Currently there is no menu available for Saigon Station in East Fremantle. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within East Fremantle below.
| Name | Cuisines |
|---|---|
| Royal Malaysian Cuisine | Vietnamese, Seafood, Malaysian, Asian |
| Saigon Station | Vietnamese, Asian |
Below you'll find samples from menus of places nearby.
| HAM, CHEESE, TOMATO | N/A |
| MEAT BALLS | N/A |
| CAESAR OR CAESAR WITH SALMON | N/A |
| CHICKEN, CHEESE, AVOCADO | N/A |
| MINESTRONE | N/A |
| STEAK SANDWICH | N/A |
| SCONES WITH CREAM & JAM | N/A |
| PASTRIES | N/A |
| Clean Here for the full menu for Dome |
| AMERICANO - Pepperoni, mushrooms & mozzarella | n/a |
| PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce | n/a |
| DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce | n/a |
| DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise | n/a |
| HALF 'N' HALF - Your choice. Combine any 2 of our delicious pizzas in 1 | n/a |
| LOADED MEATLOVERS - Pulled beef, pepperoni, smoked leg ham, ground beef, rasher bacon, red onion, topped with a Hickory BBQ sauce swirl | n/a |
| THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano | n/a |
| HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl | n/a |
| Clean Here for the full menu for Domino's Pizza |
| Cashel blue (Ireland); hints of pepper, spice, smooth | $14.00 |
| halloumi, strawberries, watercress, agave, Aleppo, pickled onion | $18.50 |
| beef pastrami - (served with house mustard, cornichons & chow chow) | $12.00 |
| gin cured ocean trout- (served with house mustard, cornichons & chow chow) | $15.50 |
| soft shell crab bao, hot sauce, avocado, pickled cucumber | $10.00 ea |
| parma ham - (served with house mustard, cornichons & chow chow) | $12.00 |
| smokey pork cheek, fermented cabbage, a pple, gochujang, maple, grains | $24.00 |
| Esperance’ scallops, pepperoni sauce, pickled lemon, sun choke | $30.00 |
| Clean Here for the full menu for The Wine Store |
| Margherita - Roma tomato base, fresh mozzarella, cherry tomato and basil. | $14.00 |
| Trentino - Assortment of mushrooms, fresh brie cheese, avocado and parmigiano. Chefs recommendation- add blue cheese. | $19.00 |
| Sicilia - Smoked Salmon, capers, red onion and avocado topped with fresh rocket and sour cream. | $23.00 |
| Milano - Italian sausage, peperoni, roasted capsicum and kalamata olives. | $18.00 |
| Calabrese - King Prawns with chilli coconut sauce with fresh rocket - Chefs recommendation- add peperoni | $23.00 |
| Venezia - King Prawns, calamari, scallops marinated in garlic and chilli with cherry tomatoes & parsley. | $23.00 |
| Umbria - Ham & Pineapple. Chefs recommendation- add Italian sausage or mushroom | $16.00 |
| Parma - Bianca base, roasted roma tomatoes, goats cheese, prosciutto and fresh thyme. | $18.00 |
| Clean Here for the full menu for Giorgios Pizza |
| Name | Cuisines |
|---|---|
| Oyster Beds River Restaurant | Fish & Chips, Seafood |
| Sea Breeze Fish & Chips | Fish & Chips, Seafood |
| Numero Uno Cafe | Cafes |
| Dome | European |
| Boardwalk Restaurant | Modern Australian |
| Red Herring The | Spanish, Thai, Mediterranean, Greek |
| Barque Pty Ltd | |
| The Royal George Tavern | Pub Food |
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