Currently there is no menu available for Tapeo in Redfern. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Redfern below.
Below you'll find samples from menus of places nearby.
| Pesto Scrambled Eggs | $12 |
| Tripod's Big Breakfast - Your choice of either poached, scrambled or fried eggs, with bacon, chipolata sausages, sauteed mushrooms, house baked beans, slow roasted truss cherry tomatoes and sourdough | $17 |
| Free Range Eggs - Poached, Scrambled or Fried - Served with sourdough toast and roast truss cherry tomato | $8.50 |
| Acai and Granola Pot - A layered jar of smoked chia, acai, granola, goji and fresh fruit | $11 |
| Extras - Bacon, house baked beans, Avocado, Sausages, Mushrooms | $5 |
| Bacon and Egg Roll - with Tripod house made relish served on a soft roll | $8 |
| Bacon and Egg Roll | $8 |
| Clean Here for the full menu for Tripod Cafe |
| Sweet red bean on ice cream | + $1.00 |
| Mochi ice (Green tea ice cream wrapped in rice cake) | $7.00 |
| Rice | $2.50 |
| Avocado Eel | $4.50 |
| Avocado Salmon | $4.20 |
| Vegetable Tempura | $13.00 |
| Beef Teriyaki | $16.00 |
| Black sesame ice cream | $5.00 |
| Clean Here for the full menu for Tany's Japanese Restaurant |
| Fried Cauliflower - served with tahini sauce | $9.50 |
| Baked Kibbi crushed wheat mixed with lean meat, onions, spices, baked in oil | $12.00 |
| Kafta Casserole - meat patties cooked with potato, in delicious tomato sauce, served with rice | $15.00 |
| Baklava (layers of pastry filled with nuts and syrup) | $3.00 |
| Labne creamy yogurt dip, seasoned with olive oil | $9.00 |
| Spicy Lamb - spicy lamb strips grilled, topped with fresh hot spices, served with rice or lettuce | $14.00 |
| Lady Fingers fine pastry rolls filled with meat, onions, spices, baked in oil | $10.00 |
| Garlic Paste | $8.00 |
| Clean Here for the full menu for Wilson's Lebanese Restaurant |
| Satay king prawn wonton noodle soup | $11.50 |
| Combination chow mein | $12.00 |
| Minced beef with raw egg | $11.00 |
| Beef/chicken/pork with mushroom | $11.00 |
| Red curry with coconut milk | - |
| Tom Yum Goong | $10.00 |
| Wontons with stir soft egg noodle | $9.50 |
| Beef/chicken omelette | $11.00 |
| Clean Here for the full menu for Noodle Star |
| Steamed Green Beans | $8.00 |
| Char Grilled Salmon Fillet - With Micro Ratatouille, Asparagus & Lemon Infused Olive Oil | $34.00 |
| Prawn & Avocado Salad - Fresh Prawns, Baby Cos Lettuce with a Lemon Vinaigrette Dressing | $21.00 |
| Chicken Souvlaki - Marinated with oregano, mint & olive oil, served with spicy yoghurt & Greek Salad | $24.00 |
| Caramello - Caramel Nougat Slice, Fresh Cream & Caramel Slice | $14.00 |
| Roast Pumpkin & Fetta Pizza - With Spinach & Pine Nuts | $19.00 |
| Creamed Potatoes | $8.00 |
| Clean Here for the full menu for Stacks Taverna |
| Name | Cuisines |
|---|---|
| Tripod Cafe | Cafes |
| Tany's Japanese Restaurant | Japanese, Asian |
| Glengarry Castle Hotel | Pub Food |
| Purple Goanna | European |
| Wilson's Lebanese Restaurant | Lebanese, Middle Eastern |
| Arcadia Liquors | |
| Noodle Star | Asian, Noodles |
| The Dock | |
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