Currently there is no menu available for TQR Thach's Quan Vietnamese Restaurant in Nedlands. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Nedlands below.
| Name | Cuisines |
|---|---|
| Viet Nosh | Vietnamese, Asian |
| TQR Thach's Quan Vietnamese Restaurant | Vietnamese, Asian |
Below you'll find samples from menus of places nearby.
| Chicken Waldorf Salad, crispy bagel, endive, apple and walnut | $24 |
| Old School Slaw | $8 |
| BBQ Steak, bacon, salami, chorizo and jalapenos | $22 |
| Braised Beef Chilli Con Carne, warmed tortilla, sour cream, bean salsa | $28 |
| Steak Sandwich, cheddar, beetroot chutney, onion ring and chips | $25 |
| Prawn Tacos, cabbage, guacamole and corn salsa | $14 |
| Chicken Parmigiana, garden salad and chips | $25 |
| Mexican Chicken, jalapeno, sour cream and guacamole | $22 |
| Clean Here for the full menu for The Byrneleigh Hotel |
| Beef, Bacon & Blue Cheese - Beef, rocket, tomato, caramelised onions, bacon, blue cheese & mayo | $15.00 |
| Basic FRANKFURTER - Mustard & German ketchup | $4.50 |
| Kid’s Burger - Choice of beef or chicken with cheese, rocket, tomato sauce & mayo | $6.50 |
| Iced Mocha | $6.50 |
| Malt Vanilla | $6.50 |
| Curry Ketchup | $1.00 |
| Tartar | $1.00 |
| Chilli Dog - Cheese, pickles, caramelised onions & hot green chilli jam | $10.00 |
| Clean Here for the full menu for The Burgermeister |
| FRITE - French Fries | $9.00 |
| CANARD SAUCE À L’ORANGE - Half Duck cooked two ways, Seared Duck Breast & Slow Confit Duck Leg, served with a garlic & herb dauphinoise potato, celeriac puree & baby glazed carrots finished with a gra | $42.00 |
| FILET DE SAUMON - Pistachio & dill crusted Atlantic Salmon Fillet Baked & lightly smoked served medium & accompanied by a warm fricassee of sweet potato, broad beans, spinach, capers, shallots & parsl | $38.00 |
| BAS-ARMAGNAC DELORD RECOLTE 1985 | $22.50 |
| CHÂTEAU LAFAURIE-PEYRAGUEY SAUTERNES 375ml Bordeaux, France | $81.00/bottle |
| CRÈME BRULÉE À LA VANILLE - Traditional Vanilla Crème Brulee | $16.00 |
| SALADE DU JARDIN - Garden Salad | $9.50 |
| REMY MARTIN XO SUPERIOR COGNAC | $32.00 |
| Clean Here for the full menu for Chez Pierre |
| NAPOLITANA - Anchovies, green capsicum and black olives (Entrée/Main) | $14.90/$19.90 |
| Oven roasted mushrooms, rocket & spinach and a pine nut and parmesan dressing | $15.90 |
| Bruschetta - New Norcia bread topped with a tomato & basil salsa | $7.90 |
| Harvey Fresh Orange and Apple Juice | $4.70 |
| Kids’ pizza of your choice of topping | $11.90 |
| GREEK - Fetta, black olives, slow roasted tomato and artichoke (Entrée/Main) | $14.90/$19.90 |
| 1 scoop (in a bowl or a cone) | $11.90 |
| THAI CHICKEN - Sliced roasted chicken breast marinated in a thai curry sauce, onion, fresh mushroom, roasted red capsicum, topped with fresh coriander & bean shoots (Entrée/Main) | $14.90/$19.90 |
| Clean Here for the full menu for Chelsea Pizza Co |
| Caramelised Onion | $1.50 |
| Veggie Pita Veggie pattie, iceberg lettuce, cucumber, tomato & light mayo. | $8.95 |
| Spicy Rice (Large) | $5.95 |
| Mushroom Burger Field mushroom, gourmet lettuce, tomato, light mayo & PERi-PERi chutney. | $10.45 |
| Red Pepper Strips | $1.50 |
| Coleslaw (Regular) | $3.95 |
| Spicy Rice (Regular) | $3.95 |
| Portuguese Rolls (6 pcs) | $5.70 |
| Clean Here for the full menu for Nando's Flame Grilled Chicken |
| Name | Cuisines |
|---|---|
| Martineaus Patisserie | Bakery |
| Pusey's Puff | |
| Viet Nosh | Vietnamese, Asian |
| Malaysian Gourmet | Malaysian, Asian |
| Wok & Roll | Asian |
| Nedlands Fish Tales | Fish & Chips, Seafood |
| Broadway Fish & Chips | Fish & Chips, Seafood |
| Ned's Cafe | Cafes |
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