| Levee Beef Burger – House made using MSA Tasmanian grass fed beef with tomato, lettuce & gruyere cheese with chips and tasty BBQ mayo - yes, this is the one! | $20.50 |
| Moroccan Chicken – Tender Marinated then pan-fried breast pieces, on spiced chickpea patty & seasonal greens | $27.00 |
PIERRE'S
Japanese, European, International, Spanish, Irish, Italian, French, Greek
Launceston, Launceston, TAS, 7250, Australia
PIERRE'S Sample Menu
| Warm marinated olives | $9 |
| Steamed cauliflower, café de paris butter, toasted almonds | $8 |
| Chicken and duck rillette - fresh baguette, cornichons, apricot puree, lemon | $16 |
| French onion soup - gruyere cheese croutes | $12 |
| Classic caesar salad - baby cos, bacon, herb and garlic croutons, anchovies, soft poached egg | $18 |
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