Currently there is no menu available for Sylvia & Frank's Takeaway in West Footscray. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within West Footscray below.
| Name | Cuisines |
|---|---|
| Pacific Island Takeaway | Takeaway Food |
| J.J.'s Milk Bar & Take Away | Takeaway Food |
| Sylvia & Frank's Takeaway | Takeaway Food |
| White Cottage Takeaway | Takeaway Food |
| Central West Charcoal Chicken | Takeaway Food, Hamburgers |
Below you'll find samples from menus of places nearby.
| GANG KEAW WAAN - Traditional Thai green curry cooked in coconut milk & vegetables (A little more sweeter and spicier than red curry due to gre (Vegetarian/Chicken,Beef or Pork/Prawns,Calamari or Fish) | n/a |
| GANG MASSAMAN - Thai sweet and sour curry cooked in coconut milk with potatoes, carrots, pineapples and roasted peanuts (Vegetarian/Chicken,Beef or Pork/Prawns,Calamari or Fish) | n/a |
| TAO HOU TOD (6) - Fried bean curds served with sweet chili sauce topped with crushed peanuts | n/a |
| GANG PANAENG - Sweet Thai curry cooked in coconut milk, basil leaves, herbs & capsicum with special red curry paste (Vegetarian/Chicken,Beef or Pork/Prawns,Calamari or Fish) | n/a |
| PAD TALAE - Stir fried mixed seafood with garlic, spring onion, Chili paste and sweet basil leaves (served on hot plate) | n/a |
| GANG KARRY - Thai yellow curry cooked with coconut milk with potatoes, Carrot, onion and capsicum (Vegetarian/Chicken,Beef or Pork/Prawns,Calamari or Fish) | n/a |
| CASHEW NUTS - Stir fried cashew nuts, with vegetables (Vegetarian/Chicken,Beef or Pork/Prawns,Calamari or Fish/Lamb) | n/a |
| GARLIC & PEPPER - Deep fried in batter topped with fried garlic & pepper (Chicken,Beef or Pork/Whole Fish) | n/a |
| Clean Here for the full menu for Thai Angels Restaurant |
| Keema Naan | $3.50 |
| Chilly chicken | $14.50 |
| Shahi Paneer | $15.00 |
| Chicken Malabari | $15.50 |
| Goan Beef Curry | $16.00 |
| Chicken Fried Rice | $13.50 |
| Paneer Tikka | $15.00 |
| Lachha Paratha | $4.00 |
| Clean Here for the full menu for Hyderabad Inn Indian Restaurant |
|
36. PANEER BUTTER MASALA
Cottage cheese cubes simmered in a medium spicy sauce and tempered on a high flame |
$13.50 |
| Chicken $10.00 | |
|
59. LAMB TIKKA BUTTER MASALA (LTBM)
Tender lamb tikka pieces straight from a tandoor and cooked in a butter sauce, and served with fresh coriander |
$14.50 |
|
8. ANDHRA PRAWNS / FISH
A fillet of fish wok tossed in spices with mustard seeds, curry leaves and garnished with cashews |
$15.90 |
|
74. COCONUT RICE
Basmati rice cooked with coconut and cream |
$5.90 |
|
26. LAMB CHOPS
French cut lamb chops marinated with garlic, ginger, garam masala and cooked in a Tandoor |
|
|
10. FRIED RICE (VEG, CHICKEN, EGG)
Indo Chinese style stir fried rice, great when accompanied with manchurian |
|
|
39. MALAI KOFTA
Potato, dry fruits and cheese dumplings simmered in a mild sauce |
$12.50 |
| Clean Here for the full menu for Tandoori Flames Melbourne |
| Name | Cuisines |
|---|---|
| Dosa Corner | |
| Pampas Pastry | Desert, Ice Cream |
| Cupcakes By Paolo | Desert, Bakery |
| Pacific Island Takeaway | Takeaway Food |
| Aangan Indian Restaurant | Asian, Indian |
| Ovest | |
| Johnnys Fish Shop | Seafood, Fish & Chips |
| Leo's Cafe | Cafes |
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