Currently there is no menu available for Sylvia and Frans Upper Crust in Collaroy. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Collaroy below.
Name | Cuisines |
---|---|
Sylvia and Frans Upper Crust | Bakery |
Baker Caker Coffeemaker | Bakery, Desert, Cafes |
Upper Crust Bakery | Bakery |
Pattiserie De Collaroy | Bakery |
Wheeler Heights Bakery | Bakery |
Below you'll find samples from menus of places nearby.
Mandarin Chicken | $ 14.00 |
Braised Squid with Ginger and Shallots | $ 14.00 |
Sweet and Sour Fried Short Soup | $ 14.00 |
Dumplings, steamed only (6 per serve) | $ 9.00 |
Prawn Omelet | $ 14.00 |
Deep Fried Duck in Sweet and Sour Sauce | $ 17.00 |
Garlic King Prawns (with plain garlic) | $ 17.00 |
Curried Chicken and Rice | $ 14.00 |
Clean Here for the full menu for Konki Collaroy Plateau Chinese Restaurant |
MIXED PICKLE | $2.50 |
BANANA COCONUT | $3.90 |
PANJIM FISH CURRY Bonelss pieces of fish simmered in spiced coconut milk. | $18.90 |
GARLIC NAAN Bread cooked with garlic on top and garnished with coriander. | $3.50 |
PANEER KULCHA Cottage cheese bread. | $5.90 |
PRAWN MALABAR Coconut flavoured with capsicum, tomatoes, onion and peas. | $19.90 |
MANGO KULFI Cream and mango based ice cream. | $4.90 |
MANGO CHUTNEY | $2.50 |
Clean Here for the full menu for Gurtaj Indian Restaurant |
Garlic prawns | $23 |
Porcini | $26.80 |
Parmigiana | $24.80 |
Arrabiata - napoletana, chilli | $15.80 |
Risotta cheesecake | $10 |
Pizzaiola | $22.80 |
Pesto - basil, pinenuts, garlic | $15.80 |
Crab linguine | $27.80 |
Clean Here for the full menu for Gran Gusto |
Massaaman curry of slow cooked angus beef with potato & peanuts | $23.90 |
Char Kway Teo - wok fried fresh rice noodles with chicken, Chinese sausages, prawns, egg, bean sprouts and dark soy sauce | $17.90 |
Braised pork belly and green papaya salad mint kaffir lime leaves, fried shallots, chilli & lime dressing (Dragonfly favourite) | $16.90 |
Slow braised Angus beef short ribs (boneless) with chilli tamarind sauce served with chilli cucumber relish (Dragonfly favourite) | $27.00 |
Steamed rice | $2.50 |
Singaporean chilli prawns with snow peas | $25.90 |
Grilled barrarmundi fillets with chilli & black beans sauce (Dragonfly favourite) | $27.90 |
Crispy chicken wontons with plum sauce (8) | $13.90 |
Clean Here for the full menu for Dragonfly Collaroy |
Dessert Thingies - Triple Choc | N/A |
Garlic Prawn - Garlic prawns, capsicum, Spanish red onion & cheese on a tomato sauce with garlic aioli, lemon & chives | N/A |
Chicken Club - Chicken, streaky bacon, capsicum, Spanish red onion, mushrooms & cheese on a tomato sauce with parmesan, garlic aioli & chives | N/A |
Garlic Bread | N/A |
Tandoori Chicken - Tandoori chicken, Spanish red onion, cherry tomatoes, baby spinach, garlic & cheese on a tomato sauce with chives, lemon and natural yoghurt | N/A |
Chocolate Fudge Mousse | N/A |
Chicken Wings with: BBQ Sauce, Sweet Chilli Sauce or Plum Sacue | N/A |
Aussie Bacon & Egg - Streaky bacon, egg, Spanish red onion & cheese on a tomato sauce | N/A |
Clean Here for the full menu for Eagle Boys Pizza |
Name | Cuisines |
---|---|
Konki Collaroy Plateau Chinese Restaurant | Asian, Chinese |
Gurtaj Indian Restaurant | Asian, Indian |
Gran Gusto | Italian |
Dragonfly Collaroy | Asian |
Upper Crust Pies | |
Sylvia and Frans Upper Crust | Bakery |
Reef Food Bar The | |
Billows at the Beach | Modern Australian, Cafes |
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