Crumbed Whole Mushrooms - Stuffed with vegetable and cream cheese filling with choice of sauce | $12.90 |
Pinwheels - Rolled Puffed Pastry with semi dried tomato, topped with caramelised pumpkin, goats cheese with pipita seeds and balsamic reduction | $11.90 |
Bush Patties (Empanada) - Filled with seasonal braised meats with choice of sauce | $14.00 |
- Olives, Anchovies and 3 Cheeses | $9.90 |
- Served with Chef's selection of butters | $9.00 |
GOLDEN PINEAPPLE, AVOCADO, TASTY CHEESE | $1.00 |
CHICKEN LICKEN/ Grilled chicken breast & herbed mayo –add tasty cheese + $1.00 – add salad + $1.20 | $7.50 |
SIMPLY GRILL’D/ Grilled grass fed lean beef, salad, relish & herbed mayo – add tasty cheese + $1.00 | $9.50 |
CRISPY TRIM BACON, FREE RANGE EGG, BEETROOT RELISH, BRIE CHEESE, ROASTED PEPPERS, FETA | $1.40 |
MOROCCAN LAMB/ Grilled 100% grass fed lean lamb, roasted peppers, tzatziki, salad & relish. | $12.90 |
GARLIC PRAWNS (GF) Sizzling prawns in white wine and garlic butter, served on a bed of steamed white rice | $15 |
LAMB CHOPS Succulent Australian lamb in a refreshing lemon and herb marinade | $28 |
Half a succulent grilled chicken plus a delicious: 400g Rump | $45 |
THE ORIGINAL The finest Australian beef, grilled to perfection and glazed in our signature basting. Served with fresh lettuce, tomato, Spanish onion and gherkins | $16 |
FRESH FARM VEGETABLES | $8 |
Pan seared scallops, cauliflower puree, bacon & salsa verde w / fine herb salad | $16.00 |
Grilled honey & mustard pork loin, herb 7 garlic roesti, braised cabbage, prosciutto, sage & red wine jus | $28.00 |
Seasonal vegetables | $6.50 |
Char grilled rib eye, green beans w/ hand cut chips & bearnaise sauce | $31.00 |
Eye fillet, sauteed mushroms, gratin potato, baby spinach, red wine & thyme jus | $34.00 |