Currently there is no menu available for Sylvia & Frank's Takeaway in West Footscray. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within West Footscray below.
Name | Cuisines |
---|---|
Pacific Island Takeaway | Takeaway Food |
J.J.'s Milk Bar & Take Away | Takeaway Food |
Sylvia & Frank's Takeaway | Takeaway Food |
White Cottage Takeaway | Takeaway Food |
Central West Charcoal Chicken | Hamburgers, Takeaway Food |
Below you'll find samples from menus of places nearby.
GANG MASSAMAN - Thai sweet and sour curry cooked in coconut milk with potatoes, carrots, pineapples and roasted peanuts (Vegetarian/Chicken,Beef or Pork/Prawns,Calamari or Fish) | n/a |
MIX FLAVOURED ICE-CREAMS - Mango, coconut, green tea, taro | n/a |
CLAMS* (on availability) - Clams cooked in garlic, chili, rice noodle and basil leaves | n/a |
THAI OMELETTE - Filled with herbs served with dipping sauces (Vegetarian/Prawns) | n/a |
KAO - Steamed Thai jasmine rice | n/a |
PAD SEE EW - Fried rice noodles with garlic, vegetables, soy mushroom sauce with choice of meat (Vegetarian/Chicken,Beef or Pork/Prawns/Mix Seafood) | n/a |
BLACK STICKYRICE AND RED BEAN PUDDING - Served with ice-cream | n/a |
STIR FRIED MUSSELS - With chili, basil leaves, served on a hot plate | n/a |
Clean Here for the full menu for Thai Angels Restaurant |
Dal Saag | $13.50 |
Paneer Taka Tak | $15.50 |
Mixed Fried Rice | $14.50 |
Prawn Curry | $17.00 |
Chicken Malabari | $15.50 |
Beef kashmiri | $15.50 |
Malai Kofta | $14.50 |
Ginger chicken | $14.50 |
Clean Here for the full menu for Hyderabad Inn Indian Restaurant |
50. CHICKEN VINDALOO (GF)
The perfect dish if you like it hot! Chicken tempered with brown vinegar and vindaloo sauce and combined with dried chillies |
$13.00 |
82. GARLIC NAAN
Naan lavishly flavoured with garlic butter |
$3.00 |
56. ROGAN JOSH (GF/LF)
An Indian dish of curried lamb, cooked in a rich tomato-based sauce and aromatic flavours |
$13.50 |
7. GOBHI MANCHURIAN
Cauliflower florets batter fried and tossed in manchurian sauce |
$13.90 |
53. KADAHI CHICKEN
Boneless diced chicken cooked in a traditional Kadhai (wok) on a very high heat with fresh tomatoes, onions, ginger, garlic, fresh herbs and spices |
$14.50 |
43. CHANNA MASALA (GF/LF)
Boiled chick peas cooked with onions, tomato, ginger and spices |
$11.90 |
2. VEGETABLE NOODLES (CHICKEN, EGG)
Noodles cooked in typical Indian style with soya sauce, chillies and spices |
$11.50 |
16. CHAAT PAAPDI
Popular Indian street food snack, This dish is prepared with papri, boiled potatoes, chickpeas, sweet and green chutney, yogurt and spices |
$6.90 |
Clean Here for the full menu for Tandoori Flames Melbourne |
Name | Cuisines |
---|---|
Dosa Corner | |
Pampas Pastry | Ice Cream, Desert |
Cupcakes By Paolo | Bakery, Desert |
Pacific Island Takeaway | Takeaway Food |
Aangan Indian Restaurant | Asian, Indian |
Ovest | |
Johnnys Fish Shop | Fish & Chips, Seafood |
Leo's Cafe | Cafes |
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