Deep Fried Fish Fillet in Black Bean Sauce | $ 14.00 |
Chicken with crab meat and Sweet corn soup | $ 6.00 |
Braised Chicken Mongolian Mustard Sauce | $ 14.00 |
Sliced Beef with Baby Corn and Vegetables | $ 14.00 |
Garlic King Prawns (with plain garlic) | $ 17.00 |
BOMBAY BEEF Beef cooked with Indian herbs and a touch of cream. | $16.90 |
BEEF MAHARAJA Cooked with creamy sauce with pineapple and dried fruits. | $16.90 |
PANEER KULCHA Cottage cheese bread. | $5.90 |
MANGO CHUTNEY | $2.50 |
FISH AMRITSARI Cooked in creamy sauce, dry nuts, Indian herbs | $18.90 |
Garlic prawns | $23 |
Risotta cheesecake | $10 |
Bolognese - beef, pork, carrots, celery, onion, tomato | $19.80 |
Puttanesca - tomato, garlic, anchovies, olives, capers, chilli | $19.80 |
Mussels in tomato, garlic & basil | $21.80 |
Roti | $2.50/each |
Crispy Vietnamese spring rolls with nouc mam (3) | $14.90 |
Grilled fresh Wild Barramundi fillet with shiitake mushroom, beans, ginger & soy sauce | $27.90 |
Betel leaf with prawn pomelo and coconut | $4.90/each |
Stir fried prawns with garlic, ginger, shiitake mushrooms & snow peas | $25.90 |
SOFT DRINKS (1.25 Litre-Pet Bottle) Coke, Diet Coke, Sprite | $5.00 |
GOAN COCONUT PRAWNS Marinated king prawns, tempered with mustard seeds & curry leaves finished with a touch of coconut, toasted spices and tamarind. | $14.90 |
PRAWN ROUGAILLE Rougaille is a typical 'Mauritian Creole' sauce using plum tomatoes, garlic, thyme & chilli, completely compliments the delicate flavour of the prawns. | $20.90 |
GULAB JAMUN Cottage cheese dumplings in saffron sugar syrup. | $7.90 |
EGYPTIAN LAMB & OKRA This is a traditional Egyptian delicacy, lamb and okra blended with fresh onions, tomatoes, garlic, black pepper & fresh mint, topped with Dokkah' an aromatic Egyptian spice blend | $18.90 |