Currently there is no menu available for Santos At ATP in Redfern. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Redfern below.
| Name | Cuisines |
|---|---|
| Tripod Cafe | Cafes |
| Baffi & Mo Espresso | Cafes |
| First Drop Cafe The | Cafes, Mediterranean |
| Purple Goanna cafe catering | Cafes |
| Caffe E Panini | Cafes, European |
Below you'll find samples from menus of places nearby.
| Bacon and Egg Roll - with Tripod house made relish served on a soft roll | $8 |
| Free Range Eggs - Poached, Scrambled or Fried - Served with sourdough toast and roast truss cherry tomato | $8.50 |
| Acai and Granola Pot - A layered jar of smoked chia, acai, granola, goji and fresh fruit | $11 |
| Tripod's Big Breakfast - Your choice of either poached, scrambled or fried eggs, with bacon, chipolata sausages, sauteed mushrooms, house baked beans, slow roasted truss cherry tomatoes and sourdough | $17 |
| Vegetarian Big Breakfast - Served w/ sourdough toast comes a boiled egg, marinated feta, avocado, asparagus, roast truss cherry tomato, mushrooms, relish, beetroot houmous, dukkah & pickled vegetables | $17 |
| Crispy Chicken Burger - Southern Style Crispy Chicken with fresh slaw, tomato, jalapeno, cheese and bbq sauce | $15 |
| Pesto Scrambled Eggs - Scrambled eggs with basil pesto and Danish feta folded through. Served with a truss cherry tomato garnish and sourdough toast | $12 |
| Clean Here for the full menu for Tripod Cafe |
| Kushikatsu (2s) (Crumbed chicken on bamboo skewers) | $7.00 |
| Ohitashi (Boiled Spinach) (Any two dishes served with miso soup and rice) | $11.00 |
| Age Mochi (Deep fried rice cake w/ light sauce) | $6.00 |
| Salmon & Tuna Sashimi Small (6p) | $10.00 |
| Harumaki (Vegetable spring roll) | $5.00 |
| Avocado Prawn | $4.50 |
| Maguro Natto (Raw tuna with fermented soybeans) | $8.00 |
| Salmon Sashimi Small (6p) | $10.00 |
| Clean Here for the full menu for Tany's Japanese Restaurant |
| Shish Tawook - marinated breast chicken cubes, grilled with onions, topped with garlic, served with salad or rice | $14.00 |
| Shish Kebab - tender lamb skewers, topped with garlic, served with salad or rice | $14.00 |
| Stuffed Eggplant with meat, baked in delicious tomato sauce, served with rice | $15.00 |
| Eggplant Casserole - eggplant, potato sauteed with garlic, herb, chilli, cooked in tomato sauce, served with rice | $12.00 |
| Turkish Delight (a bite size jelly sweet) | $3.00 |
| Veggi Kibbi Balls - pumpkin balls with crushed wheat, stuffed with spinach, chickpeas, onions & sumac | $12.00 |
| Fried Eggplant - served with tahini sauce & sprinkled with vinegar | $9.50 |
| Chef Salad | $10.00 |
| Clean Here for the full menu for Wilson's Lebanese Restaurant |
| Thai special fried rice | $9.00 |
| Oyster sauce | - |
| Tom Yum Goong | $10.00 |
| Spicy pork mince with eggplant | $11.00 |
| Wonton soup (short soup) | $6.50 |
| Steam rice | $3.00 |
| Combination chow mein | $12.00 |
| Takeaway container | $0.30 each |
| Clean Here for the full menu for Noodle Star |
| Steamed Vegetables | $12.00 |
| Twice Cooked Wagyu Beef Cheeks - Slowly Braised & Oven Roasted with Sauteed Bacon, Wild Mushrooms, Steamed Spinach & Red Wine Jus | $32.00 |
| Peri Peri Chicken - Marinated Spicy Chicken, Capsicum, Red Onion & Chilli | $19.00 |
| Prawn & Avocado Salad - Fresh Prawns, Baby Cos Lettuce with a Lemon Vinaigrette Dressing | $21.00 |
| Fresh Baby Octopus - Marinated & grilled with lemon, chilli & oregano | $21.00 |
| Vine Ripened Tomato Bruschetta (2) - Served with Boccocini & Extra Virgin Olive Oil | $9.50 |
| Twice Cooked Lamb Shoulder - Slowly Braised & Oven Roasted, Confit of Garlic, Tomato & Rosemary Jus | $34.00 |
| Clean Here for the full menu for Stacks Taverna |
| Name | Cuisines |
|---|---|
| Tripod Cafe | Cafes |
| Tany's Japanese Restaurant | Japanese, Asian |
| Glengarry Castle Hotel | Pub Food |
| Purple Goanna | European |
| Wilson's Lebanese Restaurant | Lebanese, Middle Eastern |
| Arcadia Liquors | |
| Noodle Star | Asian, Noodles |
| The Dock | |
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