Vegetables with Chicken, Beef or Pork | $14.95 |
Spring Rolls with Vermicelli | $14.50 |
Sugarcane Prawns with Vermicelli | $15.50 |
Marinated Pork Balls (3) | $6.50 |
Honey Prawns | $18.95 |
Teriyaki Beef | $3.00 |
Chicken green curry - Served with steamed rice. | $11.00 |
California Roll | $3.50 |
Tuna Avocado | $3.50 |
Avocado Roll | $3.50 |
-Main meal
Larb gai chicken salad, thai sweet & sour pork, sautéed steak with green vegetables, phoenix special fried rice |
|
-Entree
Spring roll, curry puff, chicken satay skewer |
|
Larb gai chicken salad | $12.90 |
Fried dim sim (2) | $3.5 |
-Entree
Spring roll, curry puff, chicken satay skewer |
-Choose
Egg noodle, rice noodle, crispy baguette |
|
-Prawns, lettuce, carrot, cucumber, mint & vermicelli | |
-Marinated chicken | |
Fresh rice paper rolls (3)
Goi Cuon |
$8.00 |
Fried prawn mousse (2)
Chao tom |
$8.00 |
King Prawn Chow Mein (Crispy Noodle) | $17.50 |
Family Pack B (serves 4-5 persons) - Mini Spring Rolls or Dim Sims (4 pcs) - Sweet and Sour Pork - Chicken and Cashews - Beef and Black Bean Sauce - Extra Large Special Fried Rice - Prawn Chips - 1.25 | $55.00 |
Stir Fried Style with sauce or Soup Style - Sauces - Chicken Stock & Oyster Sauce / Satay Sauce / Laksa / Thai Sauce / Sweet & Sour Sauce / Black Bean Sauce / Sweet Chilli Sauce / Mongolian Sauce / Cu | - |
Cod or Hake & Chips | $7.50 |
Vegetables with Cashews | $11.50 |
Combination Short Soup - King prawns, chicken, beef, BBQ pork, veges & wonton | $18.00 |
Chicken with Vegetables GF | $13.00 |
Lemon Chicken | $13.00 |
Mongolian Lamb GF, Mild | $17.00 |
Salt & Pepper Pork Mild - deep fried, pan tossed with spicy salt, five spices, fresh chilli | $15.00 |
Prawn Satay Sauce | $14.50 |
Calamari Black Bean Sauce | $13.00 |
Combination Omelette | $14.50 |
Steamed or Fried Dim Sim (4) | $5.90 |
Scallop Satay Sauce | $13.00 |
Nem Pork Salad Roll (3) | $11.00 |
Sizzling Garlic Lamb | $16.90 |
Steamed Rice (Small/Large) | $2.00/$4.00 |
Salt & Spicy Calamari | $16.90 |
Tofu / Chicken / Beef / Pork (Satay/Black Bean/Szchuan/Curry & Basil/Cashew Nut/Ginger & Shallot) | $15.90 |
Bush Pasties (Empanada) - Filled with seasonal braised meats with choice of sauce | $14.00 |
Extras | - |
Pumpkin & Spinach Ravioli - With creamy blue cheese and walnut sauce | $24.90 |
Crumbed Fish - With chips and salad and tomato sauce | $10.00 |
Lighthouse Seafood Crepe - Crepe filled with prawns, reef fish, calamari, scallops and mussels, pan seared in creamy garlic sauce served atop a bed of rice | $18.90 |
pan seared salmon on tom yum broth with prawn dumplings and oyster mushroom | $32.00 |
jungle curry of king prawns with snake beans, lychee and bamboo shoot, very spicy | $32.00 |
green paw paw salad | $7.00 |
chicken satay marinated in lemongrass and turmeric with spicy peanut sauce and cucumber relish | $17.00 |
tapioca pearls in sweetened coconut cream on seasonal fruit with passionfruit sauce (dairy free) | $14.00 |