Currently there is no menu available for Thai Express in Launceston. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Launceston below.
Name | Cuisines |
---|---|
Thai Express | Asian, Thai |
Star of Siam Thai Restaurant | Vietnamese, Thai |
Buddha Thai Restaurant & Takeaway | Asian, Thai |
Hallams Waterfront Restaurant | Thai, Asian, Chinese |
Jailhouse Grill | French, Japanese, Thai, Caribbean |
Below you'll find samples from menus of places nearby.
Classic Margherita - Sliced Tasmanian tomatoes (in season), fresh garlic, fresh oregano, mozzarella cheese & fresh basil (R/L/F) | $15.00/$19.00/$24.00 |
Double Pack - 2 large pizza, garlic bread, 1.25L Coke | $34.00 |
Vegetarian - Capsicum, onion, mushroom, pineapple, olives, cheese & tomato base (R/L/F) | $13.00/$16.00/$22.00 |
Seafood - A variety of seafood, cheese & a tomato base. Anchovies optional (R/L/F) | $13.00/$16.00/$22.00 |
BBQ - Beef, bacon, onion, cheese & BBQ sauce (R/L/F) | $13.00/$16.00/$22.00 |
Vitamina - Italian pizza sauce, carrot, eggplant, capsicum, pumpkin, Spanish onion, olives, fetta & basil (R/L/F) | $15.00/$19.00/$24.00 |
Clean Here for the full menu for The Pizza Pub |
Bread - Toasted Buttered baguette with a choice of 1 or 2 butters -garlic, spring onion and cheddar / Black olive, basil and parmesan | $5.90 |
Apple and Blackberry Crumble - With almond crumble topping, vanilla bean ice cream and double cream | $10.90 |
Creamy garlic king prawns | $5.00 |
Petuna ocean Trout Fillet - With a pistachio dukkah crust, served on pilaf rice with salad and lemon yoghurt | $24.90 |
Salt and Chili Squid - Tender squid with salt and chilli seasoning on a mesclum, cherry tomato and red onion salad, drizzled with lemon aioli | $16.90 |
Bailey Pannacotta - Served with chocolate sauce and double cream | $10.90 |
Smoked Salmon Bruschetta - Tasmanian Smoked Salmon, cucumber, capers, red onion and dill, drizzled with lemon aioli | $9.90 |
Creamy bacon carbonara | $12.90 |
Clean Here for the full menu for Cock N Bull British Pub |
Sticky Date Pudding
butterscotch sauce, vanilla ice cream |
$9 |
Fish N Chips
battered or crumbed tartar, lemon, garden salad |
$27 |
400 Gram T-Bone Steak | $35 |
Moroccan Chicken Salad
pumpkin, tahini yoghurt, tomato, mint salsa |
$17 |
Salt And Pepper Squid
cabbage and almond salad with citrus dressing |
$16 |
Pulled Pork Baguette
pulled pork and gravy with coleslaw and chips |
$16 |
Crispy Skin Pork Belly (Gf)
stir fried vegetables, jasmine rice and hoisin sauce |
$29 |
Pumpkin And Persian Feta Salad (Gf) (V)
quinoa, cucumber, herbs, leaves , vinegar oil |
$16 |
Clean Here for the full menu for O'Keefe's Hotel |
With Shrimps | $2.50 |
Squid with Black Bean Sauce | $20.00 |
Chicken with Mushroom | $16.00 |
Tofu with Sweet & Sour Sauce | $15.00 |
King Prawns with Sweet & Sour Sauce (Stir-fry Deep Fried) | $22.50 |
Lamb with Black Pepper | $19.50 |
King Prawns with Chili Sauce | $22.50 |
Beef with Seasonal Vegetables | $16.00 |
Clean Here for the full menu for Dynasty Chinese Restaurant |
Japanese Udon Noodle - BBQ pork, shrimps, squid, prawn (2 pieces), seafood extender, fish cake and seasonal vegetables with udon noodles, in soy chicken soup | N/A |
Hot and Sour Seafood Soup | N/A |
Yaki Udon | N/A |
Fishball Noodle - Fresh egg noodles with fish balls, fish cakes, bean shoots and seasonal vegetables in soy chicken soup | N/A |
Beef Kway Teow | N/A |
Prawn Lovers | N/A |
Special Prawn Noodle Soup - Prawns, fishcakes, chicken, hard boiled egg and seasonal vegetables | N/A |
Combo Fried Rice | N/A |
Clean Here for the full menu for Dave's Noodles |
Name | Cuisines |
---|---|
The Pizza Pub | Pizza & Pasta, Takeaway Food |
Cock N Bull British Pub | Pub Food |
O'Keefe's Hotel | Pub Food |
Charcoal Chicken, The Original | Takeaway Food, Hamburgers |
Cuccina | Cafes |
Titanium Bar & Bistro | Japanese, International |
Hari's Curry | Indian, Asian |
Dynasty Chinese Restaurant | Chinese, Asian |
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Friday 10am–9:30pm
Saturday 10am–9:30pm
Sunday 10am–9:30pm
Monday 10am–9:30pm
Tuesday 10am–9:30pm
Wednesday 10am–9:30pm
Thursday 10am–9:30pm