Currently there is no menu available for Souvlaki Bar in Melbourne. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Melbourne below.
Name | Cuisines |
---|---|
Ferdydurke | Wine Bar |
Croft Institute | Wine Bar, Pub Food |
Siglo | Wine Bar |
Peter Rowland At The National Gallery Of Victoria | Wine Bar |
Bar Ampere | Wine Bar |
Below you'll find samples from menus of places nearby.
Cornish Pastie | N/A |
Famous Steak Pie | N/A |
Potato Pie | N/A |
Vegetable Pastie | N/A |
Steak bacon and Cheese Pie | N/A |
Steak and onion | N/A |
Hot and Spicy Pie | N/A |
Snow Pie | N/A |
Clean Here for the full menu for Dinkum Pies |
Chicken Parmigiana - Served with melted cheese, ham and fresh napoli | $26.50 |
Veal Scaloppine Al Funghi - Veal served with cream and mushrooms | $26.50 |
Short / Long Macchiato | Cup $3.50 |
Lasagna - Meat based, cheese, egg, ham, bechamel sauce and herb | $20.50 |
Omelette | $16.50 |
All breakfast served with toast | - |
Assorted Pastries | from $4.50 |
Cream and Mushrooms - Mushrooms, cream and parsley | $20.50 |
Clean Here for the full menu for Nick's Spaghetti Bar |
The minister spicy chicken spare ribs | $18.80 |
Black Bean chicken
With steamed rice |
$12.80 |
Quickly fried beef
With leek shallot in oyster sauce |
$18.80 |
Szechuan hot and sour soup | $7.00 |
Garlic scallop
With vegetable |
$28.80 |
Crispy spring rolls(2pcs) | $5.50 |
Chilli broth beef | $20.80 |
Crispy noodles
With shredded pork |
$13.80 |
Clean Here for the full menu for Sungs Kitchen |
Chicken bibimbam | $12.00 |
Beef darac bowl | $15.00 |
●Step 1 | |
Grilled sashimi set 1
Seared fillets of salmon and eel sashimi prepared on the table |
$25.00 |
Wagyu scotch fillet (7+) - 200g | $38.00 |
-Pork bibimbam | $12.00 |
-Chicken bibimbam | $12.00 |
Soft tofu sausage stew | |
Clean Here for the full menu for Darac Bar & Grill |
-Add haloumi | $3.50 |
Soup
In house soup with sourdough toast |
$9.50 |
Available until 12pm weekdays, all saturday | |
Penne
In house soup with sourdough toast |
$12.00 |
B&E Roll
Fried egg, bacon, spinach, house chipotle aioli, brioche bun |
$8.50 |
-Add poached egg | $2.50 |
Omelette
Seasonal asparagus, mushroom, feta, toast |
$12.50 |
Lamb & rosemary chipolatas
With fried egg, house kasundi, toast |
$12.50 |
Clean Here for the full menu for Corner And Bench |
Name | Cuisines |
---|---|
Dinkum Pies | |
Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
Nick's Spaghetti Bar | Italian |
Golden Vine Hotel | Pub Food |
Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Takeaway Food, Bakery |
Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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