Currently there is no menu available for Santa Fe Cuisine in Glenelg. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Glenelg below.
| Name | Cuisines |
|---|---|
| Rock Lobster Revolving Restaurant | Modern Australian, International |
| The Rocks | Modern Australian, Seafood |
| Buffalo Restaurant | Modern Australian, Seafood |
| Stamford Grand Adelaide - The Promenade Restaurant | Modern Australian, Seafood, Asian, Pizza, Burger, Bar Food |
| Santa Fe Cuisine | Modern Australian |
Below you'll find samples from menus of places nearby.
| Eggs Salmon - smoked salmon, poached eggs and hollandaise sauce, served on a toasted muffin | $14.50 |
| Small/Large Chips | $5.00/$7.00 |
| Cheese, tomato, avocado & lettuce - served with salad or chips | $13.50 |
| Baked beans in creamy tomato & dill sauce | $3.00 |
| Eggs Benedict - ham, poached eggs and hollandaise sauce, served on a toasted muffin | $13.50 |
| BLAT - bacon, lettuce, avocado & tomato toasted sadwich | $9.50 |
| Seafood Feast - 1 fillet battered butterfish, 4 prawns & salt 'n' pepper calamari, served with salad and chips | $19.00 |
| Warm Marinated Chicken & Avocado Salad - grilled chicken tenderloins with avocado & salad topped with a light balsamic dressing | $17.50 |
| Clean Here for the full menu for Broadway Kiosk |
| Chicken Breast - stuffed with spinach, Charleston brie, and sundried tomato, served with truffle mashed potato and creamy pesto sauce | $34.90 |
| Thai Beef Salad - Stir fried fillet of beef with roasted coconut and crisp Asian salad (contained traces of nuts) | $19.90 |
| House Chips | $7.90 |
| Warm loaf with dukkah & balsamic virgin olive oil | $8.90 |
| Mashed Potato | $7.90 |
| Fish and chips - Beer battered flathead fillet served with salad and chips | $28.90 |
| Salmon Tartare - Cured Atlantic salmon served with wasabi | $22.90 |
| Clean Here for the full menu for Rock Lobster Revolving Restaurant |
| Platter Two Prosciutto, ham, carrot, cucumber, olives and pickled vegetables with roasted red capsicum dip, spring onion dip and pitta bread. | $28.0 |
| Chicken Kilpatrick Parmigiana with salad and french fries | $20.0 |
| Oysters Natural (ea) GF | $3.0 |
| Beef Lasagna with garden fresh salad | $17.5 |
| Rigatoni Cacciatore with spicy chorizo sausage, smoked ham, garlic, tomato, onion and basil | $16.9 |
| Chef’s Special leg ham, chorizo sausage with chilli, black olives, mozzarella and basil pesto | $19.0 |
| Club Sandwich traditional triple decker with chicken, bacon, egg, lettuce, tomato and mayo | $16.0 |
| Steak Sandwich with caramelized onion, roma tomato, lettuce, tomato chutney, horseradish and mayo | $18.0 |
| Clean Here for the full menu for Grand Bar |
| Greens Steamed mixed greens, garlic oil, silvered almonds | $9.0 |
| Kofta Lollipop (3 per serve) Char grilled ground beef, Middle Eastern spices, mint yoghurt | $13.0 |
| Aglio E Olio Spaghetti, smoked bacon, garlic, chilli, poached chicken, olive oil, fresh herbs, pine nuts | $25.0 |
| King Henry Pork Lean pork rib eye, parsnip & chive mash, braised red cabbage, house made apple sauce | $29.9 |
| Dukkah - Exotic crushed roasted nuts, Middle Eastern spice, balsamic oil, dipping bread | $9.9 |
| Supreme Ham, pepperoni, mushroom, capsicum, pineapple, olive, onion | $29.0 |
| Bruschetta Primavera - Flat wood oven bread roast capsicum, pumpkin, baby spinach, fetta, garlic olive oil | $14.5 |
| Polpette (4 per serve) - Housemade spiced, mixed herb meatballs, tomato salsa | $12.5 |
| Clean Here for the full menu for The Strand |
| Clay Oven Chicken Salad A fresh salad of clay oven roasted chicken pieces, baby potatoes and mixed salad. Dressed with olive oil, lemon juice and black pepper. | $11.90 |
| Chulo Jhingey King prawns marinated in a scoop of natural yoghurt, fresh ginger, chilli, and lovage. Grilled over hot charcoal and served with vegetables. | $26.90 |
| Kathmandu Platter for two Platter of Sherpa Momo (chicken), Singada, Poleko Machha and Poleko Kukhura (chicken). Served with traditional sauces. | $24.90 |
| Chamre Bhaat Nepalese style aromatic fried Basmati rice flavoured with saffron and rose water. | $6.50 |
| Chhwelaa Chiura Choice of char-grilled buffalo or chicken, capsicum, onion and tomato folded in roasted cumin, garlic and timbur. Served with Chiura (flaky crispy rice). | $11.50 |
| Sada Roti Plain roti from the Charcoal Clay Oven. | $3.00 |
| Mismas Daal Lentils cooked with fresh garlic, coriander, cumin, tomato and tempered with Jimbu (Himalayan herbs). | $8.00 |
| Poleko Machha Barramundi fillets marinated in garlic, cumin and exotic lovage seeds then char-grilled over hot coals. | $12.90 |
| Clean Here for the full menu for Kathmandu Palace Restaurant |
| Name | Cuisines |
|---|---|
| Broadway Kiosk | Cafes |
| Happy Bean | Takeaway Food |
| Second Chapter Cafe | Cafes |
| Phuket Thai Restaurant | Thai, Asian |
| Korean BBQ | Barbeque, Asian |
| Rock Lobster Revolving Restaurant | Modern Australian, International |
| Indochine Noodle Bar & Restaurant | Thai, Noodles |
| The Bay Fish Shop | Fish & Chips, Seafood |
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