Garlic Ciabatta - Wood baked bread loaf smeared with house made garlic butter | $6.00 |
Duo of Dips - A selection of house made dips with pitta bread | $10.00 |
Dukkah Plate - Dukkah, marinated olives, balsamic vinegar and local olive oil with pita bread | $12.00 |
Soup of the Day - Our freshly made soup of the day, served with thick crusted fresh baked bread | $5.00 |
Char grilled Corn on the Cob - Char grilled corn on the cob with jalapeno butter | $3.00 |
Beer Battered Mushrooms - An old Port Dock favourite has been revived. Beer battered mushrooms served with an aioli dipping sauce | $6.00 |
Port Dock Southern Fried Chicken Wings - Port Dock fried chicken wings with a side of sweet chilli aioli. You get six for $12 or you can purchase wings individually for $2.50 each | $12.00 |
Cumin Spiced Lamb Skewers - Cumin spiced lamb skewers with Hommus dipping sauce $4 each order as many as you like | $4.00 |
Grilled Prawn Skewers - Grilled Prawn Skewers with sweet chilli aioli $4 each order as many as you like | $4.00 |
NT Barramundi Wings - 4 NT Barramundi wings lightly dusted with Port Dock spices and an asian style dipping sauce $5 each or 4 for $18 A real winner | $18.00 |
Spinach Salad - Spinach Salad with Cucumber, Capsicum, Tomato, Red Onion with our Port Dock Dressing add chicken or prawns for $3 | $10.00 |
Eggplant Schnitzel - Eggplant schnitzel coated in Polenta, Served with chips, salad and a side of aioli | $14.00 |
Schnitzel - Choice of beef or chicken schnitzel served with a crisp garden salad and Steakhouse chips, Gluten free options are available for all schnitzels | $17.00 |
Port Dock Fish and Chips - Fresh Garfish, locally caught your choice of crumbed, battered or grilled. Served with our Steakhouse chips, salad and an Aioli dipping sauce | $20.00 |
Sirloin Steak - A generous 300gm sirloin steak, mash potato and a red wine rosemary jus | $25.00 |
Port Dock Special Squid - Squid in our Port Dock Special spices with chips, salad and Aioli | $18.00 |
Seafood Basket - Seafood Basket with fish, prawns, squid and fresh oysters. Includes chips, salad and an Aioli dipping sauce | $25.00 |
Mini's Haloumi Burger - Grilled haloumi cheese, mushroom, capsicum, baby spinach, smashed avocado on a fresh burger bun with our Port Dock tomato relish. Served with Steakhouse chips. Gluten free buns | $16.00 |
Pot Dock Chicken Burger - Grilled chicken tenders marinated in our secret Port Dock marinade with lettuce, tomato, cheese, chilli onion jam and Aioli. Served with Steakhouse chips. Gluten free buns ar | $16.00 |
Inside out Cheeseburger - House made beef burgers with cheddar cheese inside and outside of the burger. On a fresh burger bun with our Port Dock Relish and Aioli. Serve with Steakhouse chips. Gluten f | $16.00 |
Drunken Pulled Pork Burger - Pork belly slowly braised in our Pork Dock Ginger beer with slaw and aioli. Served with Steakhouse chips. Gluten free buns are available upon request | $19.00 |
Soft Shell Crab Burger - Soft shell crab lightly dusted in our Port Dock Spices with Slaw and Aioli served on a fresh burger bun. Served with Steakhouse chips. Gluten free buns are available upon requ | $19.50 |
House Salad | $5.00 |
Potatoes Roasted or Mashed | $3.00 |
Seasonal Vegetables | $6.00 |
Steakhouse Chips - Thick cut steakhouse style chips served with tomato sauce | $6.00 |
Wedges - Chunky potato wedges served with sour cream and sweet chilli dipping sauces | $8.00 |
Parmigiana | $3.00 |
Plain Gravy | $2.00 |
Mushroom | $2.00 |
Peppercorn | $2.00 |
Diane | $2.00 |
Mini's Haloumi Burger - Grilled haloumi cheese, mushroom, capsicum, baby spinach, smashed avocado on a fresh burger bun with our Port Dock tomato relish. Served with Steakhouse chips. Gluten free buns | $16.00 |
Port Dock Chicken Burger - Grilled chicken tenders marinated in our secret Port Dock marinade with lettuce, tomato, cheese, chilli onion jam and Aioli. Served with Steakhouse chips. Gluten free buns a | $16.00 |
Inside out Cheeseburger - House made beef burgers with cheddar cheese inside and outside of the burger. On a fresh burger bun with our Port Dock Relish and Aioli. Served with Steakhouse chips. Gluten | $16.00 |
Drunken Pulled Pork Burger - Pork belly slowly braised in our Pork Dock Ginger beer with slaw and Aioli. Served with Steakhouse chips. Gluten free buns are available upon request | $19.00 |
Soft Shell Crab Burger - Soft shell crab lightly dusted in our Port Dock Spices with Slaw and Aioli served on a fresh burger bun. Served with Steakhouse Chips. Gluten free buns are available upon requ | $19.50 |
Soup of the Day - Our freshly made soup of the day, served with thick crusted fresh baked bread | $5.00 |
Chicken and Spinach Salad - Chicken and Spinach Salad with cucumber, capsicum, tomato, red onion with our Port Dock dressing | $10.00 |
Eggplant Schnitzel - Eggplant Schnitzel coated in Polenta. Served with chips, salad and a side of Aioli | $10.00 |
Schnitzel (Seniors menu) - Choice of Beef or chicken Schnitzel served with crisp garden salad and Steakhouse chips. Gluten free options are available for all schnitzels | $10.00 |
Port Dock Fish and Chips - Fresh Garfish, locally caught your choice of crumbed, battered or grilled. Served with our Steakhouse chips, salad and an Aioli dipping sauce | $10.00 |
Salt and Vinegar Popcorn | $3.00 |
Steakhouse Chips - Thick cut steakhouse style chips served with tomato sauce | $6.00 |
Wedges - Chunky potato wedges served with our sour cream and sweet chilli dipping sauces | $8.00 |
Cheeseburger - Our own house made beef burger with cheese and tomato aioli on a generous burger bun, served with our steakhouse chips | $15.00 |
Char grilled Corn on the Cob - Char grilled Corn on the Cob with jalapeno butter | $3.00 |
Beer Battered Mushrooms - An old Port Dock favourite has been revived. Beer battered mushrooms served with an Aioli dipping sauce | $6.00 |
Port Dock Southern Fried Chicken Wings - Port Dock fried chicken wings with a side of sweet chilli Aioli. You get six for $12 or you can purchase wings individually for $2.50 each | $12.00 |
NT Barramundi Wings - 4 NT Barramundi wings lightly dusted with Port Dock spices and an asian style dipping sauce $5 each or 4 for $18. A real winner | $18.00 |
Menu Disclaimer
Name | Cuisines |
---|---|
Port Anchor Hotel | Pub Food |
Portland Hotel | Pub Food |
Pancakes At The Port | Desert, Pub Food |
Port Dock Brewery Hotel | Pub Food |
Dockside Tavern | Pub Food |
Below you'll find samples from menus of places nearby.
‘Anchor’ Burger | $14.90 |
Nut Sundae | $6.90 |
SQUID Schnitzel Served with 3 x Prawns & Hollandaise & Sweet Chilli Sauces | $18.90 |
Chicken Schnitzel | $15.90 |
Wedges (v) Served with sour cream and sweet chilli sauce. | $6.90 |
Salad or Vegetable Bar Only Plate | $8.90 |
Thai Chicken Salad | $16.90 |
Salt and Pepper Squid Entrée / Main | $13.90 / $19.90 |
Clean Here for the full menu for Port Anchor Hotel |
- Gravy | add $1.50 |
Tuna Patties - served with chips and salad | $9.90 |
Beer Batter Fish and Chips - served with salad and tartare sauce | $9.90 |
Seafood Basket - fish, calamari, prawns, crab bites, chips and salad | $13.90 |
Bowl of Chips | $5.50 |
Minute Steak - served with grilled onions chips and salad | $10.90 |
Porty Burger - onion, cheese, lettuce, beetroot, tomato, chips | $9.90 |
- Bacon and Onion | add $1.00 |
Clean Here for the full menu for Portland Hotel |
Pappadums (4 pcs) | $2.00 |
Spice Nice Deal 1- B - 1 x Curry, 1 x 2 Naan, 1 x Small Rice | $9.90 |
Meal Deal 4 for 5 to 8 people - save $17.10 - 4 x Large Non Veg Curries or Veg Curries, 1 x 4 Large Rice, 1 x 4 Garlic Naans, 1 x 4 Butter Roties, 1 x 4 Mango Lassi or 12 Gulab Jamun, 1 x 4 Papadum | $74.90 |
Gulab Jamun | $3.50 |
Chole Puri | $7.50 |
Bhel - bhel is a puffed rice dish with potatoes and a tangy tamarind sauce | $6.90 |
1 Curry + 4 Puries - a spicy chick pea's curry which is known as 'chole' served with deep fried plain flour bread as 'Bhature' | $7.50 |
Clean Here for the full menu for Spice N Ice |
Jamaican Chocolate | $26.95 |
Lollipop Cake | $209 |
Strawberry Glazed | $28.95 |
Strawberry | $25.95 |
Babylicious | $149 |
Continental Apple Cake | $26.95 |
Original Sin | $38.95 |
Fruit Flan | $28.95 |
Clean Here for the full menu for The Cheesecake Shop |
RAVIOLI FANTASIA - (E / M) - Beef-filled ravioli tossed with bacon, onion, mushroom, garlic & cream | $11.90 / $13.90 |
BARRAMUNDI - Grilled Barramundi fillet with lemon pepper seasoning & garlic butter, with chips & salad | $19.90 |
LINGUINE AMATRICIANA - (E / M) - Slow roasted pork belly, tomato, chilli & basil | $12.90 / $14.90 |
PENNE MONTE CARLO - (E / M) - Braised chicken with onion, mushroom & cream | $11.90 / $13.90 |
LASAGNE BOLOGNESE - (E / M) - Oven-baked beef lasagne topped with bolognese & mozzarella | $10.90 / $12.90 |
SPAGHETTI & MEATBALLS - (E / M) - Beef meatballs cooked in tomato & basil | $11.90 / $13.90 |
GNOCCHI RAGU - (E / M) - Slow braised beef pieces in white wine, tomato & basil, tossed with potato gnocchi | $13.90 / $15.90 |
WARM CHICKEN - Warm marinated chicken pieces, mixed lettuce leaves, baby roma tomatoes, roasted capsicum, red onion, cashews & balsamic dressing | $16.90 |
Clean Here for the full menu for Fasta Pasta |
Name | Cuisines |
---|---|
Port Anchor Hotel | Pub Food |
Portland Hotel | Pub Food |
Spice N Ice | Vegetarian, Indian |
The Cheesecake Shop | Bakery, Desert |
Pancakes At The Port | Desert, Pub Food |
Fenix Snack Bar | Takeaway Food |
Argo Hellenic Cafe Restaurant | Greek |
Skala Bakery | Bakery |
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Click here to send us an updateBrewed on premise, our 5 various styles of beer are great thirst quenches anytime of the day.
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