Currently there is no menu available for Rice Chinese Cuisine in Parkside. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Parkside below.
| Name | Cuisines |
|---|---|
| Rice Chinese Cuisine | Asian, Chinese |
| Namaste Nepalese Restaurant | Middle Eastern, Chinese, Indian, Asian |
Below you'll find samples from menus of places nearby.
| Sticky ribs! - texan bbq pork ribs, sticky bourbon sauce, potatoes & salad | $26 |
| Espresso, long black, flat white, latte, cappuccino | $3.5 |
| Chicken parmigiana, chips & garden salad | $20.5 |
| Pizza for T-Rex - smoked leg ham, hungarian salami & pesto | $16 |
| Fountain veggie burger - grilled mushroom, swiss cheese, lettuce, tomato,beetroot, flame-grilled pumpkin, roast capsicum, onion rings & condimen | $18 |
| Banana & salted caramel slice | $10 |
| Olive & caramelised onion bruschetta - olive tapanade, parmesan & balsamic caramelised onions | $9 |
| Fountain seafood platter, chips & salad - battered fish, s & p squid, poached prawns, house pickled octopus & calamari tartare & seafood sauce | $29 |
| Clean Here for the full menu for Fountain Inn Hotel |
| FruChocs - SA favourite – Apricot and peach centres covered in milk chocolate | $4.50 |
| Grilled SA haloumi - with quinoa tabouleh, house-dried roma tomato, rocket pesto and croutons (gf option available) | $15 |
| Pure Angus 300gm beef fillet - Chargrilled with a caramelised onion and mushroom duxelle pastry cigar, carrot puree and a medley of baby spring vegetables | $36 |
| Choc peanuts - Milk Chocolate coated Peanuts | $4.50 |
| Dessert wine - D’Arenberg “The Noble” 375ml D’Arenberg “The Noble” 375ml | $39 |
| Emerald Valley 600gm aged rib eye - Chargrilled with maple and bacon jam, sweet potato and bourbon mash | $39 |
| Lemon pepper squid - Leicester’s own salt and pepper coating served with fresh lemon and chilli aioli | $18 |
| Clean Here for the full menu for Earl Of Leicester Hotel |
| Lychees and Ice Cream | $6.00 |
| Chocolate Hot Pot - Banana, Apple and Marshmallows prepared prepared with Tia Maria and Cream, coated in cooking chocolate - (Minimum 2 People) | Per Head: $7.00 |
| Prawn Cocktail | $6.90 |
| Longyan and Ice Cream | $6.00 |
| Special Entrée; Kublai Khan Victory Smorgasboard; Special Steamboat Dessert. Adults / Children 2-4 years / Children 4-10 years | $28.50 / $12.50 / $18.50 |
| Seafood Basket | $12.50 |
| Banana Fritters | $7.00 |
| Nut Sundae - (Chocolate, Caramel, Strawberry and Raspberry) | $5.00 |
| Clean Here for the full menu for Kublai Khan Mongolian Barbecue Restaurant |
| Special Schnitzel Toppings Extra | $3/each |
| Bowl of Steak House Chips (V) with Tomato Sauce or Aioli | $7.00 |
| Garden Salad - (V, GF) With Lettuce, Tomato, Cucumber, Spanish Onion & White Balsamic Vinegarette | $8.00 |
| Char Grilled Pork Cutlet on the Bone 300g - (GF no Sauce) served with Crushed Baby Chats & Sweet Potato Shards with your choice of Pepper, Gravy, Red Wine Jus, Mushroom Sauce, Mustard or Horseradi | $24.00 |
| Affogato - Lavazza Espresso Coffee with Vanilla Ice Cream on the Side | $7.00 |
| Apple & Rhubarb Crumble - With Vanilla Ice Cream | $10.00 |
| Wicked Wings (Half/Full Dozen) - Succulent Glazed Chicken Wings, Either: Spicy Buffalo with Blue Cheese Dressing Teriyaki with Wasabi Mayonnaise | $7/$10 |
| Tiffins - Bacon, Cheese, Caramelised Onion & BBQ Sauce | n/a |
| Clean Here for the full menu for 176 Bar & Grill |
| Roti Keema - Bread (naan style) stuffed with lean lamb mince, cooked in (chulo) charcoal oven. | $5.50 |
| Jhaneko Dhaal - Traditional Lentils. Yellow and black lentils cooked in traditional style and flavoured with Nepalese herbs and spices that have been stir-fried in ghee. | $10.50 |
| Machha Tarkari - Barramundi cooked with onion & tomatoes infused with the green chilli, ginger, garlic, fresh coriander, cardamom, cinnamon, fresh curry leaves, yoghurt, vinegar and coconut milk. | $24.50 |
| Affogato - A shot of Espresso coffee (Short Black) poured over vanilla ice cream. | $10.50 |
| Misayako Ko Tarkari - Vegetable Curry. Mixed vegetable curry of cauliflower, green beans, potatoes and green peas flavoured with spring onion and fresh coriander. | $19.50 |
| Pharsi Ko Tarkari - Pumpkin Curry. Pumpkin curry, flavoured with mustard seeds, fenugreek, ginger, salt and pepper. | $11.50 |
| Rayoko Saag - A Nepalese specialty. Mustard leaves (spinach) stir-fried with chilli, cumin seed and a dash of mustard oil and butter. Vegan & Lactose Free options, please request without the butter. | $11.50 |
| Chaw ko Tarkari - Diced button mushroom cooked with capsicums, tomatoes, onions sautéed with fresh ginger and garlic with crushed coriander and traditional Nepalese herbs. | $21.50 |
| Clean Here for the full menu for Namaste Nepalese Restaurant |
| Name | Cuisines |
|---|---|
| Fountain Inn Hotel | Pub Food |
| La Venezia Cafe Restaurant | Cafes, European |
| Young Street Deli | Delicatessens |
| Earl Of Leicester Hotel | Pub Food |
| Unley On Clyde The | Pub Food |
| Kublai Khan Mongolian Barbecue Restaurant | Asian |
| Royal Tandoori Restaurant | Asian, Indian |
| Akropolis Yiros | Takeaway Food |
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