Currently there is no menu available for Star Bar Hotel in Southbank. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Southbank below.
| Name | Cuisines |
|---|---|
| Othello Greek Restaurant | Greek, European |
| Lindt Chocolat Cafe | Cafes, European |
| Maze Grill By Gordon Ramsay Melbourne | International, European |
| Fabric Restaurant Bar | Modern Australian, European |
| Soprano's Restaurant & Pizzeria | Pizza & Pasta, European |
Below you'll find samples from menus of places nearby.
| Three Cheeses - With Dried Apricot, Quince Paste, Muscatel And Lavosh | $15.00 |
| Jj’S Mini Sliders - Wagyu Beef Patty With Beetroot, Pickled Gherkins, Cheese And Aioli | $12.00 |
| Grilled Turkish Bread - With Homemade Dips | $7.00 |
| Mushroom And Mozzarella Arancini - With Smoke Chilli Aioli | $9.00 |
| Jj’S Charcuterie | $14.00 |
| Hand Cut Chips - With Black Truffle Aioli | $8.00 |
| Spiced Chicken Balls - With Melting Pecorino Cheese | $10.00 |
| Clean Here for the full menu for JJ's Bar & Grill |
| Crab Inari - Shuji Sushi Crab Meat with inari, topped with tobiko | N/A |
| Teriyaki Don - Chicken cooked with Shuji Sushi teriyaki sauce on rice | N/A |
| Raw Salmon Roll - Handroll with raw salmon, wasabi, cucumber and avacado | N/A |
| Assorted Nigiri-Sushi & Nori-Maki platter 32 pcs | $35 |
| Katsu Udon | N/A |
| Sushi Deluxe B - 7 pcs of nigiri sushi, 2 pcs of California roll slices, 2 pcs of vegetable maki slices. (11 pcs) | N/A |
| Gyu Don - Stir-fried chicken and vegetable in udon noodle soup | N/A |
| Avocado Roll - Handroll with avacado, shredded carrot and Shuji Sushi Mayonnaise | N/A |
| Clean Here for the full menu for Shuji Sushi |
| Curry Puff (2 pcs) | N/A |
| Satay Chicken Skewer (3 Sticks) | N/A |
| Chinese Tea (Green/Jasmine/Red)(per person) | N/A |
| Mixed Vegetable Soup | N/A |
| Clean Here for the full menu for Enlightened Cuisine |
| Confit Õra King Salmon soy salt, crab and sweet corn succotash | $38 |
| 5 course truffle menu | $160 |
| Robbins Island Wagyu beef carpaccio - anchovy, caper and popped amaranth | $25 |
| Steamed broccolini brown butter and smoked egg | $9 |
| Raw, smoked and cooked seafood to be enjoyed by the whole table | 3 courses: $95 pp |
| Local fish | at market price |
| Foie gras and chicken liver parfait - sweet mulberries, hazelnuts and toasted brioche | $24 |
| Roasted Lakes Entrance rockling wild mushrooms, grapes and wakame | $35 |
| Clean Here for the full menu for Number 8 Restaurant and Wine Bar at Crown Melbourne |
| - Chicken Schnitzel Chicken breast breaded, pan fried with.fresh lemon wedges | $22.00 |
| - Capricciosa Tomato, cheese, verginia ham, mushrooms, olives and anchovies | $16.00 / $19.00 |
| Hot Chilli Calamari Fresh calamari lightly floured & fried with chilli | $16.00 |
| Amatriciana Bacon, capsicum, onions, olives, chilli and Napoli sauce | $16.00 |
| Fish of the Day Fish of the day served with cream lemon sauce and capers | N/A |
| - Veal Saltimbocca Pan.fried veal pressed with prosciutto in white wine and cream sauce | $26.00 |
| - Seafood Lovers Tomato, cheese, mixed seafood, prawns, anchovies, garlic and herbs | $18.00 / $22.00 |
| Chicken Caesar Salad Chicken, cos lettuce, bacon, egg, parmesan and crisp croutons in our homemade caesar dressing, with or without anchovies | $18.00 |
| Clean Here for the full menu for Soprano's Restaurant & Pizzeria |
| Name | Cuisines |
|---|---|
| Aces Buffet | Buffet |
| JJ's Bar & Grill | Barbeque, Seafood |
| World Restaurant Bar | Modern Australian, International |
| Shuji Sushi | Sushi, Japanese, Asian |
| Enlightened Cuisine | Vegetarian, Chinese |
| Number 8 Restaurant and Wine Bar at Crown Melbourne | Modern Australian, Wine Bar |
| Coffee Minded | Cafes |
| Guava Bean | Juice, Cafes |
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