| Ribs - Marinated, slow cooked for 8 hours, grilled and caramalised with our secret basting. Served with chips or cabbage sald / butchre's salad / rocket salad. | N/A |
| Beef - BBQ Full Rack / Combo | $29.5 / $27.5 |
| Lamb - Lemon and herb | $27.5 / $24.5 |
| Lamb - Hot Chilli | $27.5 / $24.5 |
| Pork Riblets - BBQ | $19.5 / $27.5 |
| Pork Spare - Smoky BBQ | $28.50 |
| Pork Spare - Sticky Soy Chilli Peanut | $28.50 |
| Baby Back Pork - BBQ | $30.50 |
| Any Burger Naked - Strip off the bun on any burger (Served with relevant toppings in a lettuce cup ) | N/A |
| Falafel - Home- made falafel, Patty, rocket fetta, beetroot, Spanish Onion, & Moroccan aioli | $11.50 |
| The Veggie Patch - Field Mushroom, Spanish Onion, halauomi, Cheese, baby cos, tomato, crispy onion rings, and home - made aioli | $16 |
| Salmon ( Not available at the star & Zetland ) Salmon Fillet with Lemon & herb basting, baby, cos, tomato, Spanish onion, ranch dressing | $17 |
| Lamb - Minced lamb leg patty, tomato, rocket, Fetta, Spanish Onion and tzatziki | $15.50 |
| Beef - Short Rib - 8 hour slow-cooked short rib with smoky basting, chimichurri and Coleslaw | $16.50 |
| Wagyu - Premium Wagyu beef mince, baby cos, tomato, Spanish Onion, dill Pickles, Crispy onion rings, with our Pink and BBQ Saucce | $17.50 |
| Our Famous Chips ( Side / Regular ) | $4 / $6 |
| Onion Rings ( Regular ) | $6 |
| Butcher's salad - Baby Cos, Sliced carrots, Cucumber, Capsicum, Spanish Onion, Tomato, Fresh herbs ,and Vinaigrette dressing | $10 |
| Cabbage Salad - Crunchy red & White Cabbage ,Chopped apple, roasted Pine Nuts, Fresh Mint, Parsley and Vinaigrette dressing. | $6 |
| Rocket Salad - Baby Rocket Leaves, Spanish Onion, Fetta and Vinaigrette | $8 |
| The Pocket - Beef Mince, grilled and served on a butter bun withoak Lettuce, tomato, Onion, American Cheese and our pink sauce | $8 |
| Old School Cheese - Beef Mince Patty, American Cheese, Mustard, Pickles, Onion, BBQ, and home - made aioli sauce . Add crunchy potato sticks $2 | $10.50 |
| Original - Beef Mince Patty . Grilled, basted and served on a seeded bun with Shredded iceberg, tomato, Spanish Onion, dill pickles and our Pink & BBQ Sauce. Add American Cheese or Swiss Cheese / ad | $10.50 |
| Aussie - Beef Mince Patty, Beetroot, Pineapple, Swiss Cheese, Bacon, Fried Egg, Shredded Ice berg. Tomato, Spanish Onion, Dill Pickles and our Pink & BBQ Sauce | $16 |
| Slider Duo With Chips - 1 mini Beef with Shredded Lettuce, Tomato, Spanish Onion, Dill Pickles, and our Pink & BBQ Sauce. 1 mini Chicken with Shredded Lettuce , Tomato, Spanish Onion, & Aioli | $16 |
| Chicken - Free range Chicken Breast, Shredded Iceberg ,Tomato, Spanish Onion and Pick Your Basting - Lemon & Herb with Aioli, Cajun with Chilli Mayo, Chilli with Mayo, add American or Swiss Cheese add | $1.5 /$1.5 |
| Served with Chips or Cabbage Salad / Butcher 'S Salad / Rocket Salad | N/A |
| Rump Steak -400 g Rump Steak Grass -Fed | $23 |
| Two Chicken Breast - Free range, grilled, Lemon, & Herb Basting | $19 |
| Salmon (not available at the star & Zetland) grilled with Lemon & Herb Basting | $15 |
| Wagyu Patting - Premium Grain -Fed | $15 |
| Lamb Patty | $14 |
| Double Falafel Patty | $13 |
| Choice of original BBQ - Smoky BBQ - Chilli - Sticky Soy | $9.50 |
| Chilli, Mayo, Aioli, Ranch, Garlic Chilli | $1.50 |
| Junior Pork Riblets - Served with Chips | $14 |
| Beef Slider - American Cheese, Pink and BBQ Sauce and Chips | $8 |
| Chicken Slider - Aioli and Chips | $8 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Bite Me Burger Co. | Hamburgers, Takeaway Food |
| Ribs & Burgers | Steak, Hamburgers, Takeaway Food |
| Alekevs Cafe and Restaurant | Hamburgers, Mediterranean |
Below you'll find samples from menus of places nearby.
| Guanciale di maiale - Slow cooked pork cheek with green kale and homemade creamy polenta | $27 |
| Filetto di manzo - Grain-fed beef tenderloin served with demi-glace and authentic mash potatoes | $32 |
| Pesce all’acqua pazza - Blue eye cod fillet sautéed with cherry tomatoes and baked in the oven,finished with fresh basil | $29 |
| Battered zucchini flowers filled with ricotta, parmesan, nutmeg and lemon zest | $16 |
| Tonno – Tuna, Mozzarella, Onions, Garlic Oil (rossa) | $23 |
| Diavola – Hot Salami, Olives, Roast Onion, Peppers (rossa) | $24 |
| Linguine with blue swimmer crab, chilli, garlic and extra virgin olive oil | $26 |
| Green beans sautéed with garlic, lemon and oil | $8 |
| Clean Here for the full menu for Signorelli Gastronomia |
| Vegetarian lasagne, rocket and parmesan salad (v) | $22.00 |
| Poppy seed crusted yellowfin tuna, avocado and tomato salsa, lemon aioli, olive oil, micro heb salad | $29.50 |
| Tofu salad, roast pumpkin, sunflower seeds, pepitas, semi dried tomatoes, roast zucchini (vegan) | $18.50 |
| Stuffed zucchini flowers, 3 cheeses, fresh herbs (v0 | $15.00 |
| Norwegian Smoked Salmon crispy capers, bread | $16.00 |
| Poached chicken breast, mandarin and cashew nut salad | $25.00 |
| Chargrilled scotch fillet steak, roasted kumara, chat potatoes, field mushroom, baby eschallots, red currant jus | $29.50 |
| Clean Here for the full menu for Zebra Lounge |
| 350g rib eye on the bone - with chat potatoes, green beans, cherry tomatoes, basil and white wine sauce | $27.00 |
| Vegetarian linguine - with broccoli, capsicum, mushrooms and spinach in a napolitana sauce | $14.00 |
| Beef salad - char-grilled beef, capsicum, spanish onions, cucumbers, peanuts, coriander, mint, mixed lettuce in a soy lime dressing | $17.00 |
| 300g grain fed sirloin - chips, salad and a sauce (aioli, mushroom, pepper, diane, gravy) | $21.00 |
| Prawn linguine - prawns, rocket, onions, garlic, lime, chilli and olive oil | $16.00 |
| Bruschetta | $7.00 |
| Angus beef and bacon cheeseburger - 200g beef patty, cos lettuce, tomato short cut bacon and swiss cheese with house made aioli (chilli relish optional) | $15.00 |
| Caesar salad (add chicken for $ 3) - cos lettuce, baked croutons, bacon, shaved parmesan and caesar dressing (anchovies optional) | $14.00 |
| Clean Here for the full menu for The Dunkirk Hotel |
| John Dory Fillets (South Coast, N.S.W) - Beer Battered w, Chips & Salad / Grilled w, Salsa, Chips & Salad | $25.5 |
| Mix Leaf Salad | $6.5 |
| Tempura Battered School Whiting (Local Trawler) w, Chips & Salad | $18.8 |
| Bowl of Chips | $5.5 |
| B.B.Q’d Whole King Prawns | $16.5 |
| Snapper Fillet (Hand-lined N.S.W, Coast) - Beer Battered w, Chips & Salad / Grilled w, Salsa, Chips & Salad | $19.5 |
| Classic Prawn Cocktail | $14.5 |
| Doyles own Greek Salad | $8.5 |
| Clean Here for the full menu for Doyles At The Fish Markets |
| Made in Italy – (V) Tomato Sauce Base, Onion, Fresh Mushrooms, Artichokes, Grilled Eggplant, Anchovies, Kalamata Olives, Mozzarella Cheese, Oregano, Parmezan, Fresh Parsley | $16.00 / Large $22.00 |
| Meat Lovers Tomato Sauce Base, Ham, Pepperoni, Bacon, Cabanossi, Italian Sausage, Mozzarella Cheese, Oregano, Fresh Parsley | $16.00 / Large $22.00 |
| Calabrese Tomato Sauce Base, Onions, Pepperoni, Capsicum, Anchovies, Kalamata Olives, Mozzarella Cheese, Oregano, Fresh Parsley | $16.00 / Large $22.00 |
| Mamma Mia Italian Sausage, Mushrooms, Garlic, Olives, Parmesan, Touch of cream, Touch of Chilli in a Napoletana Sauce | $15.00 |
| Pesto (V) Fresh Cream, Pine Nuts, Garlic, Basil, Parmesan | $14.00 |
| Clean Here for the full menu for Made In Italy |
| Name | Cuisines |
|---|---|
| Signorelli Gastronomia | Italian, French, International, Mediterranean |
| Yuzu Dining | Japanese |
| Zebra Lounge | Spanish, Cafes |
| Studio 4 Cafe | Cafes |
| The Dunkirk Hotel | Modern Australian, Steak |
| Bartino Portuguese Tapas Bar | Portuguese |
| Doltone House | |
| Muro Cafe | Cafes |
Notice wrong information? Help us keep everything about Ribs & Burgers up to date.
Click here to send us an updateThe opening hours for Ribs & Burgers are coming soon
