Currently there is no menu available for Spleen Central in Melbourne. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Melbourne below.
Name | Cuisines |
---|---|
Golden Vine Hotel | Pub Food |
Duckboard RSL Club | Pub Food |
Gin Palace | Modern Australian, Pub Food |
Muleta's | Cafes, Pub Food |
Croft Institute | Wine Bar, Pub Food |
Below you'll find samples from menus of places nearby.
Steak bacon and Cheese Pie | N/A |
Hot and Spicy Pie | N/A |
Chicken Leek and potato Pie | N/A |
Chicken and Mushroom Pie | N/A |
Steak and onion | N/A |
Vegetable Pie | N/A |
Vegetable Pastie | N/A |
Famous Steak Pie | N/A |
Clean Here for the full menu for Dinkum Pies |
Ham and Cheese | $6.50 |
Arrabiati - Tomato based sauce and chilli | $19.50 |
Garlic Bread | Per Serve $6.50 |
Plain | $3.50 |
Poached eggs | $8.50 |
Tomato | $2.50 |
Mushrooms | $2.50 |
Please ask your waiter | POA |
Clean Here for the full menu for Nick's Spaghetti Bar |
Shanghai twice-cooked pork
With steamed rice |
$12.80 |
Bok choy in garlic sauce | $14.80 |
Steamed vegetarian dumpling (3pcs) | $5.50 |
Singapore fried noodles | $14.80 |
Shanghai fried noodles | $13.80 |
Fried spicy chicken ribs | $18.80 |
Chrysanthemum fish fillet
With classic sweet and sour sauce |
$27.00 |
"Grandma" beancurd
With steamed rice |
$12.80 |
Clean Here for the full menu for Sungs Kitchen |
Darac style BBQ beef cooked on sizzling stone grill served with vegetables, mushrooms and fried rice | |
-Extra rice | $2.00 |
Gyu-tan shioyaki
Pan-fried ox tongue with salt on salads |
$19.00 |
Chicken teriyaki
Grilled chicken thigh with teriyaki sauce |
|
Unagi don
Grilled eel with steamed rice |
$15.00 |
-Extra ramen | $3.00 |
Edamame
Grilled green bean |
$6.00 |
Cheese pork cutlet
Deep fried pork cutlet with melted mozzarella cheese |
$18.00 |
Clean Here for the full menu for Darac Bar & Grill |
-Honey & walnut gluten free toast available | |
Standard burger
C&B`s prime beef patty, lettuce, tomato, cheese, relish with crinkle cut chips |
$12.00 |
-Poached eggs (2) mushrooms, bacon rashers | $3.50 |
Available until 12pm weekdays, all saturday | |
-Add toast | $2.50 |
Bacon hash
Baked egg, bacon rashers, chat potatoes, chilli jam, toast |
$13.00 |
-Add roti (GF) | $3.50 |
-Add yoghurt & homemade granola | $4.50 |
Clean Here for the full menu for Corner And Bench |
Name | Cuisines |
---|---|
Dinkum Pies | |
Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
Nick's Spaghetti Bar | Italian |
Golden Vine Hotel | Pub Food |
Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Bakery, Takeaway Food |
Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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Click here to send us an updateThursday 4pm–5am
Friday 4pm–5am
Saturday 4pm–5am
Sunday Closed
Monday 4pm–5am
Tuesday 4pm–5am
Wednesday4pm–5am