Currently there is no menu available for Sea Cow in Balmain. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Balmain below.
Below you'll find samples from menus of places nearby.
| Salmon with Ginger Lemongrass sc | $5.95/each |
| Balmain - 1 battered fish, 1 tasmanian salmon skewer, 2 coconut prawns, 4 salt & pepper calamari rings & chips | $16.95 |
| BBQ Baby Octopus | $14.95 |
| Chips & Salad | $3.50 |
| Prawn Dumpling (Fried, 4 per serve) | $7.00 |
| Deep Sea Ling (with Chips/with Salad) | $12.90/$13.90 |
| Hot Chips (S/M/L) | $3.00/$4.50/$6.95 |
| Vegetarian Spring Roll, Pineapple Fritters | $1.80/each |
| Clean Here for the full menu for Balmain Blu |
| 'Set Ma' - Kinchi-jeon, Jjim-mhan-du, Chadol salad, Doisot-bibimbap (mince beef or chicken or without),BBQ (bulgogi or jaeyook or dakbulgogi), Steamed white rice, Roasted Green Tea | $40.00/person |
| Mul-mhan-dun - pork & vegetable baby boiled dumplings | $12.00 |
| Bibimbap (mince beef or chicken or without) - steamed rice topped with seasoned vegetables & pan-fried egg, served with gochujang (Korean chilli paste) | $18.00 |
| Doisot-bibimbap (mince beef or chicken or without) - crispy steamed rice topped with seasoned vegetables & egg in a stone hotpot, served with gochujang (Korena chilli paste) | $20.00 |
| Potato croquette - 2 pieces | $7.00 |
| Kimchi bokeum Bap - kimchi & vegetable fried rice | $17.00 |
| Kimchi jjigae - spicy kimchi soup with vegetables | $18.00 |
| Miso soup | $3.00 |
| Clean Here for the full menu for Mabasa |
| Chicken parmigiana | $23 |
| Chorizo with tomato relish | $12 |
| Vego Greco | $18 |
| Rustic bread roll w extra virgin & balsamic | $3 |
| Kids ice cream w chocolate or strawberry sauce | $4 |
| Braised lamb & rosemary pie | $24 |
| Mixed leaf salad | $6 |
| Pasta w tomato sauce | $9 |
| Clean Here for the full menu for Dicks Hotel |
| All-i-Oli bread - toasted wood fire roll w/ all-i-oli sauce to spread on | $3.50 |
| Albondigas caseras en tomate - beef meatballs in rich tomato sauce | $12.50 |
| Jamon Iberico y Queso Manchego - Iberico ham 24 months cured & Manchego cheese board | $29.00 |
| Flamenquines crujientes con queso - rolled & crumbed pork loin stuffed with soft cheese | $13.50 |
| Baby spinach, cured lemon, Manchego cheese and walnut salad | $10.50 |
| Tortilla Espanola de patatas - Spanish omelette of confit potatoes & onion | $9.50 |
| Wood fire bread roll | $1.50 |
| Pincho de cordero marinado - grilled lamb loin skewer in Spanish marinade | $13.50 |
| Clean Here for the full menu for La Sangria Tapas |
| Panang curry of free range chicken breast fillets with chilli kaffir lime leaves & Thai basil | $27 |
| Steamed pork & shiitake mushroom dumplings with black vinegar dressing ( 5 ) | $15 |
| Pad Thai Traditional pad Thai rice noodles with free range chicken breast fillets bean curd tamarind palm sugar dried shrimp & ground peanuts | $20 |
| Steamed broccoli with house chilli jam | $14 |
| Salad of crispy braised pork belly with green papaya mint kaffir lime leaves fried shallots chilli & lime dressing ( Blue Ginger favourite ) | $18 |
| Chicken fried rice with egg & shallots | $15v |
| Salad of grilled Angus beef with mint coriander tomato chilli & lime dressing | $18 |
| Vietnamese prawn rice paper rolls with vermicelli, fresh herbs and yellow bean dipping with peanuts | $15v |
| Clean Here for the full menu for Blue Ginger Restaurant |
| Name | Cuisines |
|---|---|
| Balmain Blu | Cafes, Seafood |
| Cafe Berlin | Cafes |
| Mabasa | Korean, Thai |
| Fundamental Food Fresh Restaurant | Seafood |
| Cafe 2041 | Cafes |
| Dicks Hotel | Modern Australian, Pub Food |
| La Sangria Tapas | Spanish, European |
| Pomegranate Thai | Asian, Thai |
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